21984 easy hershey fudgy easy frosting Recipes

cake mix, any flavor, eggs, oil, chopped nuts (anything you like in cookies) or raisins (anything you like in cookies) or oatmeal (anything you like in cookies) or shredded coconut (anything you like in cookies) or chocolate chips, hershey s chocolate kiss (anything you like in cookies) or m&m (anything you like in cookies)

oreo cookies (halved ), maraschino cherries (with stems ), semi-sweet chocolate chips (melted ), hershey chocolate kisses, almond halves, green decorating gel, red decorating gel

white sugar, butter, melted, eggs, unsweetened cocoa powder, all-purpose flour, salt, baking powder, powdered sugar, unsweetened cocoa powder, butter, melted, left-over coffee

graham cracker pie crust, peanut butter cup miniatures, unwrapped, hershey chocolate kisses , unwrapped, frozen non-dairy topping, thawed, candy coated chocolate egg

german chocolate cake mix, water, vegetable oil, eggs, baking cocoa, vanilla frosting, white vanilla baking chips

easy n delicious country apple pecan cake with caramel frosting, yellow cake mix, ground cinnamon, ground nutmeg, mayonnaise, eggs, peeled, grated tart apples (4 lg. apples), chopped pecans, combine first 5 ingredients. beat at medium speed for 2 minutes., stir in apples ., stir in nuts ., pour into a greased and floured 10 to 12 cup bundt pan or 10 tube pan., bake in a preheated oven at 350 degrees f . for 45 to 50 minutes., cool cake thoroughly before removing from pan ., prepare frosting as cake cooks )., caramel frosting, butter, heavy cream, brown sugar , firmly packed, salt, sugar, few drops vanilla, few pecans for garnish (if desired), mix butter , cream, brown sugar and salt in saucepan., bring to boil, stirring constantly., heat, add vanilla , then gradually add, sugar to make frosting of spreading consistency.

peanut butter cup miniatures, unwrapped and chopped, frozen whippted topping, thawed and divided, creamy peanut butter, prepared graham cracker crust (6 oz), hershey kisses milk chocolate unwrapped, reeces peanut butter cup miniatures, candy-coated milk chocolate eggs

sara lee frozen family size lb cake, instant chocolate pudding, milk, kahlua, cool whip (defrost until spreadable), candy bars (heath, hershey with almonds, skor)

easy easy lemon cheese squares, lemon cake mix, butter, melted, eggs, lemon cream frosting, cream cheese, mix together cake mix , melted butter and 1 egg. put in a greased 9 x 13 inch pan., blend cream cheese , 2 eggs, and frosting. pour over cake dough. bake in 350 degree, oven for 35 to 40 minutes until brown. remove from cool slightly and cut into, dust with sifted confectionary sugar, if desired).

shortening, peanut butter, sugar, brown sugar, egg, milk, vanilla, flour, baking soda, salt, sugar, hershey chocolate kisses

butter, softened, sugar, eggs, vanilla, flour, hershey cocoa, baking soda, salt

all-purpose flour, baking soda, salt, butter, softened, granulated sugar, light brown sugar, vanilla extract, eggs, hershey semi-sweet chocolate chips, chopped nuts (optional)

butter, sugar, eggs , 1 at a time, all-purpose flour, baking powder, syrup, hershey milk chocolate candy bars

sugar, vegetable oil, eggs, pack pumpkin, yellow cake mix, pumpkin pie spice, vanilla frosting, vanilla, cream cheese, softened

all-purpose flour, sugar, baking powder, salt, baking soda, applesauce, shortening, eggs, hersheys cinnamon baking chips (special dark chips, or semisweet chips), chopped walnuts, powdered sugar (optional)

blueberries, raspberries, blackberry (optional), semi-sweet chocolate chips, hershey special dark chocolate bar, milk (optional), cool whip (thawed )

chocolate frosting, eggs, tall can evaporated milk, softened butter, ready made pie crust