75076 easy broccoli stilton soup Recipes

olive oil, onion, chopped, garlic clove, chopped, potato, finely cubed, vegetable stock or water, head broccoli (about 1/2 lb), chopped, crumbled stilton , or the blue cheese of your preference

butter (1 stick), onion, chopped, garlic cloves, minced (1-2 tbsp), salt, cream of chicken soup, cream of celery soup, cream of onion soup, milk, velveeta cheese, velveeta mexican cheese, frozen chopped broccoli (thawed )

frozen chopped broccoli, water, dried onion or 1 tbsp dried chives, cream of mushroom soup, milk, butter, velveeta cheese, cubed

extra-virgin olive oil, onion, diced, garlic, minced, broccoli florets, water, quinoa, cubes chicken bouillon, fat-free evaporated milk, all-purpose flour, salt and ground black pepper to taste

butter, olive oil, onion, chopped, garlic cloves, broccoli, water, chicken bouillon cubes, curry powder, salt, pepper, broccoli cheese soup, evaporated milk, cream

broccoli, stilton cheese, grated, onion, finely chopped, garlic cloves, finely chopped, vegetable stock, cream, plenty fresh ground black pepper, olive oil

broccoli, chopped, rice, cheddar cheese, shredded, garlic, minced, celery, minced, cream of chicken soup, broccoli cheese soup

sheet heavy duty aluminum foil (18x24 ), broccoli florets, fat-free italian salad dressing

broccoli coleslaw mix, coleslaw dressing, sweet onion, chopped (optional), dried sweetened cranberries (or use ocean spray dried craisins), pistachio nuts (or to taste), salt and pepper

broccoli coleslaw mix, low-fat mayonnaise, orange juice, cashew nuts, dried cranberries

broccoli ham and cheese quiche, shredded cheddar cheese, shredded monterey jack cheese, mozzarella cheese, fat free condensed broccoli cheese soup, eggs, garlic powder or 2 gloves, minced, frozen chopped broccoli, onion, finely chopped, diced cooked ham, baked deep dish pie crust

broccoli florets, onion, sliced, margarine, condensed cream of potato soup, milk, water, chopped fresh basil, ground black pepper, shredded cheddar cheese

broccoli, about 1 1/4 lb, washed and trimmed, sliced onions, butter or margarine, chicken broth, divided, dried leaf oregano, crumbled, flour, dijon mustard, pepper, milk, shredded sharp cheddar cheese

butter, olive oil, onion, chopped, carrot, chopped small, garlic cloves, minced, flour, chicken stock, milk, velveeta cheese, cubed, chopped broccoli (thawed, if frozen ), ground mustard, hot sauce, to taste (i use about 1 tsp)

diced new potatoes, cream of broccoli soup, turkey bacon, low-fat cheddar cheese

panera bread broccoli cheese soup, butter, melted, onion, chopped, melted butter, flour, half-and-half, chicken stock or bouillion, fresh broccoli, carrots , julienned, salt and pepper to taste, nutmeg, grated sharp cheddar, saute onion in butter. set aside. cook melted butter and flour, using a whisk over medium heat for 3-5 minutes. stir constantly and, slowly add the half-and-half (this is called making a roux). add, chicken stock whisking all the time. simmer for 20 minutes., add the broccoli , carrots and onions. cook over low heat until the, veggies are tender for 20-25 minutes. add salt and pepper. the soup, should be thickened by now. pour in batches into blender and puree., return to pot over low heat and add the grated cheese; stir until, well blended. stir in the nutmeg and serve .

broccoli cut in small pieces, boneless chicken breast, cream of chicken soup, broccoli cheddar soup, sour cream, shredded cheddar cheese, ritz crackers crushed 1 sleeve, butter melted

broccoli florets (chopped fine ), celery, diced, dried cranberries, shelled sunflower seeds, mayonnaise, sugar, vinegar