722 eggplant roast Recipes
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eggplants (about 2 1/2 lb total), halved and12 Moreeggplants (about 2 1/2 lb total), halved, red bell peppers (about 22 oz), olive oil, onions, chopped, leek , halved lengthwise, thinly sliced crosswise (white and pale green parts only; about 2 cups), garlic cloves, minced, chicken stock or canned low-salt chicken broth, tomato paste, chopped fresh basil, chopped fresh thyme, unsalted butter, fresh lemon juice, parmesan cheese shavings13 ingredients
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Roasted-Eggplant Dip With Focacciaeggplant, extra-virgin olive oil, sherry vinegar, salt and7 Moreeggplant, extra-virgin olive oil, sherry vinegar, salt, dried marjoram, pepper, garlic cloves, minced, chopped onion, chopped tomato, chopped fresh parsley, focaccia (italian flatbread), cut in 12 wedges11 ingredients
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Roasted Eggplant (Aubergine) Spreadeggplant, red bell pepper, seeded and7 Moreeggplant, red bell pepper, seeded, green bell pepper, seeded, red onion, garlic cloves, chopped, olive oil, kosher salt, fresh ground black pepper, tomato paste (optional)1 hour , 9 ingredients
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Roasted Eggplant Red Pepper Hummuseggplant, red pepper, garbanzo beans and8 Moreeggplant, red pepper, garbanzo beans, olive oil or sesame oil, + oil for drizzling veggies, tahini, garlic (or to personal taste), cumin, salt, + on top of veggies, pepper on veggies, lemon, fresh parsley, chopped, + garnish15 min, 11 ingredients
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Eggplant & Herder's Cheese Strudeleggplant, cheese (or feta) and8 Moreeggplant, cheese (or feta), ricotta cheese (or cream cheese), sheet puff pastry (about 200g), walnuts (roasted and chopped), garlic cloves, olive oil, fresh mixed herbs (parsley, dill weed, chives, ...), salt and pepper, water (to sprinkle over puff pastry)35 min, 10 ingredients
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Roasted Eggplant (Aubergine) Lasagnaeggplants, peeled , quartered lengthwise and cut lengthwi... and10 Moreeggplants, peeled , quartered lengthwise and cut lengthwise into 1/2-inch-thick slices, ripe tomatoes , halved lengthwise (2 lbs.), fresh basil leaf, shredded, fresh spinach or 9 oz swiss chard, steamed, shredded part-skim mozzarella cheese (3 1/2 oz.), part-skim ricotta cheese, soft tofu, mashed with a fork, grated parmesan cheese, divided, egg white, no-boil lasagna noodles (7 x 3 1/2 inches each), grated asiago cheese1 hour 30 min, 11 ingredients
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Roasted Eggplant Spread (Ina Garten)eggplant, red bell peppers, seeded, red onion, peeled and5 Moreeggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, good olive oil, kosher salt, freshly ground black pepper, tomato paste1 hour , 8 ingredients
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Roasted Eggplant and Bell Pepper Soupeggplant, cut into large chunks (preferably small lighter... and17 Moreeggplant, cut into large chunks (preferably small lighter-skinned varieties), red bell peppers, cut into large chunks, onion, cut into large chunks, tomatoes, cut into large chunks (about 1 lb), fresh garlic cloves, peeled, fresh thyme sprigs or 1/2 tsp dried thyme, oregano sprigs or 1/2 tsp dried, olive oil, sea salt , to taste, water, ground cumin, gingerroot, freshly peeled and thinly sliced, water, cilantro, minced, salt, lime , juice of, yogurt (such as pavels, a thin whole-milk ), fresh cilantro stem, to garnish1 hour 30 min, 18 ingredients
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Eggplant Soufflé With Cilantro Sauceeggplant, peeled and cut crosswise into 1/4 inch slices and22 Moreeggplant, peeled and cut crosswise into 1/4 inch slices, olive oil, unsalted butter, garlic cloves, minced, scallions, minced, flour , plus, flour, milk, hot, egg yolks, worcestershire sauce, salt (optional), egg whites, room temperature, cream of tartar, dry breadcrumbs, unsalted butter, onion, minced, garlic clove, minced, bottled roasted red peppers, drained and chopped, tomato , pureed in a blender, water, fresh cilantro or 1 tbsp fresh parsley, minced, plus more, fresh cilantro or fresh parsley, for garnish, sugar31 min, 23 ingredients
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Roast Eggplant Salad With Goat Cheeseeggplants , thinly sliced lengthwise and9 Moreeggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve35 min, 10 ingredients
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Roasted Eggplant and Pesto Sandwicheseggplant, peeled and cut into 1/2-inch-thick slices and9 Moreeggplant, peeled and cut into 1/2-inch-thick slices, black pepper, divided, salt, divided, red bell pepper, sliced into rings, onion, thinly sliced, olive oil, balsamic vinegar, french bread, commercial pesto, pre-shredded part-skim mozzarella cheese48 min, 11 ingredients
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Roasted Eggplant and Tomato Puree Rigatonieggplant, cut into 1-inch cubes, tomatoes and12 Moreeggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped45 min, 14 ingredients
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Roasted Eggplant and Myzithra Cheese Pureeeggplant, grated myzithra cheese, fresh lemon juice and3 Moreeggplant, grated myzithra cheese, fresh lemon juice, olive oil, garlic, minced, salt and freshly ground black pepper1 hour 40 min, 6 ingredients
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