25808 easy g pull apart caramel Recipes

garlic clove, minced, butter, melted, tubes (10.2 oz each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, water, shortening, egg, paprika, garlic powder, butter, melted, sesame seeds

chopped pecans, butter, melted, divided, maple syrup, tubes (6 oz each) refrigerated flaky buttermilk biscuits, sugar, ground cinnamon, cream cheese

cream cheese (i used low-fat, 230 g tub), feta cheese, crumbled (250 g, drained ), baby spinach leaves (250 g english spinach, not chard), eggs , largest size, selfraising flour (about 62 ml), spring onion, finely chopped, white and green parts (about 1 bunch), dried oregano (actually, a teaspoon), dried thyme (ditto), garlic, finely chopped, black pepper, coarse, parmesan cheese, grated (or less , to taste)

rice (short-grain is preferred but long-grain is less difficult to get sticky and or doughy), squid, cut in stripes, mussels, clams, prawns or 400 g norway lobsters or 400 g king, chicken (any part, boneless or not ), mixed vegetables (artichocke hearts, fresh fava beans, peas, chopped greenbeans and carrots), white onion, finely chopped, tomatoes , juicy an mature, finely chopped or 100 ml tomato sauce, red pepper, chopped, garlic, lemon, olive oil or 4 -6 tbsp sunflower oil, fish stock granules (for 1 litre stock) or instant chicken bouillon granules (for 1 litre stock), yellow food coloring or 1 tsp powdered saffron, salt, parsley

fish fillet (i always use haddock), milk, onion, thinly sliced (i slice into rings and break them apart and in half if they are too big), butter, grated cheddar cheese, salt & pepper

pie crusts, caramel candies , unwrapped and quartered, flour, lemon juice, jonathan apples, unpeeled, cut into 1/2 inch cubes, caramel ice cream topping, chopped pecans

butter, honey, cardamom (grounded ), cinnamon (grounded ), vanilla (or 10 g bourbon flavored sugar package), pears, mascarpone, sugar (with vanilla flavor), almonds (or non salted pistachio)

potatoes, mayonnaise, stalk celery, diced, hard-cooked eggs, chopped, whole rotisserie roast chicken , pulled and diced, mustard, chopped pitted green olives, salt, dill pickles, chopped

boneless pork (butt, roast or pork for carnitas (cut into 1 1/2-2 in cubed chunks ), orange peel, sliced white onion, cumin powder, salt, pepper

boneless chicken breast, barbecue sauce (i use hunt s original), onion, chopped, light beer (i use miller lite), hamburger buns, coleslaw mix (can use 16 ounce if you like alot of coleslaw) (optional), kraft coleslaw dressing (can use 16 oz if you like alot of coleslaw) (optional)

tube (11 oz) refrigerated breadsticks, butter, melted, sugar, ground cinnamon

chopped walnuts, instant butterscotch pudding mix, brown sugar, ground cinnamon, frozen dinner roll dough, thawed, butter, melted

ready-made graham cracker pie crust (9- or 10-inch), caramel yogurt (12 oz. yoplait), cream cheese, softened, apple pie filling (or peach), caramel ice cream topping, peanuts, crushed (optional)

biscuits, dark chicken meat (i drop whole legs or thighs into mixture while still frozen and pull off the bone at the end.), chicken bouillon, condensed cream of chicken soup, water, onion, diced finely, salt and pepper

potatoes, mayonnaise, stalk celery, diced, hard-cooked eggs, chopped, whole rotisserie-cooked chicken , pulled and diced, mustard, chopped pitted green olives, salt, dill pickles, chopped

spice blend, garam masala seasoning (get at asian food market), ground ginger, ground cinnamon, cayenne, ground methi/fenugreek (if you can tsp find at asian market serving online), sauce, butter, chopped onion, jarred minced garlic, tomato paste, tomato sauce, diced tomatoes in juice, skinless rotisserie chicken , boned out and pulled into chunks, frozen peas , thaw under running water, heavy whipping cream, ground unsalted cashews (only used as thickening agent if needed), hot basmati rice , for serving

light english muffin, thick slices from a large firm plum tomato (recommend roma), fresh basil leaves, light mozzarella string cheese , pulled into strips, light whipped butter or light buttery spread, crush garlic, salt and pepper