33664 easiest best cookies ever Recipes

light cane sugar, finely ground, egg white, almond flour, almond essence, whole pecans (optional) or amarena cherry, for decorating (optional)

refrigerated white chocolate chip cookie dough, macadamia nuts

best oatmeal chocolate chip cookies ever, butter, softened, granulated sugar, brown sugar , packed, eggs, vanilla extract, all purpose flour, cinnamon, nutmeg, allspice, ground ginger, baking soda, salt, old fashioned rolled oats, toasted and chopped macadamia nuts, dark or semisweet chocolate chips, preheat oven to 375 degrees ., cream butter and sugars together., stir in eggs and vanilla extract., in a separate bowl, measure out the flour, spices, salt and baking soda., combine dry ingredients with wet and stir to combine., stir in oats until blended ., then mix in nuts and chocolate until just combined., bake cookies for 12-14 minutes on cookie sheets until browned but not too dark.

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

butter, brown sugar, instant butterscotch pudding mix, egg, flour, baking soda, ground ginger, cinnamon

broccoli, cut into small pieces, milk, shredded cheddar cheese, grated parmesan cheese, salt and ground black pepper to taste

cream of mushroom soup, beef gravy, marsala wine, kosher salt , or to taste

ground beef, chopped onion, shredded cheddar cheese, enchilada sauce, flour tortillas

french bread dough (i like pillsbury ), butter, melted, sugar, cinnamon, chopped walnuts (optional), flaked coconut (optional), sugar, milk or 1 tbsp water, approx, drop vanilla

frozen green beans, ranch dressing or 1/4 cup green goddess salad dressing

sweetened condensed milk, peanut butter, bisquick, vanilla, chocolate chips

cookies, vinegar, evaporated milk, butter, softened, brown sugar, eggs, vanilla extract, white flour, baking soda, baking powder, salt, diced pecans or walnuts or cashews (optional), browned butter frosting, butter (do not use margarine), powdered sugar, half-and-half or whole milk (may need a bit more), vanilla extract

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

white sugar, brown sugar, butter or 1/2 cup shortening, at room temperature, vanilla, egg, oatmeal, white flour, salt, baking soda, chocolate chips

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt