28178 easy fruit cobler Recipes

refrigerated pie crusts , softened as directed on box (i like pillsbury), milk, sugar, fruit pie filling

fresh fruit of your choice, vanilla or plain yogurt, granola, honey, favorite jam

flour, sugar, baking powder, milk, butter (1 stick), frozen mixed berries (or other frozen fruit such as peaches)

butter, sugar, flour, baking powder, salt, milk, vanilla extract, any fruit (peaches, blueberries, blackberries or apples are all great)

butter, flour, sugar, salt, baking powder, milk, fruit sweetened to taste

phyllo dough, fat-free vanilla pudding, fresh fruit, non-dairy topping

frozen fruit , any variety, partially thawed, skim milk or 1/2 cup fruit juice, sugar or artificial sweetener, to taste

digestive biscuits (plain biscuits), fresh lemon rind, lemon juice, melted butter, gelatin, water, cream cheese, sour cream, sugar, lemon juice, fresh lemon rind, vanilla essence, canned fruit , in syrup (eg pineapple rings, strawberries), gelatin, sugar, water, fruit essence (of chosen fruit, e.g. pineapple, strawberry, etc.)

margarine, self-rising flour, sugar, milk, mixed fruit, approximately and sprinkle with sugar, if desired. you can use any fruit

knox unflavored gelatin, cold mashed banana, fruit juice, applesauce

butter, milk, self rising flour, sugar, canned fruit, drained (your favorite-we prefer peaches or cherries)

milk, sugar (can use less , to taste), flour, butter, fruit , of choice (i use canned)

butter, sugar, flour, baking powder, milk, fruit , with sugar on them

granny smith apples, cored and chunked, green grapes, necterines , chunked, tub of strawberries , chunked, assorted fruits of choice (avoid bananas), lemon yogurt, craisins , optional, almond slivered, optional

fruit yogurt (choose your own flavor), cool whip, graham cracker pie crust