54788 egyptian leaves crump Recipes
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lemon juice, extra virgin olive oil and13 Morelemon juice, extra virgin olive oil, fresh thyme leave, minced, salt , to taste, pepper , to taste, red snapper or 4 (8 oz) halibut fillets, lemon slices, fresh thyme, banana leaves, washed , soaked in water and cut into 10-by-12 inch rectangles, extra virgin olive oil, garlic clove, minced, onion, sliced into thin strips, yellow pepper, sliced into thin strips, carrot, sliced into thin strips, tomato, sliced thinly32 min, 15 ingredients
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fresh grape leaves or 1 lb preserved grape leaves and14 Morefresh grape leaves or 1 lb preserved grape leaves, grain rice, tomatoes, skinned and chopped, onions or 5 tbsp scallions, finely chopped, parsley, finely chopped, mint, dried and crushed, ground cinnamon, see note, ground allspice, see note, salt and black pepper, tomatoes, sliced (optional), garlic cloves (optional), olive oil, powdered saffron (optional), sugar, lemon , juice of2 hour , 15 ingredients
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boneless pork shoulder, cut into 1/2-inch cubes, water and14 Moreboneless pork shoulder, cut into 1/2-inch cubes, water, white onion, small, halved, garlic cloves, tomatillo, fresh, husks removed, boiling water, poblano chiles, fresh , roasted, peeled, seeded and de-veined, romaine lettuce leaves , small, cilantro, fresh, white onions, chopped, lard (at room temperature ) or 7 1/2 tbsp vegetable shortening (at room temperature), masa harina, salt, baking powder, banana leaves, tomato , wedges3 hour , 16 ingredients
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Mashed Yukon Gold Potatoes with Fried Sage Leavesvegetable oil (for frying ) and5 Morevegetable oil (for frying ), fresh sage leaves with short stems (about 30), yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, more) whole milk, dried sage leaves, crumbled6 ingredients
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Winter Squash Soup with Fried Sage Leaveswinter squash, olive oil, plus extra for the squash and9 Morewinter squash, olive oil, plus extra for the squash, garlic cloves, unpeeled, whole sage leaves, plus 2 tbsp chopped, onions, finely chopped, chopped leaves from 4 thyme sprigs or 1/4 tsp dried, chopped parsley, salt, freshly milled pepper, water or stock, fontina , pecorino, or ricotta salata, diced into small cubes11 ingredients
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Lime Granita with Candied Mint Leaves and Crème Fraîchewater, sugar, fresh lime juice, candied mint leaves, sugar and4 Morewater, sugar, fresh lime juice, candied mint leaves, sugar, fresh mint leaves, washed, patted dry, egg white , beaten until foamy, creme fraiche or sour cream, powdered sugar9 ingredients
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Braised Lamb Shanks on Soft Polenta with Bay Leaveswater, dried porcini mushrooms, oranges and10 Morewater, dried porcini mushrooms, oranges, turkish bay leaves, fresh rosemary sprigs, extra-virgin olive oil, chopped onions, lamb shanks, dry red wine (such as barolo), tomato paste, low-salt chicken broth, soft polenta with bay leaves13 ingredients
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Chocolate Leaves - Leaves you wanting for more:)bay leaves (washed and dried ), chocolate40 min, 2 ingredients
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Iceberg and Stilton salad with herb leaves and tomatosherry wine vinegar, extra virgin olive oil, kosher salt and10 Moresherry wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper, head iceberg lettuce, cut into 1 inch squares, red onion, diced, fresh basil leaf, fresh italian parsley, fresh cut chives, tarragon leaves, coriander leaves, stilton cheese or 1/4 lb other blue cheese, cut into small cubes, tomatoes, cored,cut into large chunks20 min, 13 ingredients
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Spicy Chicken in Cabbage Leaveschicken (minced or ground ), curry paste (massaman) and3 Morechicken (minced or ground ), curry paste (massaman), vegetables (stir fry packet fresh), coriander (chopped plus leaves to garnish ), cabbage leaves (red small hard core removed and trimmed with scissors to serve)25 min, 5 ingredients
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Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepperbottled grape leaves, rinsed and dried and5 Morebottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped21 min, 6 ingredients
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Middle Eastern Stuffed Grape Leaves-Sort Ofpreserved grape leaves or 60 fresh grape leaves and18 Morepreserved grape leaves or 60 fresh grape leaves, onion, finely chopped, corn oil, ground beef (if you live near an hallal butcher ask for iraqi kabob, it is a flavorful mixture of both) or 1 1/2 lbs lamb (if you live near an hallal butcher ask for iraqi kabob, it is a flavorful mixture of both), rice, chopped parsley, chopped mint, salt, black pepper, lemon juice, butter, chicken broth (and i even add a chicken cube for more flavor), butter, flour, chicken broth, eggs, lemon juice, salt, white pepper (i never have this so i use black, you just get little flecks in you sauce, still yummy!)2 hour 30 min, 19 ingredients
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Gorgonzola and Olive Stuffed Grape Leaveschopped green olives, chopped kalamata olive and9 Morechopped green olives, chopped kalamata olive, crumbled gorgonzola, chopped macadamia nuts, chopped fresh basil leaves, red bell pepper, chopped, chopped fresh garlic, brown sugar, salt, ground black pepper, grape leaves , packed in brine30 min, 11 ingredients
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Dolmades (Stuffed Grape Leaves With Rice and Meatground beef, onion, chopped, white rice, egg and10 Moreground beef, onion, chopped, white rice, egg, mint leaves, minced, parsley, chopped, fresh dill, minced, lemon juice, salt, pepper, grape leaves (not sure of the size), water , if needed, butter, melted, chicken broth3 hour 15 min, 14 ingredients
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Edible Crystallized Flowers and Leavesegg white, water and2 Moreegg white, water, fresh edible flowers, leaves (and or mint leaves or violets or rose petals or miniature rose petals or borage blossoms or pansies), sugar20 min, 4 ingredients
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