30407 easy beginner stuffing Recipes

chicken flavor stuffing mix, boneless skinless chicken breast, cream of chicken soup or 1 can cream of mushroom soup, shredded cheddar cheese (optional)

roasted chicken, shredded (cooked leftovers ), condensed cream of chicken soup, low-fat milk, seasoned stuffing mix, mix for poultry (or copycat stove top stuffing mix), egg, slightly beaten, onions, chopped fine, celery, chopped fine (optional), breadcrumbs , for dredging, vegetable oil, for frying (may need more or less), condensed cream of chicken soup, low-fat milk

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

stove top stuffing mix , chicken flavored, boneless skinless chicken breasts, condensed cream of chicken soup, milk, cheddar cheese, shredded

chicken flavor stuffing mix (stovetop suggested), boneless skinless chicken breasts, cut into bite-size pieces, condensed cream of chicken soup, sour cream, frozen mixed vegetables, thawed, drained

boneless beef top loin steaks, red wine, garlic cloves (smashed), salt, pepper, garlic powder, olive oil, black olives, pimento stuffed olive, capers in brine, tomato (chopped )

boneless skinless chicken breasts, stove top stuffing mix, cream of mushroom soup, paprika, water

ground beef , extra lean, stove top stuffing mix, water, eggs

boneless skinless chicken breasts, cream of chicken soup, mozzarella cheese (about 6 large slices, enough to cover all of the chicken), herb seasoned stuffing mix (i use pepperidge farms brand), melted butter

ground sirloin, ground pork, onion, finely chopped, beef broth, herb stuffing mix, worcestershire sauce, garlic powder, eggs, lightly beaten, hickory flavored barbecue sauce, ketchup, worcestershire sauce

crusty bread, chopped hot jalapeno peppers , from a jar, olive oil, chopped fresh parsley, red wine vinegar, instant minced garlic, chopped black olives, dried oregano, chopped pimento stuffed olive, pepper, chopped roasted red pepper , from a jar, head iceberg lettuce, shredded (2 cup.), deli turkey, sliced, deli provolone cheese, sliced, deli ham, sliced

milk, flour, shredded cheddar cheese, stove top stuffing mix, boneless pork chops (1 1/2 lbs), fresh mixed vegetables, basil

chicken breasts, prosciutto, thinly sliced, extra virgin olive oil, sun-dried tomatoes, thinly sliced, brown button mushrooms, thinly sliced, red pepper, thinly sliced, garlic cloves, dried basil

extra lean ground beef, chicken stove top stuffing mix, water, eggs, beaten, ketchup, divided (or a full cup if you like ketchup as much as i do)

boneless skinless chicken breasts, uncooked, and cut into bite size pieces, cream of mushroom soup, broccoli floret, steamed and chopped, onions, halved and sliced thin, cheddar cheese, grated, stove top stuffing mix, margarine, melted

fresh ground turkey, stove top monterey style prepared stuffing, dijon mushroom, onion, chopped (i prefer sweet variety), garlic, italian seasoned breadcrumbs, mushroom gravy, shredded cheese (your choice ), eggs, lightly beaten (i also use fake eggs)

pimento stuffed olive , rinsed well, pitted kalamata olive , rinsed well, bottled capers, drained and rinsed well, olive oil, garlic clove, minced, red wine vinegar or 1 tsp fresh lemon juice, dried oregano or 1/8 tsp thyme, crumbled, hot red pepper flakes (can use more for extra heat )

boneless skinless chicken breasts, condensed cream of chicken soup, milk, chicken-flavored seasoned stuffing mix, water