34352 easy navy style Recipes

dried navy beans, carrots, grated, onion, chopped, smoked ham hocks, celery ribs, chopped, fat-free chicken broth, water, salt & pepper

thick-cut bacon, divided, navy beans , liquid reserved, carrot, celery ribs, chopped, onion, chopped, chicken broth, cream of chicken soup

dried navy beans, onion, chopped, stalks celery, diced, ham hock, dried sage, bay leaf, garlic clove, minced, black pepper, chicken broth

dried navy beans, water, chicken breast, cut in 1/2-3/4 inch chunks, white pepper, green onions , including tops (separate tops), baby carrots, sliced 1/4 , thick, water

smoked ham hock (ham bone), navy beans (socked according to package directions), onions (chopped ), carrots (chopped ), celery (chopped ), garlic (minced ), kosher salt, black pepper, ham (chopped ), bay leaves, chopped fresh parsley, fresh thyme, sazon con azafran seasoning, diced tomatoes (optional)

bacon, garlic cloves, minced, onion, chopped, carrots, thinly sliced (i just dice very small), stalks celery, thinly sliced (again , i use a small dice), navy beans, rinsed and drained (i used 3 cups of beans that i cooked and that was plenty for us), reduced-sodium chicken broth (i used 4 cups homemade broth), pepper, cumin

dried navy beans, meaty ham bone or 1 1/2 lbs smoked pork hocks, which are meaty, chopped onion, sliced celery, instant chicken bouillon granules, dried parsley, dried thyme (crush it up), black pepper, chopped rutabagas or 2 cups turnips or 2 cups parsnips, sliced carrot

navy beans, carrots or 2 , diced, ham bone or 1 ham hock, potatoes, peeled, diced, stalk celery, minced

ground beef, chopped onion, garlic clove, minced, mexican-style corn, drained, tomato sauce, chopped green chilies, chili powder, salt, sour cream, egg, shredded cheddar cheese, mexican style cornbread mix

olive oil, onion, coarsely chopped, garlic cloves, chopped, fresh thyme, chopped, pepper, vegetable broth, all-purpose flour, navy beans, drained and rinsed, soy sauce, water, salt

boneless skinless chicken breast, teriyaki marinade, teriyaki marinade, garlic cloves, minced, spaghetti, uncooked (multigrain or wheat are good), balsamic vinaigrette, ground ginger, red pepper , sliced matchstick style, carrot , sliced matchstick style, fresh cilantro, chopped, divided (or 1 tsp dried )

navy beans, drained and rinsed, onion, peeled and chopped, garlic cloves, minced, stalks celery, diced, carrot, diced, ketchup, tomato juice (i used v8), brown sugar (i used dark ), apple cider vinegar, soy sauce (i used tamari), mustard powder, fresh ground black pepper, bay leaves

asian-style dressing (i use kraft light asian toasted sesame), creamy peanut butter, ground red pepper (cayenne), boneless skinless chicken breast , cut into 1/2 inch strips, gingerroot, finely chopped, coleslaw mix (8 oz), red bell pepper , cut into thin strips, peanuts, chopped, fresh cilantro, chopped, flour tortillas (8-10 inches in diameter)

dried navy beans, cold water, cooked bacon, crumbled, carrots, sliced, celery rib, sliced, onion, chopped, dried italian spices, pepper, fat free chicken broth, milk

feta cheese (block-style , preferably greek feta), dried oregano (or to taste, rubbed between fingers to release flavors), black pepper, bottled roasted peppers , coarsley chopped (can use more), kalamata olives, pitted and coarsley chopped (can use other brine-cured pitted olives), olive oil (use extra-virgin )

olive oil, yellow onions, peeled and thinly sliced, garlic, peeled and minced, shallots, peeled and thinly sliced, bay leaf, fresh thyme, fresh rosemary, cooked navy beans, dry white wine, madeira wine, chicken stock , plus extra if needed to thin the soup, salt, freshly ground black pepper, crumbled roquefort cheese

country style beef rib (as little fat as possible), olive oil, salt and pepper, barbecue sauce (i use honey smoke)

chicken stock, dried navy beans, rinsed, chopped carrot, chopped onion, garlic cloves, minced, dried oregano, dried basil, dried rosemary, milk, cornstarch, salt and pepper, bacon, cooked, crumbled