34 easy crock broth Recipes

roasting chickens, chicken broth (or your chicken stock), salt, pepper, garlic powder, cornstarch, water

whole chicken, celery, chopped, tomato, chopped, onion, chopped, carrot, chopped, fat free sodium free chicken broth, ground thyme, rosemary, garlic cloves, minced, mrs. dash seasoning mix , original blend

chicken breast (cut into strips or chunks ), chicken broth, mckormick fajita seasoning mix (or your favorite brand-found usually by the seasonings and dry gravy mixes in the grocery store), sliced green pepper (optional), sliced onion (optional)

ground beef, beef broth (1 2/3 cups), water, frozen mixed vegetables, tomatoes, cut up, condensed tomato soup, dried onion flakes, garlic powder

mushrooms, celery, sliced, onion chopped, dried dill weed, ground black pepper, skinless, boneless chicken breasts, condensed cream of mushroom or chicken soup, chicken broth, instant rice , or 1 box chicken flavored rice(rice a roni)

boneless pork loin roast, trimmed, beef broth, worcestershire sauce, bottled hot pepper sauce, ketchup, molasses, yellow mustard, worcestershire sauce, bottled hot pepper sauce

chicken legs , back attached, chopped fresh carrots, chopped fresh onions, chopped fresh celery ribs, chopped fresh garlic cloves, steak spice, garlic powder, cream cheese, condensed broccoli cheddar cheese soup, mushroom pieces, reduced-sodium chicken broth

ground lamb, salt, ground cumin, garlic clove, minced, onion, chopped, chicken broth, low-sodium tomatoes, drained diced, garbanzo beans or 1 (15 oz) can black-eyed peas, drained, frozen chopped broccoli, dried thyme leaves, crushed, salt and black pepper

raw chicken breasts, low sodium chicken broth, chopped carrot, chopped celery, chopped onion, parsley, chopped, chopped parsnip, pepper, lawrys seasoning salt, garlic powder, no yolk dumpling egg noodles

ground beef, beef broth (i use bullion to make mine), rotel (or use diced tomatoes and onions), tomato soup, water , 1 soup can, dried kidney beans, carrots, stalks celery, salt or pepper, garlic powder, cooked rice

boneless chuck roast (i used a 3 - 4 lb roast), condensed beef broth, tomato soup, rotel tomatoes (i prefer the milder 1)

venison stew meat, crushed tomatoes, stewed tomatoes, carrots, onions, frozen mixed vegetables, red wine, beef broth, sliced baby portabella mushrooms (optional), garlic powder, salt and pepper, worcestershire sauce, thyme, bay leaves, olive oil