4345 egg pineapple Recipes

egg, pineapple juice, all-purpose flour, nutmeg (optional), pineapple rings, drained save juice, oil (for frying )

pineapple slices- drained , juice reserved, cake mix, eggs, pineapple juice, water, brown sugar, butter

rice, eggs, pineapple (crushed or tidbits), sugar, carton whipping cream (or you can use cool whip. taste much better with whipping cream.)

flour , sifted, baking powder, baking soda, salt, shortening, brown sugar , packed, eggs, pineapple, crushed, vanilla

vegetable oil, eggs, pineapple chunks in juice, flour, sweet n low, baking powder, coconut

yellow cake mix, eggs, pineapple slices, reserve liquid, margarine, brown sugar, maraschino cherry

whole wheat self-rising flour, self-raising flour, ground cinnamon, sugar, egg, pineapple juice, dried pineapple, chopped

lemon jell-o gelatin, water, marshmallows, crushed pineapple, bananas, sugar, flour, eggs, pineapple juice, butter, nuts

all-purpose flour, sugar, chopped almonds, butter or 1/3 cup margarine, softened, cream cheese, softened, sugar, eggs, pineapple juice, all-purpose flour, sugar, crushed pineapple , juice drained and reserved, whipping cream, strawberry

candied pineapple, diced, light raisins, orange peel, diced, walnuts, chopped (or pecans), flaked coconut, butter, sugar, eggs, pineapple juice, flour, baking powder, salt

butter, brown sugar , firmly packed, flour, pecans, chopped, cinnamon, cream cheese, softened, sugar, eggs, pineapple juice, unsweetened, flour, sugar, pineapple, crushed and drained , reserve juice, reserved pineapple juice, whipping cream

flour, softened butter, toasted and finely chopped almonds (food processor), powdered sugar, fat free cream cheese or 2 (8 oz) packages low-fat cream cheese, softened, sugar, eggs, pineapple juice, flour, sugar, crushed pineapple, well drained (reserve 1 cup of juice from can), low-fat whipping cream

deep dish pie shell, unbaked, white sugar, all-purpose flour, coconut, eggs, pineapple, drained, crushed, butter or 1/4 cup margarine, melted

butter, softened, cream cheese, softened, eggs, pineapple cake mix, chopped walnuts, chopped candied red cherries, flaked coconut

shortening, sugar, brown sugar, eggs, pineapple, crushed , with juice, flour, baking soda, salt, nuts, chopped, semi-sweet chocolate chips, vanilla

pineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.

butter and flour for pan, all purpose flour, whole wheat flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, vegetable oil, sugar, eggs, pineapple juice concentrate, vanilla extract, shredded carrots, golden raisins, crushed pineapple drained, pineapple cream cheese frosting, cream cheese at room temperature, pineapple juice concentrate, vanilla extract, grated orange zest