1197 earl martini Recipes

gin (beefeater, tanqueray, or bombay sapphire--something around 94 proof), noilly prat dry white vermouth, ice cubes (cracked or crushed ice chills faster than cubes)

dry gin, sweet vermouth, freshly grated lemon zest, garlic cloves, peeled and lightly crushed

loose tea , such as assam tea or 3 tsp darjeeling tea or 3 tsp english breakfast tea or 3 tsp orange pekoe tea or 3 tsp lapsang souchong tea or 3 tsp earl grey tea or 3 tsp ceylon tea, water, milk, granulated sugar, white sugar cube, lemon slice

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, gingerroot, peeled and smashed (about 2 inches), boiling water, ice cubes, peaches, peeled, pitted and diced, sugar (or splenda ), mint, fresh peach, pitted and sliced

lightly packed rinsed fresh mint leaves, brown sugar, tea bag (english breakfast, earl grey, or black ), rum (dark or light ), lime juice

kiwi, mint leaves, vodka (we used grey goose), barenjaeger honey liqeuor (could also use 1tsp honey), lemon juice (1 wedge squeezed )

ketchup, apple cider vinegar, white sugar, butter, red pepper flakes, texas style hot sauce

american cheese, white bread, toasted, deli-style sliced turkey breast, russian salad dressing

ripe peaches, sugar, fresh lemon juice, earl grey tea bags, divided

lemons, divided, earl grey tea bags, rosemary sprigs, divided, coarse kosher salt, golden brown sugar, fresh lemon juice, ice cubes, turkey-size oven-roasting bags, turkey ; neck, heart, and gizzard reserved for gravy, celery stalk , cut crosswise into 3-inch pieces, onion, quartered, olive oil, tea -and-lemon gravy

vegetable-oil cooking spray, pitted prunes (as soft as possible; about 3/4 cup), hot, freshly brewed earl grey tea, fresh lemon juice, grated fresh orange zest, egg whites, cream of tartar, granulated sugar, sugar for dusting, vanilla frozen yogurt

unsalted butter, softened, confectioners sugar, mild honey, decaffeinated earl grey tea leaves (from 2 to 3 tea bags), egg whites, all-purpose flour

ice cubes, gin or vodka, dry vermouth, pimiento-stuffed olives

marshmallow flavored vodka (smirnoff fluffed marshmallow vodka is what is suggested), hazelnut-flavored liqueur

boneless muscovy duck breast halves (about 1 3/4 lb total ), chopped shallots, canned low-salt chicken broth, orange juice, earl grey tea leaves or 5 tea bags, leaves removed from bags, honey, butter, cut into small pieces, orange segments (optional)

low-salt chicken broth, celery stalks, coarsely chopped, carrots, peeled, coarsely chopped, onion, halved, fresh rosemary sprig, neck , heart, and gizzard, reserved from 22-lb turkey, lemon, earl grey tea bag, butter, flour, whipping cream, grated lemon peel

navel oranges, earl grey tea bags, cardamom pods, sugar, pitted prunes (about 7 oz)

heaping tsp lavender earl grey tea leaves (see resources), all- purpose flour, sugar, baking soda, baking powder, kosher salt, unsalted butter , cut into 1/2- inch pieces, buttermilk, pure vanilla extract, heavy cream (for brushing ), sugar (for sprinkling )