20 egg mit Recipes

unbleached flour, lemon rind, freshly grated, egg yolk, sugar, butter, unsalted, milk, breadcrumbs (soft ), sliced apples, sugar, rum, sugar, butter, lemon juice, freshly squeezed, raisins, eggs, beaten, milk

beef tenderloin steaks (six 6-oz slices), potato, egg yolks, well beaten, ground horseradish, salt and pepper, butter, mushrooms, peeled, granny smith apples, peeled, cored and sliced

onion, sliced, butter, shredded cabbage, wide egg noodles, salt and pepper, to taste, poppy seeds, sour cream, fresh grated parmesan cheese, bacon , cooked crisp and crumbled

boneless pork chop (approx . 4), panko breadcrumbs, kosher salt, black pepper, freshly ground, fresh basil, chopped, flour, buttermilk, egg, beaten, oil, for frying (choose an oil with a high smoke point), butter, garlic, minced, flour, heavy cream, smoked gouda cheese, shredded, fresh basil , ribbons

pork loin, butter, salt and pepper, white asparagus (can substitute green asparagus for slightly different taste), sugar, onion, pickle, hard-boiled eggs, creme fraiche, chervil

unsalted butter, soft, sugar, eggs, lemon , zest of, finely grated, rye flour, see note, baking powder, currants, dried, raisins, mixed dried fruit, diced (plums, apricots, dates, figs)

lg bagel, eggs, cooked scrambled, silce , swiss cheese, butter, ketchup

white flour, white wheat flour, sugar, baking powder, baking soda, salt, buttermilk, light sour cream, eggs, vanilla, light butter

egg noodles, butter, all-purpose flour, milk, frozen chopped spinach, thawed and well drained, nutmeg, salt and pepper, shredded swiss cheese

apples (tart), lemons, juiced, sugar, butter, sugar, egg yolks, divided (do not put the egg yolks together as they will be used individually.), lemon, juiced and peel grated, baking powder, flour, unbleached, milk, rum, egg whites, butter , to grease cake pan, vegetable oil, sugar

frankfurters or 4 knockwurst, unsliced or 1/2 lb baloney, type wurst unsliced, butter, creamed spinach (1-2 cans), eggs

handkaes, fresh ground black pepper, pork fat, fresh or 3/4 lb olive oil, onion, coarsely chopped, flat anchovy fillets, drained, eggs, salt, white pepper, vinegar, caraway seed (optional)

uncooked dried kasha, egg yolks, beaten, salt, boiling water, oil, onion, minced, bow tie pasta, uncooked (pasta), butter or 4 tbsp margarine, salt and pepper

flour (all purpose), salt, egg (whole ), water (lukewarm), oil (canola), vinegar (1 dash), apples (rather sour, such as granny smith, already peeled, pitted and cut in about 1 - 1,5cm long, thin slic), lemon juice (juice of half a lemon), lemon , cest, breadcrumbs, hazelnuts (ground ), butter, brown sugar (or to taste), cinnamon, raisins (optional), rum (or calvados) (optional), butter (melted, for coating ), icing sugar (for dusting)

bacon , strips, onion, mushroom pieces (canned ), fresh parsley, chopped, dill, fresh, chopped, tarragon leaf, dried, basil leaves, dried, beef, ground , lean, breadcrumbs, dry, eggs, sour cream, salt, pepper, boned veal breasts or 4 lbs boned legs of veal, salt, pepper, vegetable oil, beef broth, hot, cornstarch, sour cream

raw bacon, finely chopped, stale white bread cubes, (about 8 slices white bread ), egg yolk, milk, salt, freshly ground white pepper, all-purpose flour, rich beef or veal stock, red wine, caraway seeds, chopped fresh parsley leaves

olive oil, chopped onions, salt, freshly ground black pepper, frozen green peas, thawed, cooked long grain white rice, mayonnaise, veal cutlets , about 4 oz each, salt, freshly ground black pepper, all-purpose flour, eggs, beaten with 2 tbsp cream, fine dried bread crumbs, vegetable oil, chopped fresh parsley leaves