236263 easiest slow butter Recipes

yukon gold potatoes, peeled and cubed, onions, chopped, diced ham, stalks celery, chopped, whole kernel corn, undrained, butter, salt , to taste, ground black pepper , to taste, chicken bouillon cubes, evaporated milk

bone-in turkey breast, salt, vegetable oil, onion, chopped, garlic cloves, roughly chopped, butter, flour, turkey drippings and broth, chicken broth (if needed), salt and pepper

flour, brown sugar, sugar, cinnamon, nutmeg, salt, cold unsalted butter, cut in pieces, pecans, chopped, sugar, lemon juice, cornstarch, ground ginger, cinnamon, granny smith apples, peeled, cored , and cut into chuncks

brussels sprout, butter, dijon mustard, kosher salt, black pepper, water

pork sausage, lean ground beef, butter or 1 cup margarine, chopped onions, chopped celery, chopped carrots, olives, sliced (black ), chopped fresh parsley, sliced mushrooms, dry bread cubes, poultry seasoning, dried sage, dried thyme, dried marjoram, salt, ground black pepper, chicken broth (as needed), eggs, beaten

onions, chopped, boneless skinless chicken breast halves, creamed corn, crushed tomatoes, chili sauce, chicken broth, worcestershire sauce, butter or 3 tbsp margarine, cut up, cider vinegar, mustard powder, salt, pepper, hot pepper sauce (such as tabasco)

bacon, chopped, onion, chopped, pork and beans, undrained, kidney beans, rinsed and drained, lima beans, rinsed and drained, butter beans, rinsed and drained, black beans, rinsed and drained, brown sugar , packed, cider vinegar, molasses, garlic powder, ground mustard

chicken legs with thigh (about 4 oz each), petite cut diced tomatoes with jalapeno peppers, creamy peanut butter

links andouille sausages, diced, olive oil (if needed), onion, diced, carrots, sliced diagonally, celery ribs, diced, garlic cloves, minced, dried thyme, dried rosemary, dried sage, great northern beans, rinsed and drained, diced tomatoes, chicken stock or 1 cup vegetable stock, salt and pepper, butter, melted, grated parmesan cheese, panko breadcrumbs (or regular breadcrumbs)

shaped pasta, half-and-half cream, condensed cheddar cheese soup, undiluted, butter or 1/2 cup margarine, melted, shredded cheddar cheese

pork rib chops, cut 3/4 inch thick, condensed golden mushroom soup, butter, melted, frozen broccoli carrots cauliflower mix, cornbread stuffing mix

leeks, finely chopped (white and tender green part only), butter, broccoli (about 2 lbs), garlic cloves, sliced, olive oil, vegetable broth, dried thyme, dry white wine, fresh lemon juice, divided, sour cream, lemon , zest of, fresh chives, chopped, parmesan cheese, freshly grated, shredded cheddar cheese

potatoes, peeled and cut into 1 inch cubes, lean ground beef, hot italian turkey sausage, casings removed, onion, finely chopped, ketchup, divided, crushed butter flavored cracker, eggs, salt, light brown sugar, prepared yellow mustard

olive oil or 2 -3 tbsp butter, zucchini, thinly sliced, garlic clove, thinly sliced, salt and pepper, chopped fresh herb (cilantro, dill, parsley, basil), crumbled feta

lamb chops , forequarter (or other cheap cut), plain flour, salt & pepper, for seasoning, olive oil, onions, roughly chopped, bacon , cut into pieces, garlic cloves, sliced, celery, sliced (optional), mushrooms, cut in chunks, green beans, roughly chopped, chopped root vegetables (carrot, pumpkin, parsnip, turnip, sweet potato etc), butter, chicken stock, worcestershire sauce, french onion soup mix

butter, portabella mushroom, garlic cloves, crushed, onion, finely chopped, hot vegetable stock, balsamic vinegar, sour cream, black pepper, salt , to taste after cooking

leg of lamb, red wine, tomato juice, peeled canned tomatoes, spring onions, trimmed, onions, chopped, garlic cloves, peeled, chopped fresh rosemary, chopped fresh thyme, salt and pepper, canned chick-peas, canned butter beans

boneless pork loin roast, garlic cloves, peeled and sliced in slender pieces, salt and pepper, butter, olive oil, dijon mustard, onions, chopped, beef bouillon, potatoes, cut in chunks, carrot, cut in chunks, bouquet garni (optional)