76037 eastern stuffed grape leaves Recipes

  • Stuffed Grape Leaves (Dolmades)
    grape leaves, very-lean ground lamb, tomatoes, grain rice and
    4 More
    grape leaves, very-lean ground lamb, tomatoes, grain rice, olive oil, green onions, chopped, loosely packed mint leaves, chopped, lemons , juice of
    2 hour , 8 ingredients
  • Stuffed Grape Leaves
    grape leaves, uncooked rice, mint leaves, chopped and
    5 More
    grape leaves, uncooked rice, mint leaves, chopped, ground cayenne pepper, fresh breadcrumbs, salt, pepper, melted butter
    50 min, 8 ingredients
  • Stuffed Grape Leaves With Egg Lemon Sauce
    grape leaves, chicken broth, lemon , juice of and
    19 More
    grape leaves, chicken broth, lemon , juice of, grain rice, raw, olive oil, chopped yellow onion, chopped italian parsley, dried dill, lemon , juice of, ground lean lamb, allspice, garlic cloves, crushed, salt, fresh ground black pepper, chicken stock, butter, flour, eggs, lemon , juice of, water, salt, pepper
    2 hour , 22 ingredients
  • Stuffed Grape Leaves
    grape leaves, basmati rice, cold water, currants and
    5 More
    grape leaves, basmati rice, cold water, currants, pine nuts, cumin, coriander, feta cheese, kalamata olives
    30 min, 9 ingredients
  • Stuffed Grape Leaves
    grape leaves, ground lamb , very lean and
    5 More
    grape leaves, ground lamb , very lean, whie rice , like mahatma brand, garlic powder, salt, tomato paste, whole tomatoes
    26 min, 7 ingredients
  • Stuffed Grape Leaves (dolma)
    grape leaves , preserved in salt water, basmati white rice and
    9 More
    grape leaves , preserved in salt water, basmati white rice, tomatoes, onion, finely chopped, extra virgin olive oil, salt, black pepper, sumak, dill, chopped, roasted pine nuts, juice of 2 lemons
    1 hour 40 min, 11 ingredients
  • Dolma (Stuffed Grape Leaves)
    grape leaves (or other vine leaves), rice, tomato paste and
    8 More
    grape leaves (or other vine leaves), rice, tomato paste, onions, finely minced, dried currants, pine nuts, cinnamon, mint, allspice, olive oil, lemon wedge
    46 min, 11 ingredients
  • Dolmathes (Stuffed Grape Leaves)
    grape leaves , packed in brine, olive oil and
    13 More
    grape leaves , packed in brine, olive oil, onions, finely chopped, green onions, finely chopped, grained converted rice, water, chopped fresh spearmint (or 1 tblsp dried, crumbled), chopped fresh dill (don tsp use dried no matter what), pine nuts, toasted, currants, water (enough to just cover dolmathes along with olive oil), olive oil, lemon , juice of, lemon juice, for serving at table, greek yogurt, for serving at table
    46 min, 15 ingredients
  • Dolmathakia Stuffed Grape Leaves
    grape leaves (fresh or packaged, blanched ), olive oil and
    11 More
    grape leaves (fresh or packaged, blanched ), olive oil, green onions, finely chopped, grain rice, lemon juice (fresh squeezed ), dill (finely chopped fresh ), mint (finely chopped fresh ), parsley (finely chopped fresh ), sea salt, fresh ground pepper, water, olive oil, water
    1 hour 5 min, 13 ingredients
  • Dolmathes (Stuffed grape leaves)
    grape leaves, chopped onion, rice, olive oil, chopped dill and
    2 More
    grape leaves, chopped onion, rice, olive oil, chopped dill, chopped mint, lemon , juice of
    44 min, 7 ingredients
  • Dolmas (Stuffed Grape Leaves)
    grape leaves , in brine ('40-45), olive oil, divided and
    8 More
    grape leaves , in brine ( 40-45), olive oil, divided, cooked long-grain rice, green onions or 4 scallions, finely chopped, red onion, finely chopped, lemon zest, chopped fresh mint, pine nuts, finely chopped, salt, lemon , juice of
    1 hour 30 min, 10 ingredients
  • Vegetarian Stuffed Grape Leaves
    grape leaves, drained, brown rice, cider vinegar and
    12 More
    grape leaves, drained, brown rice, cider vinegar, olive oil, sea salt, onion, chopped, garlic clove, crushed, fresh parsley, chopped, fresh mint, chopped, tomato paste, low sodium vegetable broth, lemon, juiced, chickpeas, rinsed, drained and roughly chopped, tomatoes, diced, cumin
    1 hour 15 min, 15 ingredients
  • Dolmades (Stuffed Grape Leaves)
    grape leaves, ground beef (or 1 lb and 1 lb ground pork) and
    10 More
    grape leaves, ground beef (or 1 lb and 1 lb ground pork), sea salt, pepper, olive oil, onions, grated, green onions, rice, parsley, dill, butter, chicken broth
    1 hour , 12 ingredients
  • Stuffed Grape Leaves - Warak Einab
    uncooked ground beef or 1 1/2 lbs ground lamb and
    9 More
    uncooked ground beef or 1 1/2 lbs ground lamb, tomato sauce , diced tomatoes or 2 1/2 cups peeled diced tomatoes, uncooked white rice, fresh parsley, finely chopped, coriander, salt, black pepper, lemon juice, grape leaves or 1 lb fresh, lemon, sliced
    1 hour , 10 ingredients
  • Middle Eastern Stuffed Grape Leaves-Sort Of Middle Eastern Stuffed Grape Leaves-Sort Of
    preserved grape leaves or 60 fresh grape leaves and
    18 More
    preserved grape leaves or 60 fresh grape leaves, onion, finely chopped, corn oil, ground beef (if you live near an hallal butcher ask for iraqi kabob, it is a flavorful mixture of both) or 1 1/2 lbs lamb (if you live near an hallal butcher ask for iraqi kabob, it is a flavorful mixture of both), rice, chopped parsley, chopped mint, salt, black pepper, lemon juice, butter, chicken broth (and i even add a chicken cube for more flavor), butter, flour, chicken broth, eggs, lemon juice, salt, white pepper (i never have this so i use black, you just get little flecks in you sauce, still yummy!)
    2 hour 30 min, 19 ingredients
  • Stuffed Grape Leaves / Warak Enab (Qatar) Stuffed Grape Leaves / Warak Enab (Qatar)
    grape leaves (1 jar in vinegar brine, drained), rice and
    13 More
    grape leaves (1 jar in vinegar brine, drained), rice, tomatoes, chopped, green onions, chopped, parsley, chopped, mint, chopped, olive oil, salt & pepper, potatoes, sliced, tomatoes, chopped, olive oil, lemon juice, salt & pepper, olive (black or green ), tomato, sliced
    2 hour 40 min, 15 ingredients
  • Stuffed Grape Leaves - Warak Inib Mihshee Stuffed Grape Leaves - Warak Inib Mihshee
    grape leaves , rinsed well to remove brine and drained (a... and
    16 More
    grape leaves , rinsed well to remove brine and drained (available preserve, unless you just happen to have your own grape arbor), salt, lamb bones or 6 chicken wings, disjointed, garlic cloves, slivered, more to taste, lemons , juice of, more to taste, dried mint (optional), uncooked rice , parboiled in boiling water for 1 minute, immediately rinsed under cold tap water, and drained well, lamb (but not too fat , especially if using lamb, i prefer to grind my own lamb since most store bought gro) or 1 lb beef, fat and lean, chopped fine (but not too fat, especially if using lamb, i prefer to grind my own lamb since most store bought gro), onion, finely chopped, chopped parsley, ground cinnamon, ground allspice (optional), salt & freshly ground black pepper, quite a bit of pepper, tomato, peeled and chopped (optional), celery leaves, finely chopped (optional), chopped toasted pine nuts (optional)
    2 hour , 17 ingredients
  • Dolmathakia Stuffed Grape Leaves Dolmathakia Stuffed Grape Leaves
    grape leaves (fresh or packaged, blanched ), olive oil and
    11 More
    grape leaves (fresh or packaged, blanched ), olive oil, green onion, finely chopped, grain rice, lemon juice (fresh squeezed ), dill (finely chopped fresh ), mint (finely chopped fresh ), parsley (finely chopped fresh ), sea salt, fresh ground pepper, water, olive oil, water
    1 hour 40 min, 13 ingredients




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