24411 easiest minute top ingredients Recipes

people, prep time : 10 minutes, cook time : 15 minutes (2 pancakes), hobak (zucchini), julienned or cut into matchstick pieces, carrot, peeled and grated, all-purpose flour, buchim garu , korean pancake mix (if unavailable use all flour), water, olive or vegetable oil, light soy sauce, apple cider vinegar (regular vinegar okay), sugar, sprinkle gochugaru (red pepper flakes), green onion , thin slices, sprinkle toasted sesame seeds

lemon upside down pie, lemon pie goes topsy-turvy : the meringue is on the bottom and the crunch crust is on the top! and, the filling has an added special ingredient., topping ingredients, all-purpose flour, sugar, cold land o lakes butter, meringue ingredients, egg whites, cream of tartar, sugar, vanilla, filling ingredients, water, sugar, cornstarch, egg yolks, lemonade concentrate, undiluted, land o lakes butter, salt, land o lakes sour cream

cookie ingredients, sugar, butter, softened, eggs, all-purpose flour, cream of tartar, baking soda, salt, topping ingredients, sugar, ground cinnamon, decorations ingredients, black or red licorice laces , cut into 1-inch pieces, gumdrops, frosting ingredients, powdered sugar, butter, softened, vanilla, milk

pastry ingredients, all-purpose flour, butter, softened, cream cheese, softened, filling ingredients, diameter round brie cheese, cranberry orange sauce, chopped almonds, toasted, topping ingredients, egg, water, dippers ingredients, apple or pear slices, crackers

cookie crust ingredients, oreo cookie crumbs..(i buy a bag of oreos and crunch up my own)., butter or margarine, melted, caramel filling ingredients, carmel candies (20 candies), heavy cream or whipping cream, pecan pieces (2 cups), topping ingredients, semisweet chocolate chips, heavy cream or whipping cream

filling ingredients, brown sugar, sugar, pumpkin, evaporated milk, eggs, ground cinnamon, ground ginger, topping ingredients, all-purpose flour, brown sugar, cold land o lakes butter, chopped pecans

cooling time : 1 hrs chilling time: 2 hrs, crust ingredients, butter, softened, sugar, all-purpose flour, topping ingredients, cream cheese, softened, sugar, cornstarch, eggs, almond extract, fresh or frozen red raspberries, sliced almonds

crust ingredients, mixed nuts (pecans, hazelnuts and/or macadamia nuts), whole or slivered almonds, sugar, land o lakes butter, softened, vanilla, topping ingredients, caramels, land o lakes half & half, mixed nuts (pecans, hazelnuts and/or macadamia nuts), toasted, milk chocolate or real semi-sweet chocolate chips, vegetable oil, land o lakes aerosol whipped light cream

sugar, land o lakes butter, softened, land o lakes all-natural eggs, ripe bananas, mashed, rum extract, all-purpose flour, baking soda, baking powder, salt, ground cinnamon, sauce ingredients, brown sugar, light corn syrup, water, land o lakes butter, sweetened condensed milk, rum extract, topping ingredients, whipping cream, powdered sugar, honey roasted cashews , if desired

all-purpose flour, sugar, salt, butter, softened, cold water, sugar, filling ingredients, blueberry pie filling, chopped pecans or almonds, topping ingredients, heavy whipping cream, whipped, sweetened , if desired

hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.

instant yeast (2 1/2 tsp, or 4 oz), honey, warm water (divided ), bread flour (plus additional for dusting the work surface), whole wheat flour, kosher salt, extra virgin olive oil, cornmeal for sprinkling the baking pans, special equipment : baking pans or cookie sheets, pizza stone (optional), makes eight 6-7 inch pitas, procedure, combine the two flours in a medium bowl., whisk in 1/2 cup of the flour mixture and keep whisking until the mixture is very smooth. cover with plastic wrap and let sit in a warm place for 45 minutes to an hour, or until doubled and bubbly., stir the salt into the remaining flour mixture ., mix in the remaining flour , 3/4 cup water, and olive oil. stir until a shaggy dough forms., turn out dough onto a lightly floured surface and knead for 8-10 minutes, or until the dough is smooth and elastic., lightly spray a large, clean bowl with cooking spray (or coat with olive oil). place the dough in the bowl and turn to coat in the oil. let sit in a warm spot for at least an hour, or until the dough has doubled in size., punch down the dough (it s fun) and cut into 8 fairly even pieces., lightly flour a work surface ., roll each dough piece into a ball between your hands. flatten 1 of the dough balls , then roll out on your floured work surface to 6-7 inches in diameter. transfer the pita to the cornmeal-dusted baking sheet. repeat with each dough ball., let the dough rest, loosely covered with a clean kitchen towel, for 30 minutes., if you are baking your pita on a pizza stone , place the stone on the oven floor, and remove the middle oven rack (move the second oven rack to the top position, out of the way). if you don tsp have pizza stone, remove the top oven rack, and place the second rack in the lower middle position., preheat the oven to 500of., transfer the pitas , two at a time, to the pizza stone or oven rack. bake for 2 minutes on 1 side, gently flip with tongs or a long spatula, and bake on the other for 1 minute., pita to a cooling rack. cool for 1-2 minutes, then stack to keep warm.

flavors of france, total time : 30 to 60 minutes, preparation time : 20 minutes, cooking time : under 20 minutes, difficulty : easy, ingredients for 4 servings, lobe (400 g / 14 oz.) duck foie gras, white asparagus, white chicken stock, wine vinegar, chervil, salt and pepper

crust ingredients, all-purpose flour, butter, softened, sugar, filling ingredients, sugar, eggs, all-purpose flour, lemon juice, freshly grated lemon zest, baking powder, topping ingredients, powdered sugar

crust ingredients, gluten-free flour blend (see below ), land o lakes butter, softened, sugar, filling ingredients, sugar, eggs, lemon juice, gluten-free flour blend (see below ), freshly grated lemon peel, gluten-free baking powder, topping ingredients, powdered sugar

german meatball ingredients, ground beef, whole egg, fine dry breadcrumbs, milk, fresh parsley, chopped, salt, poultry seasoning, black pepper, sauce ingredients, beef broth, diced mushrooms, onion, chopped, sour cream, all-purpose flour, caraway seeds, spaetzle ingredients, all-purpose flour, salt, whole eggs, well beaten, milk, topping ingredients, fine dry breadcrumbs, butter or margarine, melted, garlic powder

butter ingredients, land-lakes butter, softened, grated parmesan cheese, bread ingredients, all purpose flour, parmesan cheese, sugar, instant minced onion, baking soda, dried basil, salt, sour cream, milk, chopped sun-dried tomatoes in oil, land-lakes butter, melted, topping ingredients, egg white, slightly beaten, grated parmesan cheese

cookie crust ingredients, oreo coookie crumbs, butter or margarine, melted, caramel filling ingredients, caramel candies ( 20 candies), heavy cream or whipping cream, pecan pieces ( 2 cups), topping ingredients, semisweet chocolate chips, heavy cream or whipping cream