55551 easy lime tea Recipes

tea bags (regular or decaff), red-hot candies, sugar (optional), water (if adding sugar) (optional), water , for iced tea pot, ice

sweetened condensed milk, key lime juice, chocolate wafer pie crust

iceberg lettuce, sweet chili sauce, extra virgin olive oil, limes, juiced, lime zest, finely grated, fresh coriander , roughly choped (cilantro leaves), sea salt, ground black pepper

tea bags (tazo passion ), boiling water, frozen lemonade concentrate, orange extract

all-purpose flour , plus, all-purpose flour (280 ml), cornstarch, granulated sugar, salt, cold butter, cut into 1/2-inch cubes (1.2 cm ), ice water, eggs, granulated sugar, all-purpose flour, lemon , zest of, finely grated, fresh lemon juice (about 3 lemons), fresh lime juice (about 2 limes)

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, gingerroot, peeled and smashed (about 2 inches), boiling water, ice cubes, peaches, peeled, pitted and diced, sugar (or splenda ), mint, fresh peach, pitted and sliced

softened cream cheese or 1 (8 oz) package mascarpone cheese, sweetened condensed milk, fresh key lime juice, graham cracker pie crust, key lime zest (to garnish )

olive oil, minced fresh garlic (or to taste), dried chipotle powder, uncooked shrimp, butter, tequila, fresh lime juice, fresh cilantro, chopped, salt and pepper

dry red wine, divided, brandy, triple sec (orange-flavored liqueur), sugar, fresh orange juice, fresh lime juice, fresh lemon juice, whole allspice, cinnamon sticks, sparkling water, chilled, orange wedges, lemon slices, lime slices

cream cheese, softened, sugar, key lime juice, cool whip, thawed, prepared graham cracker pie crust

non-dairy whipped topping, lime curd, fresh blackberries, pre made angel food cake, cut in half

ice, tequila, triple sec or 1/2 oz orange liqueur, lime juice, scoop orange sherbet, orange slices or lime wedge (to garnish)

diced fresh strawberries, diced fresh pineapple, oranges, peel removed ,cut in segments and diced, white rum, sugar, lime zest, sugar or pink tinted (optional), lime slice (optional)

boneless, skinless chicken breasts, salt and pepper, lime , juice of (juice the other half & freeze for later use), butter (no substitutes), chives, minced (fresh or freeze-dried), dill weed

whole roasting chickens, well washed and drained, water, darjeeling tea leaves or 1/2 cup english breakfast tea leaves, gingerroot, peeled and sliced, garlic, peeled and crushed, vegetable stock or 8 fl oz chicken stock, olive oil , to coat roasting pan and to brush on chicken before roasting, salt, fresh ground black pepper, turbinado sugar, to taste (raw sugar )

natural chunky peanut butter, soy sauce (tamari), tomato puree, dry sherry, lime , zest of, grated, fresh lime juice, brown sugar (dark is better ), chili paste with garlic (see note), vegetable oil, garlic cloves, minced, peanuts , roasted and chopped, scallions, thinly sliced, red bell pepper, finely diced, snow peas , diagonally sliced into thin shreds, mushrooms, sliced, broccoli florets, spaghetti (see note )

unsalted butter (at room temperature ), white sugar (divided ), eggs, egg yolks, freshly squeezed lemon juice, freshly squeezed lime juice, freshly grated lemon , zest of, heavy cream (whipping cream)