47 eggs radishes chives Recipes

red radish , cut into slices, carrots , cut into slices, emmenthaler cheese, cut into small pieces, gruyere cheese, cut into small pieces, tilsiter cheese, cut into small pieces, knackwurst of frankfurters, cut into slices (swiss pork sausage -see description ), cucumber, cut into small pieces, potatoes, boiled, cut into small pieces, pepper, mustard, onion, chopped, garlic clove, pressed, salt, lemon juice, vinegar, oil, egg, cooked hard, tomatoes, chives, minced

mahi mahi (skinned , boned and cleaned) cut into 1-oz strips, all-purpose flour, eggs, lightly beaten, water, panko bread crumbs, kosher salt and freshly ground black pepper, vegetable oil, for frying, head savoy cabbage, finely shredded, cilantro , leaves picked, chives, chopped, limes, cut into wedges for garnish, sour cream, mayonnaise, chipotles in adobo , plus 2 tbsp of adobo sauce, lemon, juiced, kosher salt and freshly ground black pepper, limes, mangoes, diced, red radishes, diced, red onion, diced, chili powder, fresh cilantro, leaves chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper

fennel seeds, white peppercorns, black peppercorns, coriander seeds, kosher salt, sugar, grated grapefruit zest, fresh grapefruit juice, center-cut skin-on salmon fillets, pin bones removed, dill, chopped, hard-cooked eggs, whites and yolks separated, sliced pumpernickel cocktail bread, red onion, minced, chives, thinly sliced, capers, prepared beet horseradish, radishes, thinly sliced

head lettuce , torn in bit sized pieces, cucumber, sliced, radishes, sliced, tomatoes, cut in wedges, cauliflower floret, broccoli floret, asparagus spears, diced, carrot, sliced, hard-boiled eggs, sliced, onion, sliced in rings, crabmeat (about 12 oz), mayonnaise or 1 cup salad dressing, chili sauce, chives, chopped, paprika, pickle relish, sugar, chopped pecans

dashi (instant flakes ), fatty ham, thinly sliced, sake, mirin, red miso, white miso, carrot, trimmed, peeled , sliced crosswise on the bias, and blanched, daikon radish, peeled , halved lengthwise, sliced crosswise, and blanched, waxy potato, peeled , halved lengthwise, sliced crosswise and blanched, yellow onion, peeled , halved lengthwise, sliced crosswise, and blanched, firm tofu, cut into 2 inch cubes, shiitake mushrooms, stemmed and caps halved, enoki mushrooms, trimmed, fried tofu, cut into 1 1/2 inch pieces (abura-age ), head napa cabbage, cored and cut into large pieces, chives, steamed short-grain rice (optional) or 1 lb udon noodles (optional), eggs, lightly beaten (optional)