30537 earl walnut cotta creme Recipes

cake flour (90 ml), superfine sugar (250 ml caster sugar), eggs, extra -large, salt, butter (60 g), baking powder (5 ml), vanilla essence (10 ml), walnuts, broken (150 g), butter (40 g), chocolate, dark, broken up (80 g), apricot jam (smooth jam, not wholefruit jam, softened or warmed slightly), flaked almonds, for sprinkling (optional)

sugar, light corn syrup, water, salt, egg whites, vanilla, coarsely chopped walnuts

walnuts, salt, caramel (either cut from a block or about 12 to 15 unwrapped candies), heavy cream or 3 tbsp whole milk, sugar, butter, ground cinnamon, baking powder, salt, vanilla extract, eggs, sour cream or 1/2 cup yogurt, king arthur unbleached all-purpose flour, apples, peeled, cored, cut into 8 wedges each, sugar, vanilla extract

flour, brown sugar, butter, chopped walnuts, eggs, well beaten, brown sugar, baking powder, coconut, flour, almond extract

yeast, salt, honey, warm water (110 degrees ), vegetable oil, porridge oats , processed to a fine flour, ground cinnamon, nutmeg, walnuts

candied cherry, halved, pineapple slices, cut into thin (about 1/8-inch), golden raisin, brandy, all-purpose flour, baking powder, salt, nutmeg, butter, room temp, sugar, vanilla, eggs, separated, lemon rind, grated, cream of coconut (canned ), walnuts, coarsely broken

walnut pieces, heads belgian endive (about 2 1/4 lb.), fresh parsley leaves, extra virgin olive oil, white wine vinegar, dijon mustard, ground cumin, salt, sugar, red grapefruits, peeled and sectioned

dried prune (with the stones in them not pitted), chocolate couverture (or good quality dark chocolate), cognac, walnut halves

walnuts, good-quality plain dark chocolate, broken into chunks (or high-cocoa milk chocolate), grated orange , zest of, puff pastry, egg, milk, icing sugar

olive oil, butter, onion, finely chopped, white button mushrooms , wiped clean and sliced, salt and pepper, garlic cloves, minced, white wine, fresh rosemary, crushed tomatoes, canned vegetable stock or 2 1/2 cups chicken stock, skim milk, yellow cornmeal or 1 cup quick-cooking polenta, fresh rosemary, grated low-fat cheddar cheese, butter, walnuts, toasted, finely chopped

walnuts, broken up, heavy cream, gorgonzola cheese, crumbled, nutmeg, coarsely ground black pepper, fresh fettuccini pasta

walnut pieces, garlic cloves, crushed, lemon , zest of, fresh parsley, extra virgin olive oil, red onions, quartered and separated into pieces, extra virgin olive oil, pasta, shapes, mixed peppers , antipasto drained and sliced, vegetarian parmesan cheese, finely grated , plus extra shavings to serve

oats, spelt, flakes, barley, triticale, flakes, wheat berries, california walnuts, roughly chopped, dried apricot, chopped, dried dates, chopped

butter, light brown sugar, lightly packed, eggs, all-purpose flour, baking powder, walnuts, roughly chopped, dried cranberries or 1 cup dried cherries, anise seed, lemon zest

butter or 3/4 cup margarine, sugar, vanilla, eggs, vanilla wafer crumbs, very finely crushed (1 package), flaked coconut, walnuts, finely chopped

butter, chopped onion, ground walnuts, egg, beaten, parsley, chopped, grated orange rind, port wine

walnuts, lightly toasted, fresh lemon juice, olive oil, balsamic vinegar, salt and pepper, spinach, stemmed and torn into pieces, basil leaves, stemmed and chopped, parmesan cheese or 4 -6 oz asiago cheese, shaved with vegetable peeler

walnut halves, fresh parsley (chopped ), feta cheese (crumbled , about 2 oz), nonfat milk, garlic clove, minced (1/2 tsp), mild paprika, ground red pepper, cucumbers, peeled , halved lenghtwise and seeded