9 easy chile chicken enchiladas Recipes

skinless, boneless chicken breast halves, green enchilada sauce, corn tortillas, shredded mexican style cheese, zucchini, shredded

skinless, boneless chicken breast halves, garlic salt to taste, corn tortillas , torn in half, green chile enchilada sauce, shredded monterey jack cheese, reduced fat sour cream

cheese (i used monterey jack or cheddar), frozen chicken drumsticks (2 cups chicken), rotel tomatoes & chilies (or 2 cans chopped tomatoes, 2 cans of green chiles), chopped onion (i used green onions), sour cream, corn tortillas, shortening

tequila/lime chicken sausage (i buy amilu s from costco) i only had 4, but 5 would be better, chopped onion (sweet or yellow ), chopped fire roasted chiles (the hot ones, but you can use mild ), enchilada sauce (i like the medium or hot if you can find it), el pato mexican tomato sauce (found in mexican aisle or tomato sauce aisle), cream cheese - i use light (neufchatel), shredded cheese, any kind you like (i used mexican blend - cheddar/jack), corn tortillas (or flour, if you prefer) i used 8

condensed cream of mushroom soup, chicken broth, boneless skinless chicken breasts, diced canned green chili peppers, garlic, onion, chopped, cheddar cheese, corn tortillas

onion, butter, canned diced green chiles, cream of mushroom soup, cream of chicken soup, chicken broth, dozen corn tortilla, cooked chicken, mexican cheese

boneless cooked chicken breast , or can use a rotisserie chicken, butter, white onion, peeled and finely chopped, fresh spinach , or 1 package of spinach for salad, sour cream, chopped green chiles, drained, ground cumin, milk, salt and pepper to taste, flour tortillas, grated monterey jack cheese