198 egyptian kishk Recipes
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oil, lentils, boiling water (or stock), salt, pepper, rice and12 Moreoil, lentils, boiling water (or stock), salt, pepper, rice, boiling water (or stock), tomato paste, tomato juice (or tomato sauce or pureed tomatoes), green pepper, chopped, celery leaves, chopped, sugar, salt, cumin, cayenne pepper (or crushed chilis to taste), oil, onions, sliced, garlic cloves, minced45 min, 18 ingredients
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oil (canola or olive are my preferences), warm water and11 Moreoil (canola or olive are my preferences), warm water, salt (i use a generous 1/2 tsp), flour (more or less , according to need), onion, finely chopped, ground lamb or 1 lb ground beef, allspice, cinnamon, salt and pepper, to taste, water, pine nuts, toasted, egg yolk , for the glaze (optional), sesame seeds (optional)1 hour , 13 ingredients
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orange lentils, onion, chopped, garlic cloves, chopped and17 Moreorange lentils, onion, chopped, garlic cloves, chopped, red bell pepper, chopped, carrot, grated, tomato paste, butter, oil, salt & pepper, chicken bouillon cube, cumin, turmeric, paprika, heavy cream, white pita breads, oil (for frying ), salt, cumin, heavy cream, sauteed sliced red bell pepper (if u want to use, put a slice or two per bowl)1 hour 20 min, 20 ingredients
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Fried Katayef (Egyptian Dessert)water, white sugar, fresh lemon juice, ricotta cheese and5 Morewater, white sugar, fresh lemon juice, ricotta cheese, cornstarch, all-purpose flour, active dry yeast, water, oil for frying30 min, 9 ingredients
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Catfish Fillets with Egyptian Tahini Saucegarlic clove, well-stirred tahini, water and7 Moregarlic clove, well-stirred tahini, water, fresh lemon juice, ground cumin, salt, coriander seeds, two 6-oz catfish fillets, olive oil, coarsely chopped fresh flat-leafed parsley leaves10 ingredients
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Fooll Mudammes (Fava Bean Egyptian Breakfast)(فول مدمس)oil, onion, chopped, tomato sauce, ground cumin and4 Moreoil, onion, chopped, tomato sauce, ground cumin, ground coriander, or more if you like, cayenne pepper, salt, fava beans, drained15 min, 8 ingredients
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Potato and Green Bean Salad, Egyptian Styleboiling potatoes , scrubbed but not peeled,halved if large and11 Moreboiling potatoes , scrubbed but not peeled,halved if large, garlic, very finely minced, salt & freshly ground black pepper, strained fresh lemon juice, extra virgin olive oil, cayenne pepper (optional), carrot, diced (optional), green beans, ends trimmed,cut into thirds, chopped green onion, chopped mint (optional), chopped parsley (optional), hard-boiled eggs, quartered (optional)50 min, 12 ingredients
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Omm 'Ali (Egyptian Bread and Butter Pudding)roqaq (a type of cracker bread), mixed nuts and3 Moreroqaq (a type of cracker bread), mixed nuts, coconut, grated, unsalted butter or 1 tbsp fresh cream, milk (rich, well-sweetened )50 min, 5 ingredients
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Sesame Seed Challah (Egyptian Holiday Bread)dry yeast, water, plus more, sugar, flour, plus more, salt and2 Moredry yeast, water, plus more, sugar, flour, plus more, salt, eggs, sesame seeds1 hour 30 min, 7 ingredients
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