623 easy and with mozzarella and Recipes

chicken breasts, mozzarella cheese, cream of chicken soup, stove top stuffing mix, garlic

active dry yeast (1 package is approximately 2 1/4 tsp), warm water (105-115 degrees ), sugar, salt, olive oil, flour (stir to remove any lumps), chopped onion, tomato sauce, parmesan cheese, grated (equals 1/4 cup), dried oregano, salt, minced garlic, pepper, pepperoni, sliced (equals 1 cup), mozzarella cheese, shredded (equals 2 cups)

cream of chicken soup, undiluted, cream of mushroom soup, undiluted, water, cus milk, melted butter or 1/2 cup margarine, dry onion soup mix, uncooked instant minute rice, sliced mushrooms, well drained (can use 2 cans), onion, finely chopped, stalk celery, finely diced (optional), garlic powder, fresh ground black pepper (or to taste), shredded mozzarella cheese, divided

jalapenos (fresh or diced ), artichokes (quartered ), pre-shredded mozzarella cheese, dry mustard, evaporated milk, worcestershire sauce, cream of mushroom soup (condensed or low sodium ), velveeta cheese (regular or pepper jack)

olive oil, vidalia onion, chopped, jalapeno, chopped, salt and freshly ground black pepper, garlic, minced, hungarian or hot paprika, dried thyme, dried oregano, ketchup, yellow mustard, worcestershire sauce, brown sugar, white vinegar, rotisserie chicken , skin discarded, meat removed and chopped, premade pizza crust (recommended : pillsbury pizza crust -thin crust), shredded cheddar, shredded parmesan, buffalo mozzarella , torn into 1 to 2-inch pieces

sheet puff pastry, tomatoes, halved, bocconcini , baby mozzarella cheese, also known as boconncini, each piece sliced into 3 pieces, pesto sauce

pita bread (white or whole wheat), store-bought jar your favorite sauce (spaghetti or pizza), shredded mozzarella cheese (part-skim or whole milk), your favorite italian spices (garlic powder, oregano, basil, parsley, etc.)

ground beef, water, marinara sauce, salt, lasagna noodles, ricotta cheese, mozzarella cheese, parmesan cheese

olive oil (not extra virgin), italian plum tomatoes, tomato puree, dried parsley, dried basil, chunk pecorino romano cheese (2-inch x 1/4-inch), ground beef, dried parsley, dried basil, garlic cloves, minced, italian seasoned breadcrumbs, salt, black pepper, italian sausage , with fennel 4-5 inches each, fresh mushrooms, sliced, hot pepper flakes (optional), ziti pasta , rigatti, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, pecorino romano cheese, grated, black pepper

eggplant, low-sodium tomato paste, water, chunky low-sodium tomatoes, oregano, basil, mozzarella cheese, shredded, parmesan cheese

ground beef, rigatoni pasta, shredded mozzarella cheese, condensed cream of tomato soup, pizza sauce, sliced pepperoni, chopped

macaroni (or other small pasta, 1/2 lb.), carrots, thinly sliced, frozen peas, milk, cream cheese, dried basil, part-skim mozzarella cheese or 1/2 cup cheddar cheese, shredded, parmesan cheese, freshly-grated, green onion, chopped, salt & pepper

bulk italian sausage, no-boil lasagna noodles, ragu, any flavor, onion, chopped, garlic, tri-colored peppers, sliced, sliced mushrooms, fresh, ripe tomatoes, fresh spinach leaves, fresh basil, ricotta cheese, shredded mozzarella or italian blend cheese, sprinkle type parmesan cheese

shredded part-skim mozzarella cheese, divided, fat-free cottage cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, dried oregano, salt, black pepper, manicotti (14 shells ), tomato sauce, water

oil, boneless skinless chicken breasts, salt & freshly ground black pepper, prepared marinara sauce, fresh grated parmesan cheese, divided, shredded mozzarella cheese

iceberg lettuce, chopped, romaine lettuce hearts, chopped, marinated artichokes, diced , save the liquid, marinated vegetables , rough chopped (they usually come that way), roasted red peppers, thin sliced, black olives (i buy halved to save time), pepperoncini pepper (peppadew peppers are great as well), red onion, cut in quarters and thin sliced, grape tomatoes, cut in half, fresh mozzarella cheese, diced (mozzarella balls will also work), capers (optional), liquid from the artichokes and marinated vegetables, garlic (optional), pepper, mortadella, salami, prosciutto, parsley, grated parmesan cheese

spaghetti sauce, diced tomatoes, undrained, low sodium beef broth, zesty italian dressing, refrigerated cheese ravioli, shredded mozzarella cheese

ricotta cheese (i use soy riccota or firm tofu), milk (or soy), fresh basil (chopped ), garlic cloves (minced ), oregano, thyme, garlic salt, cayenne, nutmeg, butter (vegans use, earth balance), whole wheat lasagna noodles (cooked ), ground beef (very finely ground , a must!), onion (white or yellow, diced ), zucchini (halved & sliced thinly), celery ribs (thinly sliced ), mushroom (sliced ), peas (i use frozen ), pasta sauce (avarage jar), water (or any stock), fresh spinach (sliced ), mozzarella cheese (vegans use soy!), parmesan cheese (or soy parm.)