68 duck with honey soy sauce and Recipes

  • Honey-lacquered Duck With Sour Cherry Sauce
    leaves sage, water, honey, balsamic vinegar, soy sauce and
    3 More
    leaves sage, water, honey, balsamic vinegar, soy sauce, pitted sour cherries , and juices, cinnamon, duck
    2 hour 20 min, 8 ingredients
  • Cha Siew Duck
    duck breasts, light soy sauce, hoisin sauce, oyster sauce and
    3 More
    duck breasts, light soy sauce, hoisin sauce, oyster sauce, honey, rice wine vinegar, five-spice powder
    15 min, 7 ingredients
  • Barbecued Duck
    duck, chopped rhubarb, chopped cherries (i used frozen) and
    9 More
    duck, chopped rhubarb, chopped cherries (i used frozen), honey, orange marmalade (i used low cal), balsamic vinegar, gingerroot, soy sauce, cinnamon stick, broken in pieces, orange juice, water
    1 hour 1 min, 12 ingredients
  • Duck a l'Orange
    fast-cooking long grain and wild rice mix and
    11 More
    fast-cooking long grain and wild rice mix, domestic duck (5 to 6 lb), thawed orange juice concentrate, honey, butter, melted, soy sauce, thawed orange juice concentrate, water, cornstarch, cold water, salt
    20 min, 12 ingredients
  • Boneless Breast of Mallard Duck
    soy sauce, white wine vinegar, honey, garlic, crushed and
    4 More
    soy sauce, white wine vinegar, honey, garlic, crushed, powdered ginger, dried tarragon, duck breasts (1 lb. each), cut orange marmalade
    8 ingredients
  • Cooking Light's Seared Orange Duck Breast
    duck breasts, skinned and halved, grated orange rind, salt and
    7 More
    duck breasts, skinned and halved, grated orange rind, salt, pepper, garlic cloves, crushed, fresh orange juice (about 2 oranges), sake (rice wine), low sodium soy sauce, honey, canola oil
    48 min, 10 ingredients
  • Five Spiced Duck Breast With Bok Choy and Gai Larn
    duck breasts and
    11 More
    duck breasts, five-spice powder (depending on the size of breasts.), garlic cloves, crushed, soy sauce, star anise, gai lan, bok choy, water, chicken stock, honey , depending on personal taste, green onions, sliced 2cm long, cornflour
    50 min, 12 ingredients
  • Grilled asian duck breasts
    boneless duck breasts , halves, five-spice powder and
    7 More
    boneless duck breasts , halves, five-spice powder, kosher salt, ketchup, hoisin sauce, honey, rice wine vinegar, soy sauce, five-spice powder
    40 min, 9 ingredients
  • Honey Glazed Duck in Grapefruit and Ginger Sauce Honey Glazed Duck in Grapefruit and Ginger Sauce
    gressingham duck breasts, clear honey, dark soy sauce and
    7 More
    gressingham duck breasts, clear honey, dark soy sauce, granulated sugar, fresh grapefruit juice, clear honey, dark soy sauce, lemon , juice of, fresh ginger, grated, cornstarch
    1 hour 5 min, 10 ingredients
  • Spicy Laquered Duck Spicy Laquered Duck
    soy sauce, dry sherry, dark brown sugar (packed), honey and
    6 More
    soy sauce, dry sherry, dark brown sugar (packed), honey, hoisin sauce, garlic, minced, oriental sesame oil, chinese five spice powder, cayenne pepper, duck, thawed if frozen,and rinsed
    49 hour , 10 ingredients
  • Spicy Lacquered Duck Spicy Lacquered Duck
    soy sauce, dry sherry, dark brown sugar, honey and
    6 More
    soy sauce, dry sherry, dark brown sugar, honey, hoisin sauce, garlic cloves, minced, oriental sesame oil, chinese five-spice powder, cayenne pepper, duck, thawed if frozen, rinsed
    10 ingredients
  • Cantonese Roast Duck Cantonese Roast Duck
    duck, bean sauce, dry sherry or 2 tbsp shaoxing wine and
    7 More
    duck, bean sauce, dry sherry or 2 tbsp shaoxing wine, sugar, five-spice powder, light soy sauce, garlic, crushed, whole star anise, red wine vinegar, honey
    26 min, 10 ingredients
  • Chinese Duck Stir-Fry Chinese Duck Stir-Fry
    duck breast, honey, egg noodles, olive oil, sesame oil and
    9 More
    duck breast, honey, egg noodles, olive oil, sesame oil, red chili pepper , deseeded and finely chopped, garlic clove, finely chopped, fresh ginger , cut into thin strips (1in piece), baby carrots, peeled and cut into strips, red pepper , deseeded and cut into strips, scallions , cut into thin strips, mirin, soy sauce, cilantro, leaves and stalks finely chopped
    20 min, 14 ingredients
  • Crispy and Spicy Duck Breasts Crispy and Spicy Duck Breasts
    duck breasts, garlic cloves and
    9 More
    duck breasts, garlic cloves, sambal oelek, to taste ((or more ), honey or 1 tbsp maple syrup, dark soy sauce (ketjap mani), five-spice powder, rice stick noodles, vegetable oil, sesame oil, scallions, sliced, snow peas
    25 min, 11 ingredients
  • Chinese Apricot Duck on the Grill/Bbq Chinese Apricot Duck on the Grill/Bbq
    duck breasts, dried apricots, ready -to-eat and
    6 More
    duck breasts, dried apricots, ready -to-eat, shallots, finely chopped, runny honey, dark soy sauce, sesame oil, chinese five spice powder, scallions, trimmed
    25 min, 8 ingredients
  • Szechuan Beef Tenderloin Stuffed with Peking Duck (Robert Irvine) Szechuan Beef Tenderloin Stuffed with Peking Duck (Robert Irvine)
    edamame (immature soybeans in their pods), chicken stock and
    27 More
    edamame (immature soybeans in their pods), chicken stock, glutinous rice (sushi rice from the asian section of store), cold water, salt, minced fresh tarragon leaves, rice wine vinegar, butter, ready cooked peking duck (from a chinese restaurant or vendor), scallions, white and tender green parts only, cut thinly on the bias, hoisin sauce, ginger soy syrup , recipe follows, filet mignon steaks, wasabi peas, red, green and black peppercorns, kosher salt, demi-glace, salt and freshly ground black pepper, grapeseed oil, canola oil , or enough as needed to deep-fry, baby carrots, grapeseed oil (as needed to lightly coat pan), minced garlic (about 6 to 9 garlic cloves), peeled, minced fresh garlic root (about a 1 1/2 to 2-inch piece, scallions (white and tender green parts only), sliced, kosher salt and freshly ground black pepper, naturally brewed soy sauce, honey, limes, juiced
    2 hour 25 min, 29 ingredients
  • Five-Spice Duck Tostada with Ginger-Chile Cream Dressing Five-Spice Duck Tostada with Ginger-Chile Cream Dressing
    szechuan peppercorns, coriander seeds, black peppercorns and
    26 More
    szechuan peppercorns, coriander seeds, black peppercorns, star anise, garlic powder, kosher salt, curry powder, duck, duck spice, flour tortillas, egg yolk, peeled and chopped fresh ginger, soy sauce, rice vinegar, asian sesame oil, honey, salt, dijon mustard, thai garlic-chili paste , see cook s note, freshly squeezed lemon juice, canola oil, mixed baby salad greens, peeled and julienne carrot, julienned jicama, sliced green onion, white part only, dried cranberries, macadamia nut pieces, toasted, diced mango, wonton chips, for garnish
    2 hour 30 min, 29 ingredients
  • Peking Duck (Frugal Gourmet) Peking Duck (Frugal Gourmet)
    frozen duck , defrosted, salt, orange, peel only and
    11 More
    frozen duck , defrosted, salt, orange, peel only, green onions, chopped, garlic cloves, sliced, peanut oil, brown sugar, soybean paste, hoisin sauce, dark soy sauce, chicken broth, honey, green onion, for garnish, hoisin sauce, for garnish
    5 hour 1 min, 14 ingredients




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