137577 eggplant without sauce Recipes

olive oil, onion, chopped, garlic clove, minced, green bell pepper, cubed, eggplant, peeled, cubed, tomatoes, cubed, dry red wine, fresh basil or 1 tsp dry basil, fresh oregano or 1 tsp dry oregano, salt and pepper, spaghetti, cooked

eggplants, sliced 1/2-inch thick, ground panko breadcrumbs (or regular breadcrumbs), cayenne, italian spices (a blend of whatever you prefer), eggs, beaten (start with 2, add another if needed), water (add the third tsp. if you add a third egg), olive oil flavored cooking spray (about 1 tsp. total ), shredded mozzarella cheese, divided (2 cups), marinara sauce, balsamic vinegar, shredded parmesan cheese (1/2 cup)

eggplant, cubed, tofu, cubed (pressed to remove water if desired), gingerroot, minced, jalapeno pepper, seeded and sliced, green onions, sliced, garlic clove, sliced, soy sauce, lime , juice of, sugar, flour, sesame oil, cilantro, chopped, vegetable oil, water

eggplant, margarine, melted, wide egg noodles, carton sour cream, spaghetti sauce, shredded mozzarella cheese

fish fillets, crushed tomatoes, low sodium chicken broth, crushed red pepper flakes (optional), olive oil, garlic cloves, chopped, chopped fresh italian parsley, eggplant, peeled and chopped (use zucchini if you like instead), sliced mushrooms, sea salt, black pepper

eggplants, sliced 1/4-inch thick, olive oil , plus, olive oil, salt, fresh ground black pepper, penne pasta, onion, diced, ground beef, italian pork sausage, marsala wine, frozen peas, thawed, store-bought marinara sauce, diced smoked mozzarella cheese (about 6 oz), grated pecorino romano cheese , plus 1/4 cup, chopped fresh basil leaf

eggplants, eggs, water, flour, seasoned dry bread crumb (you can season your own with italian seasoning , salt and pepper or any combination you like), parmesan cheese, marinara sauce (or your own ), mozzarella cheese, sliced, olive oil

eggplant, oil, dried basil, salt & pepper, to taste, marinara sauce, fresh baby spinach, water, ricotta cheese, italian cheese blend , plus, italian cheese blend, divided

eggplants, olive oil, mozzarella cheese, sliced, tomato and basil pasta sauce, parmesan cheese, grated, fresh basil

eggplants, cubed, onion, sliced, olive oil, salt , to taste, pepper , to taste, cheddar cheese, grated, nonfat milk, tabasco chipotle pepper sauce, dry textured vegetable protein (textured vegetable protein, available at ny health-foods store), eggs, beaten

eggplant, zucchini, olive oil, fresh thyme (chopped ), fresh oregano (chopped ), garlic (minced ), mozzarella cheese (sliced ), marinara sauce

eggplant , sliced half lengthwise and then into slices approximately 1/2 inch thick, pure wesson canola oil, shallots, washed,peeled and sliced, garlic, peeled,washed and sliced, water, sweet soy sauce, black pepper, ground nutmeg, white vinegar, salt

eggplant, peeled, sliced 1/4 inch thick, flour, water or 1 cup soymilk, breadcrumbs, firm tofu, frozen spinach, thawed, drained, garlic cloves, pasta sauce, shredded vegan mozzarella cheese or 1 cup, nutmeg, salt, pepper, oil, for frying

eggplant, cut in 1/4 inch slices (about 1 pd), olive oil, lean ground beef, zucchini , halved lengthwise and sliced, green bell pepper, quartered and sliced, onion, sliced, fresh minced garlic (or more to taste), stewed tomatoes, tomato sauce (hunt s is best), salt and pepper, ground cinnamon, rigatoni pasta, cooked and drained to only firm-tender (can use more pasta if desired), cream of celery soup, undiluted, whole milk or 1 cup half-and-half cream, monterey jack cheese, grated (or any similar cheese), grated parmesan cheese (can use more to taste)

eggplants, thinly sliced, tomato sauce, zucchini, finely chopped, onion, finely chopped, tomato, finely chopped, portabella mushroom, finely chopped, bell pepper, finely chopped (yellow, green, or red ), garlic cloves, minced, minced fresh cilantro, red cayenne pepper, mozzarella cheese, parmesan cheese, salt and pepper

eggplant, walnut pieces, fresh gingerroot, peeled, grated and finely chopped, garlic cloves, mashed, extra virgin olive oil, ground allspice, salt, hot pepper sauce

eggplants, cut 1/8 inch slices, salt, pizza dough, tomato sauce, more if desired part-skim mozzarella cheese, grated, mushroom, sliced, fresh oregano, chopped or 1 tsp dried oregano, fresh ground pepper

eggplants, sliced 1/4 thick slices, olive oil, onion , coursely chopped, tomatoes, drained , and crushed by hand, dried basil, dried thyme, dried oregano, bay leaf, salt and pepper, garlic cloves, i buy them already peeled, boiling water or vegetable stock, to cover, butter, flour, scalded milk, egg , room temperture, grated parmesan cheese