37 eggs roman Recipes

  • Whole Grain Florentine Egg Cups
    roman meal bread, eggs, beaten and
    4 More
    roman meal bread, eggs, beaten, baby spinach leaves, chopped, feta cheese, crumbled, fresh oregano leaves, chopped, salt and pepper, to taste
    25 min, 6 ingredients
  • Roman Gnocchi
    milk, ground nutmeg, semolina, egg, beaten and
    4 More
    milk, ground nutmeg, semolina, egg, beaten, grated parmesan cheese, butter, melted, cream, grated mozzarella cheese
    55 min, 8 ingredients
  • Roman Apple Cake
    flour, sugar, salt, baking powder, baking soda and
    10 More
    flour, sugar, salt, baking powder, baking soda, oil (or 1/2 cup. ,1/2 cup. applesauce), vanilla, egg, milk, apples (peeled, cored, sliced or cubed ), brown sugar, cinnamon, flour, nuts (chopped ) (optional), butter (i melt it in microwave)
    45 min, 15 ingredients
  • Roman Spinach Soup
    reduced-sodium chicken broth, egg substitute and
    9 More
    reduced-sodium chicken broth, egg substitute, minced fresh basil, freshly grated parmesan cheese, lemon juice, minced fresh parsley, white pepper, ground nutmeg, fresh spinach, washed,stems removed ,and coarsley chopped, lemon slice (to garnish ), parsley sprig (to garnish )
    20 min, 11 ingredients
  • Low Carb Roman Meatloaf
    ground beef, salt (1 to 2), pepper, dried basil and
    4 More
    ground beef, salt (1 to 2), pepper, dried basil, parmesan cheese, minced onion, eggs, beaten, hard-boiled eggs, shelled
    11 min, 8 ingredients
  • Spring Asparagus Ham and Egg Sandwich
    asparagus spears, grilled and
    6 More
    asparagus spears, grilled, prosciutto ham, very thinly sliced, roman meal bread, toasted, eggs, soft poached, avocado, shaved parmesan cheese, black pepper , to taste
    15 min, 7 ingredients
  • Stracciatella Alla Romana (Roman Egg Drop Soup)
    chicken stock (either fresh or canned, but if canned use ... and
    8 More
    chicken stock (either fresh or canned, but if canned use the best quality that you can find), eggs, freshly-grated parmigiano-reggiano cheese, dried breadcrumbs, flour, lemon , zest of, salt & freshly ground black pepper, to taste, chopped flat-leaf italian parsley, extra virgin olive oil
    35 min, 9 ingredients
  • Easy Roman Cheese Bread
    lukewarm milk, active dry yeast, all-purpose flour, eggs and
    2 More
    lukewarm milk, active dry yeast, all-purpose flour, eggs, grated romano cheese, butter, melted
    1 hour , 6 ingredients
  • Roman Meat Loaf Roman Meat Loaf
    eggs, beaten, creamy italian dressing, bottled and
    12 More
    eggs, beaten, creamy italian dressing, bottled, soft breadcrumbs, instant minced onion, italian herb seasoning, salt, pepper, ground beef round, mozzarella cheese, shredded, fresh parsley, snipped, hard-boiled eggs, creamy italian dressing, bottled, prepared mustard, sugar
    26 min, 14 ingredients
  • Roman Egg-Drop Soup Roman Egg-Drop Soup
    fat-free , less-sodium chicken broth, divided and
    7 More
    fat-free , less-sodium chicken broth, divided, grated fresh parmesan cheese, minced fresh flat-leaf parsley, eggs, egg white, black pepper, salt, ground nutmeg
    8 ingredients
  • Eggs in Roman Red Sauce Eggs in Roman Red Sauce
    olive oil, onion, mushroom, garlic cloves, canned tomato and
    2 More
    olive oil, onion, mushroom, garlic cloves, canned tomato, salt and pepper, eggs
    25 min, 7 ingredients
  • Roman-Style Egg-Drop Soup: La Stracciatella (Mario Batali) Roman-Style Egg-Drop Soup: La Stracciatella (Mario Batali)
    brown chicken stock , recipe follows, eggs, semolina and
    12 More
    brown chicken stock , recipe follows, eggs, semolina, grated parmigiano-reggiano, italian parsley, finely chopped, nutmeg, salt and pepper, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    2 hour 45 min, 15 ingredients
  • Roman-Style Gnocchi Roman-Style Gnocchi
    olive oil, garlic, thinly sliced, whole milk, salt and
    4 More
    olive oil, garlic, thinly sliced, whole milk, salt, semolina flour, butter (8 tbsp), melted, egg yolk, grated parmesan
    52 min, 8 ingredients
  • Roman Rag  Soup - Stracciatella Roman Rag Soup - Stracciatella
    chicken stock, beef stock, salt & pepper, eggs, beaten and
    4 More
    chicken stock, beef stock, salt & pepper, eggs, beaten, semolina (or regular flour), parmesan cheese (freshy grated is best), lemon zest (very fine ), salt
    15 min, 8 ingredients
  • Roman-Style Chopped Chicken Liver Crostini Roman-Style Chopped Chicken Liver Crostini
    baguette , sliced on the diagonal 1/4 inch thick and
    10 More
    baguette , sliced on the diagonal 1/4 inch thick, extra virgin olive oil, plus more for brushing, chicken liver, trimmed, salt & freshly ground black pepper, sage leaves, chopped, shallots, very finely chopped, garlic cloves, minced, anchovy fillets, chopped, vin santo or 1/3 cup dry marsala, drained capers, 1 tbsp chopped, hard-cooked egg, coarsely grated
    30 min, 11 ingredients
  • Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali) Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali)
    butter, plus 2 tbsp for sheet pan and baking dish, milk and
    4 More
    butter, plus 2 tbsp for sheet pan and baking dish, milk, salt, semolina flour, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks
    40 min, 6 ingredients
  • Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali) Roman-Style Timbal: Timballo di Riso alla Romana (Mario Batali)
    extra-virgin olive oil and
    13 More
    extra-virgin olive oil, peeled plum tomatoes , crushed by hand, with their juices, salt and freshly ground black pepper, water, dried porcini , reconstituted in hot water and drained, chicken livers, fresh italian sausage , sliced into 1/4-inch moons, pancetta, cut into 1/4-inch dice, arborio rice, chicken stock, freshly grated parmigiano-reggiano, fresh flat-leaf parsley, finely chopped to yield 1/8 cup, eggs, bread crumbs
    2 hour 40 min, 14 ingredients
  • Modern Roman Libum Recipe  or Roman Cheesecake Modern Roman Libum Recipe or Roman Cheesecake
    all-purpose flour, ricotta cheese, egg, beaten, bay leaf and
    1 More
    all-purpose flour, ricotta cheese, egg, beaten, bay leaf, clear honey
    40 min, 5 ingredients




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