126 easy hash Recipes

hash browns, shredded, garlic powder, salt, butter, melted, monterey jack pepper cheese, shredded, swiss cheese, shredded, ham, cooked, diced, green onion, chopped, eggs, whipping cream, salt, pepper

frozen hash brown potatoes, all-purpose flour, eggs, beaten, butter, melted, water, salt, vegetable oil

onion, chopped, butter or 1 tbsp oil, chicken broth, frozen hash browns, cream of celery soup, cream of chicken soup, milk, velveeta cheese, bacon bits (optional)

hash brown potatoes, cooked (or substitute pan fried ), pinto beans, drained and heated, eggs , cooked your favorite way, green enchilada sauce, heated (hatch huevos rancheros sauce), chopped green chilies (for a thicker sauce) (optional), tortillas, heated (i crisped them in the panini maker), grated cheese (optional), black olives, chopped (optional), cooked bacon, chopped (optional), cooked ham, chopped (optional), ground pork, cooked and chopped (optional)

butter, olive oil, minced onions, diced boiled potatoes, corn beef hash, chopped cooked beets (not pickled , amount of beets to taste) or 1 cup diced cooked beet (not pickled, amount of beets to taste), garlic, minced, beef broth, poached eggs (1 egg per serving) or 6 fried eggs (1 egg per serving), grated parmesan cheese, chopped parsley

corned beef, cooked, onion, chopped, red pepper, chopped, frozen hash browns, cooking oil, butter, worcestershire sauce, garlic powder, salt, pepper, eggs

cream cheese, softened (optional), cream of celery soup, sour cream, shredded cheddar cheese, frozen hash brown potatoes, thawed, crushed corn flakes, butter, melted

ground beef, condensed cream of celery soup (10 3/4 oz), water, ketchup, worcestershire sauce, frozen, diced potatoes (, , hash browns ), process american cheese (about 3 oz)

ground beef, condensed cream of celery soup (regular or 98% fat free), water, ketchup, worcestershire sauce, frozen hash-brown potatoes, process american cheese

frozen hash browns , semi thawed, butter, melted, grated parmesan cheese (optional), chopped onion (or to taste), salt and black pepper (to taste, i use seasoned ), garlic powder (optional), cream of chicken soup, undiluted, grated sharp cheddar cheese

refrigerated shredded hash browns, condensed cream of celery soup, sour cream, diced pimiento, drained, shredded parmesan cheese, shredded sharp cheddar cheese, divided

frozen hash brown potatoes, divided, black pepper, onion, chopped, divided, bacon, cooked and crumbled, divided, cheddar cheese, divided (can use more cheese), evaporated milk, egg, salt (i use seasoning ), black pepper, parmesan cheese

frozen southern style hash brown potatoes (the cubed ones ), melted butter, half-and-half, milk, salt, parmesan cheese (real grated or canned)

bacon bits, butter, chicken broth, cream of celery soup, cream of chicken soup, hash browns, milk, onion, chopped, velveeta cheese, cubed

roasted chicken meat (use pre-roasted rotisserie chicken from the grocery, remove skin and bone and chop or shred), frozen peas, frozen hash brown potatoes (cubed hash browns, not shredded), carrots, peeled and chopped, cream of potato soup, garlic powder, onion powder, dried thyme leaves, salt, fresh ground pepper, egg, beaten, whole milk, ready-made pie crust (unbaked )

betty crocker hash browns (in a box, only comes in 1 size), mccormick potato toppers (found by the potatoes in vegetable section of the grocery store, there is only 1 size), water, butter or 2 tbsp margarine, salt or 1/2 tbsp season, bacon bits or 2 tbsp bacos bits, sour cream, shredded cheddar cheese (or a blend)

frozen shredded hash browns, potato soup, sour cream, grated sharp cheddar cheese, parmesan cheese

frozen hash browns, cracker barrel sharp cheddar cheese, shredded , for convenience you can also use the shredded cheese blends for an alternative, mushroom soup or 1 (8 oz) can condensed golden, sour cream , you may use light if your calorie counting, salt (optional), pepper (optional)