93 dumpling skins Recipes

  • Lizzie's Chicken and Dumplings
    hen or chicken (makes about 4-lb cooked, after bones and ... and
    4 More
    hen or chicken (makes about 4-lb cooked, after bones and skin removed), salt, pepper, all-purpose flour, plus more for dusting, salt and pepper
    2 hour 20 min, 5 ingredients
  • Chicken and Rosemary Dumplings
    fat-free , less-sodium chicken broth, water and
    19 More
    fat-free , less-sodium chicken broth, water, chicken drumsticks, skinned, skinless, boneless chicken breast halves, thyme sprigs, olive oil, diced carrots, chopped celery, diced onion, garlic cloves, minced, salt, all-purpose flour, chopped fresh or 1/2 tsp dried rosemary, baking powder, salt, butter, softened, low-fat buttermilk, egg, all-purpose flour, water, freshly ground black pepper
    21 ingredients
  • Shrimp Mandu (Shrimp Dumplings)
    shrimp, unpeeled, chopped shiitake mushroom caps and
    10 More
    shrimp, unpeeled, chopped shiitake mushroom caps, chopped green onions, garlic cloves, chopped, trimmed boneless pork loin chop, chopped, water-packed soft tofu, drained, dark sesame oil, freshly ground black pepper, salt, gyoza skins, napa cabbage leaves, korean dipping sauce
    12 ingredients
  • Nostalgic Chicken and Dumplings
    bone-in chicken breast halves (10 oz each), skin removed and
    15 More
    bone-in chicken breast halves (10 oz each), skin removed, frozen pearl onions, thawed, bay leaf, garlic clove, minced, salt, dried thyme, dried marjoram, pepper, reduced-sodium chicken broth, white wine or additional chicken broth, cornstarch, cold water, browning sauce , optional, reduced-fat biscuit/baking mix, fat-free milk, minced fresh parsley
    5 hour 20 min, 17 ingredients
  • Fricasseed Chicken and Dumplings
    butter , plus, butter, flour, white pepper, chicken broth and
    7 More
    butter , plus, butter, flour, white pepper, chicken broth, cooked chicken, skinned, diced, flour , plus, flour, baking powder, salt, whole milk (not skim!), butter
    50 min, 12 ingredients
  • Old-Fashioned Chicken & Dumplings
    chicken thigh, skin removed, trimmed and cut into 1 1/2-i... and
    17 More
    chicken thigh, skin removed, trimmed and cut into 1 1/2-inch pieces, all-purpose flour, canola oil, divided, carrots, diced, stalks celery, diced, onion, diced, poultry seasoning, salt, freshly ground pepper, reduced-sodium chicken broth, water, frozen peas, thawed, whole-wheat pastry flour, all-purpose flour, poultry seasoning, baking soda, salt, buttermilk
    50 min, 18 ingredients
  • Apple Cider Chicken 'n' Dumplings
    bone-in chicken thighs (3 lb), skin removed, butter and
    14 More
    bone-in chicken thighs (3 lb), skin removed, butter, red onion, chopped, celery rib, chopped, minced fresh parsley, salt and pepper to taste, king arthur unbleached all-purpose flour, chicken broth, apple cider or juice, king arthur unbleached all-purpose flour, baking powder, salt, cold butter, egg, lightly beaten, milk
    1 hour 15 min, 16 ingredients
  • Shrimp Shau Mai (Dim Sum Dumpling)
    shrimp, raw and peeled, cooking wine, sesame oil and
    9 More
    shrimp, raw and peeled, cooking wine, sesame oil, cornstarch, sugar, salt, pepper, chopped water chestnut, coriander, ground pork fat (or solid vegetable oil) or 2 tbsp lard (or solid vegetable oil), shrimp (raw, peeled,whole with tail ), wonton skins
    38 min, 12 ingredients
  • Chicken, Vegetable, and Dumpling Soup
    chicken wings and
    14 More
    chicken wings, low-salt chicken broth (preferably organic ), carrots, thickly sliced, plus 2 cups 1/2-inch cubes, onions, peeled, quartered, celery stalks, thickly sliced, plus 2 1/2 cups 1/2-inch-thick slices, parsnips, thickly sliced, plus 2 1/2 cups 1/2-inch cubes, whole medium leeks , halved lengthwise, rinsed, thickly sliced crosswise, plus 2 1/2 cups 1/2-inch-thick slices of white and pale green parts, chopped fresh italian parsley, chopped thyme, divided, whole black peppercorns, whole allspice, fresh bay leaves, chicken breast halves with skin and bones (4 to 5), all purpose flour, chopped fresh chives
    7 hour 45 min, 15 ingredients
  • Low Fat Pork and Kimchi Dumplings Low Fat Pork and Kimchi Dumplings
    chopped shiitake mushroom caps, chopped green onion and
    16 More
    chopped shiitake mushroom caps, chopped green onion, chopped cabbage kimchi, cornstarch, minced peeled fresh ginger, mirin (sweet rice wine), low sodium soy sauce, dry mustard, dark sesame oil, ground pork, gyoza skins, cornstarch, minced green onion, low sodium soy sauce, mirin (sweet rice wine), rice vinegar, sesame seeds, toasted, dark sesame oil
    45 min, 18 ingredients
  • Chicken Stew with Cornmeal Dumplings Chicken Stew with Cornmeal Dumplings
    chicken, cut up and skin removed, chicken stock, bay leaf and
    12 More
    chicken, cut up and skin removed, chicken stock, bay leaf, stalks celery, thinly sliced, carrots, peeled and sliced about 1 inch thick, white onions, peeled and halved, fresh thyme, kale, stems trimmed,leaves coarsely chopped, salt and pepper, unbleached flour, cornmeal, baking powder, salt, cold unsalted butter , cut into pieces, milk
    1 hour , 15 ingredients
  • Chinese-Style Dumplings (Bobby Flay) Chinese-Style Dumplings (Bobby Flay)
    all-purpose flour, salt, water and
    24 More
    all-purpose flour, salt, water, boneless duck breasts and legs with skin, put through meat grinder fitted with medium blade, chopped savoy cabbage, freshly chopped scallions, freshly chopped cilantro leaves, freshly chopped chives, egg, lightly beaten, chili paste, hoisin sauce, cornstarch, ground ginger, chinese five-spice powder, salt and freshly ground black pepper, black vinegar, rice vinegar, hoisin sauce, fresh lime juice, chili paste, freshly chopped cilantro leaves, freshly chopped mint leaves, freshly chopped thai basil leaves, habanero pepper, minced, peanut oil, for cooking, cilantro leaves, for garnish, lime wedges, for garnish
    27 ingredients
  • Duck and Dumplings with Poached Eggs Duck and Dumplings with Poached Eggs
    kosher salt, natural cane sugar, fresh thyme sprigs and
    13 More
    kosher salt, natural cane sugar, fresh thyme sprigs, duck or chicken leg quarters with skin, duck or chicken fat, idaho baking potatoes, eggs, well beaten, kosher salt , plus more as needed, all-purpose flour, plus more for rolling the dough, distilled vinegar, very fresh large eggs, duck or chicken fat, grapeseed oil , if needed, chicken stock, freshly ground black pepper , or to taste, fresh thyme leaves , for serving
    5 hour 15 min, 16 ingredients
  • Skillet Chicken and Biscuit Dumplings Skillet Chicken and Biscuit Dumplings
    chicken thighs (with or without skin, your choice ) and
    7 More
    chicken thighs (with or without skin, your choice ), paprika, butter or 1/4 cup margarine, condensed chicken broth, minced onion (fresh or dried ), poultry seasoning, frozen peas and carrots (thawed), refrigerator buttermilk biscuits
    50 min, 8 ingredients
  • Cinnamon Apple Cream Cheese Dumplings Cinnamon Apple Cream Cheese Dumplings
    butter or 1/4 cup margarine, softened and
    6 More
    butter or 1/4 cup margarine, softened, cream cheese, softened, icing sugar (powdered sugar), frozen apple juice concentrate, ground cinnamon, granulated sugar, wonton skins
    20 min, 7 ingredients
  • South Louisiana Chicken and Dumplings South Louisiana Chicken and Dumplings
    sweet onion, chopped and
    8 More
    sweet onion, chopped, skinned and boned chicken breasts, cubed, water, low-sodium chicken broth, instant roux mix, chopped green onions, flour tortillas, garnish: green onion curls
    55 min, 9 ingredients
  • Whistlestop Cafe Chicken and Dumplings Whistlestop Cafe Chicken and Dumplings
    chicken, cut up, skin removed, water, salt, pepper, milk and
    4 More
    chicken, cut up, skin removed, water, salt, pepper, milk, butter, shortening, self-rising flour, water
    16 min, 9 ingredients
  • Shaker Beef Stew With Parsley Dumplings Shaker Beef Stew With Parsley Dumplings
    boneless chuck roast or 3 lbs round roast, cut into 1 to ... and
    19 More
    boneless chuck roast or 3 lbs round roast, cut into 1 to 1 1/2 inch cubes, all-purpose flour, salt, pepper, butter or 1/4 cup margarine, bay leaf, dried thyme leaves, chopped celery top, onion , stuck with, parsley sprigs, peeled small yellow onion (about 8), carrot , pared and halved crosswise (about 5), tiny new potatoes , pared (or with skins on, about 10 potatoes), turnips , pared and quartered or 4 small , pared and halved, celery , cut into 1 inch pieces, packaged biscuit mix, chopped parsley, egg, milk
    2 hour 20 min, 20 ingredients




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