301585 easy crispy fried cheese topped browns Recipes

broiler/fryer chicken, cut into 8 pieces, low fat buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour , for dredging, vegetable shortening, for frying

macaroni & cheese dinner mix, spaghetti sauce, ground beef, shredded mozzarella cheese, parmesan cheese

eggs, low-fat milk, grated parmesan cheese, dried sage, ground pepper, olive oil or 2 tbsp butter, onion, diced, red pepper, diced, sliced small mushrooms, garlic cloves, minced, minced parsley (optional), shredded provolone cheese , swiss or 3/4 cup jarlsberg cheese

refrigerated buttermilk biscuits (not the layered varieties), cornmeal for rolling, olive oil, onion, finely chopped, white mushrooms, stems trimmed, cut into small dice, chopped green chilies, garlic cloves, minced, minced fresh cilantro, salt and pepper to taste, goat cheese, crumbled, olive oil, for brushing

fresh bread crumbs, kosher salt and freshly cracked black pepper, rosemary infused olive oil , plus 3 tsp, chopped fresh thyme leaves, plus 4 sprigs for garnish, log fresh goat cheese , sliced into 1/2-inch disks

diced green chiles, grated monterey jack cheese, sausage (browned) , your choice, eggs, evaporated milk, paprika, flour, a little salt , black pepper, depending on the sausage used

red potatoes, cut into wedges, tb olive oil, salt, black pepper, blue cheese crumbles, bacon , crisply cooked, chopped, shredded cheddar cheese

unsalted butter, philly cream cheese, dark brown sugar, pure vanilla extract

butter or 1 tbsp margarine, tomato sauce, mushroom, finely chopped, dried oregano, crushed, dried basil, crushed, flour, fine dry breadcrumb, wheat germ, ground red pepper, cheese, well chilled (cheese suggestions, swiss, monterey jack, mozzarella, muenster, cheddar, fontina, gouda, edam, havar), beaten eggs, cooking oil (for deep-fat frying )

duncan hines butter cake mix, oil, sugar, eggs , 1 at a time, vanilla, sour cream, chopped pecans, brown sugar, cinnamon

olive oil, sherry wine vinegar, shallots, minced, capers (whole small or chopped large), cheese , fairly mild, melting (goat is good here), flour, eggs, water, breadcrumbs, oil (for frying )

olive oil, sherry vinegar, minced shallots, minced parsley, whole or chopped large capers, fairly mild melting cheese , such as spanish tetilla, mahon, or goat cheese 1/2-inch thick, flour , for dusting, eggs, lightly beaten with 2 tsp water, breadcrumbs, oil, for frying

dry bread crumbs, sesame seeds, extra sharp cheddar cheese, eggs, lightly beaten, oil for deep-fat frying

olive oil, ricotta cheese, grated mozzarella cheese, grated monterey jack cheese, grated provolone cheese, freshly grated parmesan cheese (or both) or 1/4 cup freshly grated romano cheese (or both)

frozen broccoli florets (petite size), cream of mushroom soup, milk, shredded mozzarella cheese or 1/2 cup shredded cheddar cheese, fine breadcrumbs, butter, shredded sharp cheddar cheese

elbow pasta noodles, colby jack cheese, cheddar cheese, monterrey jack cheese, cream of mushroom soup, soup can filled w/ 2% milk, pan