209 egg free free free chocolate cookies Recipes

butter, softened, sugar, brown sugar, water, canola oil, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, semisweet chocolate chips, milk chocolate english toffee bits

butter, softened, fat-free cream cheese, brown sugar , packed, white sugar (splenda can be substituted), egg substitute, flour or whole wheat, baking soda, salt, vanilla extract, semisweet ) chocolate chips, quick-cooking oatmeal, chopped pecans (12142) or walnuts (optional)

ground flaxseed (equivalent of 1 egg), water, nondairy , nonhydrogenated butter (such as earth balance), granulated sugar, vanilla extract, whole-wheat pastry flour, unsweetened cocoa powder, baking soda, baking powder (look for aluminum-free), salt, nondairy semisweet chocolate or peanut butter chips (tami clearly loves this combination)

coconut oil, brown sugar, eggs, vanilla, coconut flour, salt, baking soda, chocolate chips

white sugar, shortening, pumpkin puree, vanilla extract, all-purpose flour, baking soda, ground cinnamon, semisweet chocolate chips

butter, eggs, vanilla, brown sugar, brown rice flour, baking soda, salt, semisweet chocolate chips

white sugar, shortening, pumpkin puree, vanilla extract, all-purpose flour, baking soda, ground cinnamon, semi-sweet chocolate chips

all-purpose flour, baking powder, baking soda, salt, dark brown sugar, unsalted butter, softened, vanilla extract, fat free sour cream, egg, quick-cooking rolled oats (not instant ), chocolate chip

shortening, brown sugar, baking soda, flour, boiling water, oatmeal, pecans, chocolate chips

egg whites, at room temperature, sugar substitute (splenda recommended ), salt, vanilla extract, chopped pecans, sugar-free chocolate chips, finely chopped

sugar-free chocolate cream-filled cookies (about 18 cookies), butter, melted, cream cheese, butter, vanilla, splenda sugar substitute (or equivalent sweetener), unsweetened baking cocoa, eggs, cream, fresh fruit

flour, flour, baking soda, salt (can be left out or reduced to just a pinch), margarine, granulated sugar, brown sugar, vanilla extract, semi-sweet chocolate chips, water (add small amounts until the dough is proper consistency( about 1/8 cup at a time to avoid making it )

sugar, butter, softened, vanilla extract, eggs, all-purpose flour (about 9 oz), unsweetened cocoa, salt, baking powder, baking soda, fat-free buttermilk, unflavored gelatin (about 2 1/2 tsp), cold water, divided, sugar, light-colored corn syrup, salt, vanilla extract

rice flour (glutinous or white-or flour of choice), baking powder, salt, bittersweet chocolate chips (feel free to use semi sweet or milk chocolate or dark), unsalted butter, eggs, granulated sugar, pure vanilla extract, pecans, bittersweet chocolate chips (feel free to try semi sweet or milk chocolate or dark), sheets parchment paper

brown rice flour, gluten-free oats , plus, gluten-free oats, avocados or 1/4 cup canola oil, gluten-free baking soda, gluten free baking powder, sea salt, super extra finely granulated sugar, light brown sugar , packed, egg, vanilla extract, semi-sweet chocolate chips , i used mini chunks, almond milk or 2 -3 tbsp soymilk

all-purpose flour, baking powder, baking soda, salt, dark brown sugar, unsalted butter softened, vanilla extract, fat free sour cream, egg, quick cooking rolled oats, chocolate chips

white sugar, shortening, pumpkin puree, vanilla extract, all-purpose flour, baking soda, ground cinnamon, semisweet chocolate chips

margarine, softened, sugar, egg substitute, vanilla extract, all-purpose flour, baking powder, baking soda, salt, unsweetened cocoa, crushed sugar-free peppermint candies (about 30 candies)