125807 easy funeral potluck party potatoes optional ins Recipes

potatoes (about 1 1/2 lbs), butter, half-and-half cream, salt, fresh herb, finely chopped (dill, parsley, or chives, for example)

potatoes , cooked in their skins then peeled, salt, turmeric, lime juice or 2 tbsp lemon juice, dried red chili pepper flakes, mustard seeds, crushed, cumin, onion, chopped, green capsicum, chopped, cashew nuts, broken, oil, flour, oil (for frying )

potatoes, cooked in their skin , and then diced up, italian dressing (your choice as to brand), sliced green onion, tops too, hard-boiled eggs, chopped, chopped celery, chopped pimiento (undrained ), pickle relish, drained, mayonnaise, sour cream, prepared mustard, seasoning salt, pepper, salt, paprika

potatoes, cut in thick chunks and parboiled until barely tender, spring onions, sliced, chili, minced, garlic, crushed, kidney beans, drained, soy sauce, chopped fresh coriander, sesame seeds, to serve

pork (cubed , save bones) or 6 -8 chicken drumsticks, water (enough to submerge all meat), garlic cloves (mashed ), soy sauce (estimated), white vinegar (estimated), salt & pepper (to taste), bay leaf, lard (if sauteing ) or 1 -2 tbsp coconut oil (if sauteing), russet potatoes (optional) or 3 medium red potatoes (optional) or 3 medium yukon gold potatoes, cubed (optional)

red potatoes (i peel about half and leave the peel on half and cut into quarters ), cream cheese, sour cream, garlic salt, salt, ground black pepper, butter (divided with 2tsp in the potatoes and the other 2tsp dotting the top of the casserole before baking), milk (if potatoes seem too dry for your tastes) or sour cream (if potatoes seem too dry for your tastes)

baking potatoes, extra light olive oil, flour, parmesan cheese, ground black pepper, onion salt, garlic powder, hot salt (optional) or ground cayenne pepper (optional) or salt (optional)

mashed potatoes (about 8-10 large potatoes or 4 cups prepared instant potatoes), sour cream, cream cheese, softened, dried chives, garlic powder, dry breadcrumbs, butter or 1 tbsp margarine, melted, shredded cheddar cheese

whole chicken, onion, cut in chunks, potatoes, cut in chunks , don tsp peel (optional), carrot (i use a large handful of baby s), frozen green beans, garlic powder, pepper (other spices can be used to taste such as rosemary, poultry seasoning, sage, etc.)

russet potatoes, peeled and cut into chunks, coarse salt, unsalted butter, softened, cut into 8 pieces, cream cheese, at room temperature, sour cream, at room temperature, milk, warmed , or as needed, freshly ground black pepper, paprika for garnish

potatoes, peeled, butter, room temp (1 stick), cream cheese, softened, sour cream, room temp, grated parmesan cheese, green onions, chopped, salt, pepper

frozen hash brown potatoes, cube style, not shredded (do not thaw), cheddar cheese, shredded, light sour cream, butter, melted, cream of mushroom soup (lite soup ok), breadcrumbs or crushed crackers or corn flakes, to taste

frozen hash browns or 2 lbs o brien potatoes, with green peppers and onions, melted oleo, pepper, chopped onion, cream of celery soup, sharp cheddar cheese, grated, sour cream, finely crushed corn flakes (finely crushed ), oleo

red potatoes, cut in quarters (3 per person ), shallots, thin sliced, minced garlic, scallions, fine chopped (whites and greens ), fresh parsley, butter, salt, pepper

sweet potatoes , with juice (in 1/2in. chunks), brown sugar (firmly packed), margarine (melted ), cinnamon

potatoes , parboiled in their skins, peeled, and mashed, onions, minced, oil, salt, pepper, eggs, beaten, puff pastry , defrosted (2 sheets)

instant mashed potatoes, cream cheese, sour cream, shredded cheddar cheese, garlic powder