4180 eclair torte one Recipes

water, butter (do not substitute), salt, flour, eggs, cream cheese, instant vanilla pudding, cold milk, cool whip, chocolate syrup

water, butter, salt, king arthur unbleached all-purpose flour, eggs, cream cheese, softened, cold milk, instant vanilla pudding mix, chocolate syrup

torte, ghirardelli 60% cacao bittersweet chocolate baking bar, broken or chopped into 1-inch pieces, instant freeze-dried coffee, boiling water, eggs, separated, granulated white sugar, salt, ghirardelli milk chocolate baking bar, broken or chopped into 1-inch pieces, instant freeze-dried coffee, boiling water, heavy cream, ghirardelli 60% cacao bittersweet chocolate baking bar, for shavings

torte, eggs, granulated sugar, canned pumpkin (not pie filling), cake flour, baking powder, cinnamon, ground ginger, nutmeg, salt, cream cheese, softened, butter, softened, sugar, vanilla, chopped walnuts

semi-sweet chocolate chips, sour cream, count) package flour tortillas (smaller ones for a taller torte, large ones for a wider torte,or 8 count)

butter, cubed, water, white baking chocolate, chopped, buttermilk, eggs, lightly beaten, vanilla extract, rum extract, king arthur unbleached all-purpose flour, divided, chopped pecans, toasted, sugar, baking soda, white baking chocolate, chopped, one 3 ounces) cream cheese, softened, butter, softened, vanilla extract, rum extract, sugar, seedless raspberry jam, divided

butter, softened, sugar, eggs, canned pumpkin, vanilla extract, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, ground nutmeg, salt, ground ginger, buttermilk, one 3 ounces) cream cheese, softened, butter, softened, sugar, maple flavoring, walnut halves, toasted

eggs, separated, shortening, butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking soda, buttermilk, chopped walnuts, toasted, flaked coconut, cream of tartar, raspberry preserves, warmed, one 3 ounces) cream cheese, softened, butter, softened, sugar, vanilla extract, chopped walnuts

butter, softened, sugar, white baking chocolate, melted and cooled, eggs, clear vanilla extract, king arthur unbleached all-purpose flour, baking soda, buttermilk, water, chopped pecans, toasted, one 3 ounces) cream cheese, softened, butter, softened, white baking chocolate, melted and cooled, clear vanilla extract, sugar, chocolate curls

egg whites, salt, cream of tartar, sugar (for torte), vanilla extract, almond extract, fresh strawberries, sugar (for filling ), heavy cream , whipped

water, butter, flour, eggs, instant vanilla pudding, instant vanilla pudding, cold milk, cream cheese, softened, chocolate frosting, cool whip (optional), magic shell chocolate fudge topping (optional)

torte, sugar, butter, almond paste, eggs, salt, cake flour, baking powder, buttercream, egg yolks at room temperature, sugar, water, butter at room temperature, almond extract, toasted chopped or slivered almonds, maraschino cherries

water, butter, eggs, flour, vanilla instant pudding mix, vanilla, milk, carton frozen whipped topping, thawed (cool whip ), sugar, vanilla, milk, butter, unsweetened chocolate

water, butter, king arthur unbleached all-purpose flour, eggs, cold milk, instant french vanilla pudding mix, vanilla extract, semisweet chocolate, butter, milk, vanilla extract, sugar

chocolate fudge cake mix, water (should say 1 and one-third cups ), eggs, canola oil (should say 1-third cup ), ground pecans, cold milk, instant chocolate fudge pudding mix, seedless raspberry jam, chopped pecans, fresh raspberry

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.

eggs, separated, at room temperature, granulated sugar, fresh orange juice, fresh lemon juice, grated orange rind, matzo cake meal, potato starch, chopped walnuts, salt, powdered sugar , for sprinkling on top of torte

macerated cherry mixture, sun-dried cherries, kirsch (cherry brandy), maraschino cherry juice, zest of 1 orange, chocolate cherry torte, semisweet chocolate, finely chopped, unsalted butter , cut into 1/2 inch pieces, whole blanched almonds, eggs, granulated sugar, sweetened whipped cream garnish, heavy cream, superfine sugar, vanilla extract, chocolate-dipped cherries, shaved chocolate