319516 eggs eyed pea salsa collard greens Recipes

water -- or vegetable stock, black eyed peas -- picked over and rinsed, collard greens -- (about 1 lb), onions -- peeled and chopped, ribs celery -- finely chopped, garlic -- peeled and minced, dried thyme -- (divided ), cayenne -- or crushed red pepper flakes, salt -- or miso to taste, liquid smoke flavoring

smoked turkey sausage, onion, chopped, green pepper, chopped, vegetable oil, light chicken broth, fresh collard greens, black-eyed peas, rinsed and drained, ground pepper, hot sauce

frozen french-cut green beans, black-eyed peas, ripe tomatoes, chopped parsley, scallions, chopped, lemon , juice of, vegetable oil, salt and pepper

smoked ham hocks or 2 lbs smoked pork neck bones, collard greens (if you can tsp get them fresh, frozen will do.) or 2 -3 bunches (if you can tsp get them fresh, frozen will do.), salt

chopped cooked ham, vegetable oil, chicken broth, frozen chopped collard greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper, black-eyed peas, drained

collard greens, lean ground turkey, salt, ground cumin, red chili pepper flakes, onion powder, garlic powder, dried oregano, salsa or 1 cup enchilada sauce

green bell pepper, chopped, onion, chopped, stalks celery, sliced, garlic cloves, minced, olive oil or vegetable oil, polish sausage, sliced into 1/2-inch pieces, chicken broth or 2 cups water, salt, paprika, curry powder, pepper, mustard powder, cayenne pepper, worcestershire sauce, chili powder, bay leaf, black-eyed peas, drained and rinsed

turnips (yes, canned, use 29-oz can for larger casserole) or 1 (15 oz) can collard greens, and seasoned, if available (yes, canned, use 29-oz can for larger casserole), prepared cornbread, crumbled , for three layers, cream of chicken soup , soup (or mushroom, or celery, use 1-half can for smaller casserole), onion, diced, butter , for larger casserole (8 tbps)

collard greens or mix of southern greens (like kale, mustard greens, or whatever is available), butter or margarine, leftover bacon grease , shortening, olive oil, or vegetable oil (i usually use or olive oil), minced garlic , or to taste, fresh ground sea salt, fresh black pepper, white pepper, lemon juice for drizzling

collard greens, stems removed and washed (can use two bunches of greens without doubling the other ingredients, and it tastes the same), brown sugar, molasses, louisiana style hot sauce , to taste, whiskey, ham hock, salt

chopped fresh collard greens , no stems, diced turnip, yellow squash, cubed, zucchini, cubed, onion, chopped, fennel bulb, sliced not the greens, garlic cloves, chopped fine, no sodium added no fat beef broth, paprika, salt, olive oil, apple cider vinegar

frozen collard greens, yellow onion, chopped, green pepper, chopped, red pepper, chopped, butter or 4 tbsp margarine, bacon, chopped, salt, black pepper, basil, oregano

collard greens, lamb chops or 1 lb beef rib, butter (nitir kebe), red onions (finely chopped ) or 1 shallot (finely chopped), garlic powder, water (or more as desired), cardamom, ginger juice or 1/2 tsp ginger powder, hot green peppers (seeded and sliced ), salt and pepper

collard greens, mustard greens, red onion, sliced, white onion, sliced, salt pork or 8 oz ham hocks, chopped, garlic cloves, sliced, garlic salt, pepper, garlic flavored red wine vinegar, vegetable oil, water

collard greens, olive oil, onion, sliced, red or green bell pepper, sliced, minced garlic, salt and pepper

collard greens, leaves stripped and cut into thin strips., vegetable bouillon, crushed garlic, bacuns , cooked turkey bacon or soy bacon bits, liquid smoke , hickory flavor, water to cover greens

ham bone or ham hock, spanish sausages or chorizo, sliced, salt pork, rinsed, water, frozen chopped collard greens, great northern beans, undrained, onion, finely chopped, green pepper, seeded and finely chopped, bacon drippings, red potatoes, peeled and diced, salt, pepper

chopped fresh collard greens, boiling salted water, sliced fresh mushrooms, bell pepper, chopped, garlic cloves, minced, green onions, sliced, cooked rice, olive oil