84 easter bread yeast Recipes

whole milk, bread flour (king arthur), bread machine yeast (fleischman s), sugar, salt, orange zest, ground aniseed (plus whole anise seed for decoration, if you like), olive oil, eggs (plus 3 dyed easter for decoration, if you like), egg yolk (whisked with 1 tbsp water for glaze)

cool water, sugar, dry yeast, unbleached all purpose flour, unbleached all purpose flour, egg yolks, cool water, sugar, unsalted butter, room temperature (very soft), cut into 6 pieces, sugar, egg yolks, lukewarm whole milk, honey, unbleached all purpose flour, cool water, dry yeast, unbleached all purpose flour, unsalted butter, room temperature (very soft), cut into 12 pieces, sugar, egg yolks, lukewarm whole milk, vanilla extract, fine sea salt, chopped candied orange peel * (about 10 oz), all purpose flour, sugar, whole unblanched almonds, egg whites, almond extract, sliced almonds, powdered sugar

cool water, cool water, sugar, dry yeast, unbleached all-purpose flour, unbleached all-purpose flour, egg yolks, cool water, sugar, unsalted butter, room temperature (very soft ), sugar, egg yolks, lukewarm whole milk, honey, unbleached all-purpose flour, cool water, dry yeast, unbleached all-purpose flour, unsalted butter, room temperature (very soft ), sugar, egg yolks, lukewarm whole milk, vanilla extract, fine sea salt, chopped candied orange peel (about 10 oz), all-purpose flour, sugar, whole unblanched almond, egg whites, almond extract, sliced almonds, powdered sugar

whole allspice, cinnamon stick, warm water (100o to 110o), salt, sugar, dry yeast (about 2 1/4 tsp each), bread flour, divided, sugar, butter, eggs, salt, water, egg yolk

warm whole milk or 2 percent milk, eggs, egg yolk, vanilla extract, anise flavoring (or 3 tsp. if desired), salt, granulated sugar, soft room temp. butter, all-purpose flour, gluten (optional), active dry yeast

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, instant lemon pudding mix, eggs, lightly beaten, king arthur unbleached all-purpose flour

active dry yeast, sugar, divided, warm water (110o to 115o), divided, nonfat dry milk powder, king arthur unbleached all-purpose flour, divided, eggs, beaten, butter, melted, salt, egg, water

white sugar, warm water - 100 to 110 degrees f (40 to 45 degrees cup), dry yeast, white sugar, eggs, salt, milk, all purpose flour, divided, butter, almond cake and pastry filling (not almond paste), butter, softened, white sugar, dyed hard-cooked easter eggs, egg, beaten, white sugar for sprinkling , or as desired, sliced almonds, divided

butter or 1/2 cup margarine, softened, granulated sugar or 1/2 cup maple syrup, egg yolks, active dry yeast, warm water (105 to 115 degrees f), orange peel, grated, lemon peel, grated, ground cinnamon, salt, flour or 4 cups white whole wheat, lukewarm milk (scalded , then cooled), golden raisin

whole milk, sugar plus a pinch, unsalted butter, saffron threads, crumbled, salt, active dry yeast (from a 1/4-oz package), all-purpose flour plus additional for dusting, eggs

dry yeast, potato, flour (or more ), warm milk, egg yolks, egg whites , stiffly beaten, sugar, lemon juice, margarine or 1/2 cup butter, salt, orange zest, vanilla

sugar, salt, dry yeast, milk, butter, eggs, at room temperature, mixed candied fruit, almonds, anise seed, eggs, sugar, milk, vanilla

whole milk, sugar , plus, sugar, unsalted butter, saffron thread, crumbled, salt, active dry yeast (from a 1/4-oz package), lukewarm water (105 115 f), all-purpose flour , plus, all-purpose flour , for dusting, eggs

basic dough, cake yeast, warm water, sugar, milk (brought to a boil), sugar, butter (1 stick), flour, tablepsoons salt, eggs, cheese dough, cake yeast, warm milk, sugar, dry cottage cheese, sugar (to taste), salt, lemon zest, baking powder, flour , sifted

all-purpose flour, sugar, active dry yeast or 2 packages fast rising yeast, orange rind, lemons , rind of, ground cardamom, salt, milk, water, butter or 1/2 cup margarine, eggs, at room temperature, chopped dates or 1 cup pitted dates, snipped, chopped slivered almonds, toasted, sugar frosting , optional

active dry yeast (2 packages), granulated sugar, salt, robin hood best for bread homestyle white flour, warm milk, eggs, lightly beaten, butter, melted, orange zest, icing sugar, orange juice

milk, salt, lard, dry yeast, flour, warm water, eggs, sugar, lemon , zested, eggwash, eggs for top of each bread, optional

milk, eggs, butter, softened (1/2 stick), flour, sugar, salt, lemon, vanilla, yeast, raisins, rum (or enough to cover the raisins), whole almond (optional)