130274 easy cooker chicken tetrazzini Recipes

skinless, boneless chicken breast halves - cut into 1/2 inch strips, chicken broth, dry white wine, onion, finely chopped, salt, dried thyme, ground black pepper, dried parsley flakes, fresh mushrooms, thinly sliced, cornstarch, water, uncooked spaghetti, half-and-half cream, grated parmesan cheese

easy country chicken and dressing casserole, cooked , boned, and skinned chicken (or boneless breast pieces), cream of chicken soup, cream of celery soup, pet milk, sage, cornbread stuffing mix (stove top), chicken broth

chicken breast or thighs cubed, onion finely diced, carrots chunked, celery stalks chopped, baking potatoes chunked, cream of chicken soup, chicken broth, frozen peas (or small bag), salt & pepper, premade buttermilk biscuits chunked

chicken wings, split and tips discarded, chile sauce, fresh lemon juice, molasses, worcestershire sauce, drops hot pepper sauce, salsa, chili powder, garlic powder, salt

chicken tenderloins, salt and pepper to taste, fresh sliced mushrooms, red bell pepper, chopped, yellow bell pepper, chopped, uncooked spaghetti, butter, all-purpose flour, chicken broth, half-and-half, garlic salt, ground black pepper to taste, shredded swiss cheese, grated parmesan cheese, grated parmesan cheese for topping (optional)

chicken breasts (cooked & cubed ), chicken broth (canned ), linguine or 1 (12 oz) package spaghetti noodles, onion (chopped ), red peppers (chopped ) or 1 cup green pepper (chopped), broccoli floret, butter or 1/2-1 cup margarine, sliced mushrooms, cream of mushroom soup, milk (soup can), shredded cheddar cheese, salt & pepper

broken uncooked spaghetti (2 inch pieces), chicken bouillon cube, boiling water, condensed cream of mushroom soup, undiluted, celery salt, pepper, cubed cooked chicken, onion, finely chopped, shredded cheddar cheese, divided (6 oz)

chicken, cooked, spaghetti, cooked and draind, butter, mushrooms, sliced, all-purpose flour, kosher salt, chicken stock, light cream, dry sherry, parmesan cheese, grated

chicken, cooked ,boned, butter or 1/2 cup margarine, chopped onions, spaghetti, sour cream, cream of chicken soup, mushroom, mozzarella cheese

chicken, cooked and cubed, spaghetti noodles, sour cream, cream of mushroom soup (or use cream soup mix (replacement for cream of ___ soups) substitute mix), parmesan cheese (to taste)

chicken, water, salt, divided, celery salt, onion salt, butter, divided, flour, paprika, black pepper, nutmeg, heavy cream, lemon juice, fresh mushrooms, sliced, spaghettini

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table

butter, onion, diced, green bell pepper, chopped, mushrooms, drained, cream of chicken soup , diluted, garlic powder, dry sherry, chicken breast, cubed, parmesan cheese, grated

skinless, boneless chicken breast halves, melted butter, dry italian-style salad dressing mix, butter, onion sliced and separated into rings, garlic minced, condensed cream of chicken soup, chicken broth, cream cheese softened

chicken stock, boneless skinless chicken breasts, shallots, chopped, extra virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg, salt and pepper, broccoli stem, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, breadcrumbs, grated parmigiano (a couple of handfuls), almonds, toasted, bay baby greens, white wine vinegar , and, extra virgin olive oil , for dressing, salt and pepper, bread , and, butter, for the table, bay baby greens, baby zucchini or 1/4 cucumber, seedless, carrot, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, extra virgin olive oil, salt and pepper, bread , and, butter, for the table

chicken breasts , cut into bite sized pieces, sliced mushrooms , reserve liquid, butter, pimientos, drained, cream of chicken soup, evaporated milk, cayenne pepper, celery salt, salt, spaghetti, broken into thirds, onion, diced, grated sharp cheddar cheese, shredded parmesan cheese, plain breadcrumbs

chicken breasts, spaghetti, cream of mushroom soup, cream of chicken soup, velveeta cheese, sauted onions (optional)

chicken ), green pepper (chopped ), onion (chopped ), red pepper, paprika, spaghettie noodles, cram of chicken soup, pimientos (chopped )