15426 easy barbequed memphis Recipes

skinless, boneless chicken breast halves, vidalia onion, sliced, sliced fresh mushrooms, red potatoes, sliced 1/2 inch thick, barbeque sauce

easy homemade macaroni and cheese, elbow macaroni (dry ), chopped or grated cheddar cheese, sm. package. mozzarella cheese, milk, eggs slightly beaten, bread crumbs, salt and pepper to your taste, cook macaroni until done. (drain very well !), add your cheeses , then add eggs, milk, salt and pepper., mix and then put into baking pan , then put bread crumbs on top (last 20 minutes only)., heat oven to 350 degrees. heat and cook for 35-40 minutes until golden brown.

easy and delicious amish country apple crisp, firm apples, put in a 9x13 inch pan ., mix together, sugar, baking powder, salt, egg, pour over apples ., on top of this pour, cream, sprinkle with cinnamon.

easy swedish apple pie, granny smith apples - peeled, cored and sliced, sugar, sugar, flour, cinnamon, melted butter, egg

ground venison, dry stuffing mix (such as stove top ), water, onion, finely chopped, barbeque sauce, eggs, lightly beaten, salt and ground black pepper to taste, barbeque sauce

paprika, salt, onion powder, fresh ground black pepper, cayenne pepper, baby back ribs, barbecue sauce (i use memphis recipe 99023)

onion, fresh garlic cloves, beef broth, memphis style barbecue sauce, brown sugar, cider vinegar, pepper, boneless boston pork butt, cornstarch, water, bakery rolls

pork, hickory wood chunks (about 4 lb), paprika, freshly ground black pepper, turbinado sugar, kosher salt, garlic powder, onion powder, dry mustard, bone-in pork shoulder (boston butt), white vinegar, worcestershire sauce, canola oil, beer, water, slaw, chopped onion, prepared mustard, white vinegar, reduced-fat mayonnaise, granulated sugar, salt, chopped green cabbage, remaining ingredients, hamburger buns, memphis barbecue sauce ( or really any bbq you like)

hickory wood chunks (about 4 lb), paprika, freshly ground black pepper, turbinado sugar, kosher salt, garlic powder, onion powder, dry mustard, bone-in pork shoulder (boston butt), white vinegar, worcestershire sauce, canola oil, beer, water, chopped onion, prepared mustard, white vinegar, reduced-fat mayonnaise, granulated sugar, salt, chopped green cabbage, remaining ingredients, hamburger buns, memphis barbecue sauce

skinless, boneless chicken breast halves, barbeque sauce, whole-wheat pasta shells, barbeque sauce, mayonnaise, ground cumin, jicama, peeled and diced, red bell peppers, seeded and diced, orange bell peppers, seeded and diced, whole kernel corn, drained, minced fresh cilantro, black beans, rinsed and drained, jalapeno peppers, seeded and chopped (wear gloves ) (optional), red onion, chopped (optional)

lemon, lime, orange, barbeque sauce, ground beef, barbeque sauce, pepperjack cheese, hamburger buns

chili sauce (such as heinz), vegetable oil, chili powder, cider vinegar, apple juice, worcestershire sauce, allspice, brown sugar, paprika, garlic powder, onion powder, dried basil, kosher salt, fresh coarse ground black pepper, pork rib racks

barbeque sauce, kidney beans, drained and rinsed, black beans, drained and rinsed, chili seasoning, brown sugar, yellow mustard, all-beef hot dogs, hot dog buns, onion, chopped , for serving

barbeque sauce, butter, melted, paprika, cayenne pepper, steelhead trout fillets, lemon juice

easy soft waffle mix, flour, nonfat dry milk, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, whisk together all ingredients in medium bowl. layer mixture into 1-pint jar with tight-fitting lid, 1-fifth at a time, packing down lightly before adding the next layer., cover top of jar with fabric; attach gift tag/recipe car with ribbon., gift tag/recipe card, easy soft waffles, makes 3 9-inch waffles, easy soft waffle mix, sparkling or still water, corn or vegetable oil, egg, orange extract, preheat and prepare waffle iron according to manufacturers directions., place contents of jar in medium mixing bowl; add water, oil, egg and orange extract. stir with wire whisk or fork until most lumps are gone. let mix rest for 5 minutes., pour 1/3 cup batter ( a generous 1/3 cup portion) onto prepared waffle iron. cook until there s no longer any steam coming from the waffle. repeat with remaining batter. serve immediately with your favorite waffle toppings.

easy taco soup, ground beef, onion, chopped, water, light red kidney benas, drained, pinto beans, drained, niblet corn, drained, black beans, drained, tomato sauce, tomato soup, rotel, enchilada sauce, taco seasoning mix, salt

easy chicken and sausage gumbo, andouille sausage or smoked , cut into 1/4-inch-thick slices, skinned bone-in chicken breasts or 1 whole chicken, vegetable oil, all-purpose flour, onion, chopped, green bell pepper, chopped, celery stalked, sliced, water, garlic cloves, minced, bay leaves, worcestershire sauce, dried thyme, hot sauce, green onions (scallions), sliced, file powder (optional), frozen okra

sweet paprika, pure chile powder, salt, fresh ground black pepper, garlic powder, onion powder, dried thyme, dried oregano, yellow mustard seeds, ground coriander, celery seed, cayenne pepper, distilled white vinegar, salt, memphis dry rub seasonings, slabs baby back ribs (6-8 lb.), salt, fresh ground black pepper