35401 dutch delicious pie Recipes

unbaked 9-inch deep dish pie pastry (4-cup volume), peeled peeled cored thinly sliced apples, granulated sugar, all-purpose flour, lemon juice, ground cinnamon, pure pumpkin puree, evaporated milk, granulated sugar, eggs, lightly beaten, butter or 2 tbsp margarine, melted, ground cinnamon, salt, ground nutmeg, all-purpose flour, chopped walnuts, granulated sugar, butter

apple, peeled and sliced, splenda granular (sugar substitute ), butter, cinnamon, flour, refrigerated pie crusts (you ll need them both)

pillsbury ready made pie dough, fuji apples, peeled, cored, diced, lemon, granulated sugar, light brown sugar , packed, flour, apple butter, ground cinnamon , to taste, nutmeg , to taste, flour, granulated sugar, light brown sugar , packed, butter, firm

unbaked pie shell (9 inch), flour, brown sugar , packed, cold butter, molasses, boiling water, baking soda, cinnamon

dutch rusks, splenda sugar substitute or 1 tsp sugar, cinnamon, milk (i use 1%)

delicious and healthy toasted pumpkin seeds, sized pumpkin, salt (if allowed on your healthy diet), do not use the salt if on a salt restricted diet..(please, olive oil, preheat oven to 400of. cut open the pumpkin and use a strong metal spoon to scoop out the insides. separate the seeds from the stringy core. rinse the seeds., in a small saucepan , add the seeds to water, about 2 cups of water to every half cup of seeds. * *do not use the salt if on a salt, restricted diet..(please, add a tbsp of salt for every cup of water., do not use the salt if on a salt restricted diet..(please, bring to a boil. let simmer for 10 minutes. remove from heat and drain., spread about a tbsp of olive oil over the bottom of a roasting pan. spread the seeds out over the roasting pan , all in 1 layer. bake on the top rack for 20 minutes or until the seeds begin to brown. when browned to your satisfaction, remove from the oven and let the pan cool on a rack. let the seeds cool all the way down before eating. either crack to remove the inner seed (a lot of work and in my opinion, unnecessary) or eat whole.

prepared graham cracker crust, egg yolk, slightly beaten, granny smith apples (fresh, peeled , sliced apples), sugar, brown sugar , firmly packed, flour, salt, cinnamon, flour, sugar, brown sugar , firmly packed, margarine (you can use butter if you like but i like the topping better using )

apples, egg, lemon juice, sugar, brown sugar, flour, salt, cinnamon, nutmeg, flour, sugar, brown sugar, butter

apples, sliced and peeled, flour, brown sugar, salt, rolled oats (quick or regular), melted butter or 3/4 cup margarine, water, sugar, salt, cornstarch, vanilla, bitters

flour, salt, oil, water, apples, sugar, flour, cinnamon, lemon juice, salt, brown sugar , packed, butter, flour

all-purpose flour, salt, vegetable shortening, ice water, tart cooking apples, peeled and sliced, dark seedless raisins, sugar, flour, ground cinnamon, ground mace, salt, sugar, lemon juice, milk

potato, large, peeled and chopped, whole kernel corn, drained, cream-style corn, eggs, hard cooked, chopped, salt and pepper, milk, butter, ready to use pie crusts

whole chickens, pot pie square noodles, chicken bouillon cubes, bay leaves, onion, potatoes, diced, garlic, chopped, parsley, pepper, butter, olive oil, flour (slightly more if needed)

water, divided, granulated sugar, brown sugar , packed, ground nutmeg, ground cinnamon, orange liqueur, granny smith apples, white raisins, cornstarch, partially baked pie crust, brown sugar , packed, sugar, self-rising flour, ground nutmeg, ground cinnamon, vanilla, light margarine , plus, light margarine, softened

flour, brown sugar , firmly packed, vegetable shortening, molasses , preferably unsulphered, egg, slightly beaten, water, baking soda, pie shell , recipe follows, flour, salt, vegetable shortening, egg, beaten, cold water, white vinegar

dutch-processed cocoa powder, water, sugar, salt, butter, cut in pieces, vanilla extract

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

pastry dough, for single crust (9-inch), sugar, quick-cooking tapioca, sliced fresh apricots (about 16), lemon juice, flour, sugar, pecans, chopped, butter, melted