84862 easy shrimp vinnaigrette salad Recipes

cooked shrimp (i use the pre-cooked kind ), red wine vinegar, dijon mustard, splenda sugar substitute or 1 1/2 tsp sugar, extra virgin olive oil, lettuce (i use red leaf ), your favorite salad vegetables , i use celery, cauliflower and a few slices of red onion

salad, tri-color radiatore or rotini pasta, bell pepper (red , orange, or yellow are prettiest, but green s okay) chopped, scallions (green onions), sliced, mozzarella cheese, cut into small 1/2 cubes, fresh shredded parmesan cheese, pk. sliced pepperoni, sliced into thin strips, pk. sliced italian dried salami, sliced into thin strips, marinated button mushrooms, drained and sliced in half, marinated artichoke hearts, drained and cut into bite size pieces, black olives, drained and cut in half, oil -packed, sun dried tomatoes drained and sliced into thin strips, dressing, kraft zesty italian salad dressing (try kraft roasted red pepper italian, too), mayonnaise

shrimp or 1 lb large , cooked, peeled and chilled, frozen peas, red onion, thinly sliced, ranch dressing (i used the buttermilk ranch packet make yourself style), lettuce

shrimp, peeled and deveined, seafood seasoning (i use old bay), condensed cream of shrimp soup, cream cheese, water, dry sherry, cooked rice

shrimp, peeled and deveined, bacon, cut into halves, butter, melted, fresh lemon juice, salt, pepper

shrimp, peeled with just tail left on and deveined, white wine, minced garlic, butter

shrimp, drained, cream cheese, soft, green onions, chopped, mayonnaise

shrimp, butter or 1/2 cup margarine, minced garlic cloves, lemon juice, salt and pepper, parsley, chopped

shrimp, thawed, yellow onion, red potatoes, chopped broccoli, carrots

shrimp , peeled but tails intact shells reserved (26 to 30 per lb), water, kosher salt, vine-ripened tomatoes, chopped (about 5 or 6 to yield 2 cups), pork sausage, casings removed (hot and spicy ), onion, chopped (about 1 1/2 cups), garlic cloves, minced, poblano chile, stemmed seeded and minced (about 1 cup), fresh ground black pepper, smoked spanish paprika, crushed red pepper flakes, red wine vinegar

shrimp, boiled, avocado, chopped, red onion, chopped, salsa, fresh, fresh cilantro, chopped, lime juice, lime, tortillas

shrimp, peeled and deveined, garlic, roughly chopped, scallions, chopped, soy sauce, egg, wonton or gyoza wrappers, peanut oil, ponzu, scallion, minced, chili sauce (recommended : sriracha), minced ginger, sugar

salad greens (spring mix, european, exotic, romaine, etc), carrot , julienned, grape tomatoes, chopped, sun-dried tomatoes, chopped, pickling cucumber, chopped (pickling , the type you keep the crunchy skin on), capers, lemon , juice of, fat free feta cheese, crumbled (president), black pepper, garlic powder, sliced black olives (kalamata, to be authentic)

cooked salad shrimp or cooked jumbo shrimp, avocados, green onion, cucumbers, cilantro, tomatos, clamato, el pato, garlic optional, tapatio optional

shrimp, peeled and deveined, grape tomatoes, approx 20, lemons, olive oil, dried oregano, salt, black pepper, bamboo skewer

shrimp, cooked, cooled and sliced in half horizontally, tortilla chips, salsa, guacamole

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)