1860 eggs creme Recipes
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Creme Bruleeheavy cream, milk, egg yolks and2 Moreheavy cream, milk, egg yolks, vanilla bean (or 1 tsp vanilla extract), sugar, with extra for the topping50 min, 5 ingredients
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Creme Bruleevanilla bean or 1 tsp vanilla extract and4 Morevanilla bean or 1 tsp vanilla extract, heavy cream , light cream, or milk, or a mixture (i have both and half and half), egg yolks, sugar for custard, sugar for topping35 min, 5 ingredients
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Creme Bruleecaster sgar to finish, double cream, egg yolks, sugar and1 Morecaster sgar to finish, double cream, egg yolks, sugar, few drop vanilla essence50 min, 5 ingredients
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