315768 egg caesar dried prosciutto Recipes

dry milk, water, butter, honey, salt, eggs (slightly beaten ), water, yeast (2 packages), bread flour

eggs, white bread, dry mustard, grated cheddar cheese, milk, salt, bulk sausage

sourdough bread (cut into 1/2 - 1 inch cubes ), cheddar cheese (grated. any other cheese may be substituted.), eggs, milk, dry mustard, salt, pepper (more or less as desired), diced onion (saute onions until translucent or bit more as desired), breakfast sausage (cook sausage separately, then drain and crumble. any preferred sausage may be substituted.)

eggs, hard boiled, peeled cut in half , a whole egg would be pretty, flour , gold medal, baking powder, salt, shortening, milk, butter, flour, milk, stuffed green olive, chopped, parsley, chopped (optional), dried beef, chopped (optional)

eggs, frozen spinach, thawed and drained of liquid, chopped leeks (onions can be substituted), chopped ham, dried basil, pepper to taste, milk, gruyere cheese, shredded

eggs, fat-free mayonnaise, roasted red pepper (from water-packed jar), fresh parsley, capers, dijon mustard, dried oregano, ground black pepper, whole grain bread, lightly toasted, leaves romaine lettuce

eggs, creamy cottage cheese , fat-free, dry mustard, chili powder, fresh ground pepper, chopped green onions, chopped celery, chopped red peppers, flour tortillas

dried medium egg noodles, sunflower oil, red bell pepper, chopped, garlic cloves, chopped, fresh ginger, peeled and grated, boneless skinless chicken breast , cut into strips, snow peas, trimmed, canned water chestnuts, drained and halved, light soy sauce, oyster sauce, water, salt, fresh ground black pepper, scallions, thinly sliced

croutons (7 oz box), shredded cheese (your choice ), italian sausage, bacon, cooked & crumbled, eggs, milk, dry mustard, cream of mushroom soup, milk

turkey sausage, bread, cubed, cheddar cheese, shredded, eggs, milk, dry mustard (colman s), salt, pepper

dried oregano, onion powder, dried basil, dried marjoram, dried savory, garlic powder, dried rosemary, dried thyme, dried sage, ground black pepper

dried hot peppers, ground (tabasco), dried serrano peppers, ground, red dried jalapeno peppers, ground, dried cayenne peppers, ground, paprika, oregano, thyme, red pepper, white pepper, garlic powder

dried oregano leaves, dried basil leaves, dried parsley flakes, dried thyme leaves, coarse kosher salt, fresh ground black pepper, dried savory, leaves, smoked paprika, garlic powder, dry crushed red pepper

eggs, sugar, margarine, sour cream, oil, flour, raisins, apricot preserves, walnuts, granny smith apples (optional)

dried porcini, mushroom stock , recipe follows, or vegetable stock, butter , plus 2 tbsp, shallots, finely diced, aborio rice, dry red wine, chopped parsley, freshly grated parmesan, salt and freshly ground pepper, to taste, dried porcini , about 1/2 to 1 cup, olive oil, onion, chopped, carrots, diced, celery ribs, diced, chopped leek greens and leek roots, if available, garlic, roughly chopped, thyme or 1/4 tsp dried, bouquet garni that includes 10 sage leaves, salt, water

eggs, homemade tarragon mayonnaise , recipe follows, minced shallots, minced garlic, cayenne, lobster , cooked until tender, tail meat chopped, claw meat left whole, mesclun greens, washed and spun dry, olive oil, salt, freshly ground black pepper, firm, ripe hass avocado, peeled and seed removed, rubbed with fresh lemon juice to prevent discoloration, pencil-thin asparagus spears, blanched and shocked in ice water bath, patted dry, sevruga caviar , tobiko, golden whitefish or salmon roe, for garnish, chopped fresh tarragon leaves, for garnish

eggs, cottage cheese, salt, dry mustard, marjoram (optional), pepper, chopped chives, lettuce to line serving plate, tomatoes, chopped parsley

sliced baked ham or sliced canadian bacon, white bread, toasted, buttered and halved, eggs, salt to taste, dry mustard, black pepper to taste