52157 easy cheesy crisp bacon Recipes

eggs, egg whites, water, chopped seeded tomato, shredded reduced-fat mozzarella cheese, divided, bacon , crisply cooked and crumbled, chopped fresh basil

shredded cheddar cheese (10 oz), chopped packaged pre- cooked bacon (about 8 slices), mayonnaise, ketchup, red pepper sauce , if desired, frozen ground beef burgers (3 lb), bread or 12 hamburger buns, if desired

cheddar cheese, shredded, bacon, cooked drained and chopped, mayonnaise, ketchup, red pepper sauce, lean ground beef , formed into 12 burgers

potatoes (sliced 1/4-inch thick ), onions, chopped, grated parmesan cheese, grated cheddar cheese, shredded, mozzarella cheese, shredded, bacon, cooked and crumbled (i just use a 1-lb package of bacon), butter, cut into small pieces (use 3 tbsp for each packet), seasoning salt, black pepper, shredded cheese

lean ground beef, onion, quartered, sliced, bell pepper , cut into bite-sized strips, crisp bacon, crumbled, chunky pizza sauce, italian plum tomatoes, cheddar cheese (6 slices), eggs, milk, oil, flour, salt, crispy bacon, crumbled

onion, chopped, orange bell pepper, chopped (red or yellow would be good also), butter, eggs, milk, shredded mexican blend cheese (cheddar, monterey jack, etc.), ready crisp bacon , cut into 1/2-inch pieces (or regular fried bacon), salt & pepper, pillsbury grands refrigerated buttermilk biscuits

tater tots, bacon bits (i used hormel brand), boneless skinless chicken breasts, grated colby cheese, grated monterey jack pepper cheese, milk, salt and pepper

potatoes, unpeeled, and quartered, onion , cut into 8 equal parts, fiesta nacho cheese soup, carton sour cream, dry ranch dressing mix, bacon, cooked and crumbled, parsley (optional)

russet baking potatoes, cream cheese, softened, sour cream (can use more ), dry ranch dressing mix , hidden valley preferred (use only half), butter, bacon, cooked and crumbled, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, salt and pepper

french bread , day-old and cubed, cheddar cheese, shredded, eggs, lightly beaten, milk (1 quart), mustard powder, salt, onion powder, fresh ground pepper , to taste, bacon, fried crispy and crumbled, mushroom, sliced, tomato, peeled and chopped

baking potatoes , scrubbed clean, garlic salt, fresh coarse ground black pepper, bacon , crisply cooked, onion, chopped, old english cheese, cubed (processed), butter

frozen hash brown potatoes, bacon diced, cooked and drained or 1 lb. cooked ham, cubed (buy a package of salad ready ham cubes), diced onion, green bell pepper diced, shredded cheddar or monterey jack cheese, dozen eggs 1 cup milk 1 tsp salt, pepper (more or less to taste)

idaho potatoes (about 4 medium), cut into 1/2-inch chunks (about 4 cups), velveeta pasteurized prepared cheese product, cut up, chopped onions, mayonnaise, bacon, cooked, drained and crumbled (about 1/4 cup)

french bread slices, oven proof bowls (about 2 deep with a handle or lip), butter (or margarine), eggs, salt, tabasco sauce, cheddar cheese, thinly sliced, crisp bacon, crumbled

velveeta cheese, cut into 1 inch cubes, frozen chopped spinach, bacon , crumbles may substitute 6 slices cooked crumbled or 1 (3 oz) package bits may substitute 6 slices cooked , crumbled, sour cream (i used reduced fat, but i don tsp suggest using fat- free, as it often has a chalky taste.), diced tomatoes (i used rotel)

artichokes, drained and chopped, bacon, cooked and diced, mayonnaise (do not use whipped dressing), parmesan cheese, mozzarella cheese, minced garlic clove (more to taste, i use 2 good size), french bread or 1 loaf italian bread

ground beef, ground pork, dry onion soup mix, eggs, breadcrumbs, milk, ketchup, ground mustard powder, bacon bits, sliced mushrooms, shredded cheddar cheese, salt and pepper

frozen chopped spinach, thawed and drained, velveeta cheese , cut into cubes, cream cheese, rotel -diced tomatoes and green chilies, undrained, cooked bacon, crumbled