414 drying mario Recipes

  • Mario Batali's Fettuccine Bolognese
    extra virgin olive oil, onions, chopped, chopped celery and
    10 More
    extra virgin olive oil, onions, chopped, chopped celery, garlic cloves, chopped, ground veal, ground pork, pancetta or 4 oz bacon, finely chopped, whole tomatoes , in juice, reduced-sodium chicken broth, whole milk, chopped fresh thyme or 2 1/2 tsp dried thyme, fettuccine, freshly grated parmesan cheese
    1 hour 30 min, 13 ingredients
  • Mario Batali's Lamb Shanks With Leeks and Grapes
    lamb shanks, kosher salt, black pepper and
    8 More
    lamb shanks, kosher salt, black pepper, extra virgin olive oil, spanish onions, chopped, carrots, peeled and cut into 1 inch pieces, leeks, dry white wine, tomato sauce, chicken stock, brown, red grapes , concord grapes, halved and seeded
    1 min, 11 ingredients
  • Dried Fava Beans with Bitter Greens: Fave e Cicoria (Mario Batali) Dried Fava Beans with Bitter Greens: Fave e Cicoria (Mario Batali)
    dried peeled fava beans , soaked overnight, salt and
    4 More
    dried peeled fava beans , soaked overnight, salt, extra-virgin olive oil , plus 1/4 cup, freshly ground black pepper, bitter greens , like black kale ( cavolo nero), dandelion, or chicory, crusty peasant bread, grilled or toasted
    1 hour 30 min, 6 ingredients
  • Marios in Westport Pasta Salad Marios in Westport Pasta Salad
    vermicelli, shell pasta, rotini pasta and
    14 More
    vermicelli, shell pasta, rotini pasta, grated romano cheese, diced green peppers or 1/2 cup red pepper, diced red onion, diced tomato, shredded carrot, sliced black olives, italian dressing (i like the 1 you make yourself made with extra virgin olive oil), mayonnaise, mustard, sugar, dried parsley flakes, dried basil leaves, oregano, salt
    27 min, 17 ingredients
  • Mario Batali's Capri-Style Grilled Vegetable Salad Mario Batali's Capri-Style Grilled Vegetable Salad
    red wine vinegar, garlic cloves, minced and
    15 More
    red wine vinegar, garlic cloves, minced, dried oregano, crumbled, ground cumin, dry mustard, hot red pepper flakes, extra virgin olive oil, grated orange , juice and zest of, japanese eggplants or 2 small italian eggplants, red bell peppers, yellow bell peppers, baby zucchini , with zucchini flowers or 4 small zucchini, red onions, scallions, spears pencil asparagus, kosher salt, fresh basil leaves , cut into chiffonade (thin slivers)
    25 min, 17 ingredients
  • Sweet and Sour Wild Boar: Cinghiale in Agrodolce (Mario Batali) Sweet and Sour Wild Boar: Cinghiale in Agrodolce (Mario Batali)
    dry white wine, white wine vinegar and
    20 More
    dry white wine, white wine vinegar, scallions, thinly sliced, garlic, thinly sliced, carrots, thinly sliced, bay leaf, thyme, boar meat, salt and pepper, lard, rib celery, sliced, prosciutto, diced, sugar, grated baking chocolate, raisins , soaked in water and squeezed dry, pine nuts, candied zest of 1 orange, recipe follows, finely chopped, sugar, water, zest of 4 oranges or 3 grapefruits or 8 lemons, superfine sugar, for sprinkling
    49 hour 10 min, 22 ingredients
  • Double-Crusted Onion Calzone: Scalcione di Cipolla (Mario Batali) Double-Crusted Onion Calzone: Scalcione di Cipolla (Mario Batali)
    dried yeast, warm water (about 100 degrees f), plus 1 cup and
    14 More
    dried yeast, warm water (about 100 degrees f), plus 1 cup, all-purpose flour, plus more for rolling dough, dry white wine, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, plus more for pan and brushing the crust, leeks, cleaned, very thinly sliced, milk, sugar, anchovy fillets, rinsed, drained, and chopped, chopped pitted black olives, chopped parsley leaves, coarsely chopped canned tomatoes, golden raisins , soaked in hot water to plump, sugar
    1 hour 40 min, 16 ingredients
  • Cart Driver's Spaghetti: Spaghetti alla Carrettiera (Mario Batali) Cart Driver's Spaghetti: Spaghetti alla Carrettiera (Mario Batali)
    dried porcini mushrooms, guanciale , cut into lardons and
    5 More
    dried porcini mushrooms, guanciale , cut into lardons, extra virgin olive oil, garlic, coarsely chopped, san marzano tomatoes and their juices, crushed by hand, salt and black pepper, to taste, dry spaghetti
    1 hour 40 min, 7 ingredients
  • Veal Chops with Porcinis: Costolette di Vitello con Porcinis (Mario Batali) Veal Chops with Porcinis: Costolette di Vitello con Porcinis (Mario Batali)
    dried porcini mushrooms, water, extra-virgin olive oil and
    15 More
    dried porcini mushrooms, water, extra-virgin olive oil, thick loin veal chops, salt and freshly ground black pepper, red onion, finely chopped, garlic clove, thinly sliced, dry white wine, lemon, juiced, sweet butter, at room temperature, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    2 hour 55 min, 18 ingredients
  • Green Fettuccine with Chicken Livers: Fettuccine Verde Ai Fegatini (Mario Batali) Green Fettuccine with Chicken Livers: Fettuccine Verde Ai Fegatini (Mario Batali)
    dried porcini mushrooms, bacon, diced and
    22 More
    dried porcini mushrooms, bacon, diced, extra-virgin olive oil, chicken giblets, carrot, finely chopped, onion, finely chopped, garlic, crushed, salt and pepper, to taste, bay leaf, dry white wine, tomato paste, butter, scallions, trimmed and finely chopped, sliced prosciutto, tomatoes, blanched, peeled, seeded and finely chopped, chicken livers, coarsely chopped, green fettuccine , recipe follows, freshly grated pecorino romano, green pasta dough (fettuccine verde), baby spinach leaves, washed, extra large eggs, all-purpose flour, extra virgin olive oil
    1 hour 50 min, 24 ingredients
  • Savory Fritters (Mario Batali) Savory Fritters (Mario Batali)
    dry yeast and
    12 More
    dry yeast, warm (100 degrees f ) water, plus 1 cup warm water, and 1 cup warm water, all-purpose flour plus 1/2 cup, sea salt, pepperonata , recipe follows, extra-virgin olive oil, drained capers, pepper stew : peperonata, extra-virgin olive oil, sweet red bell pepper, cored, seeded, and finely chopped, sweet yellow pepper, cored, seeded, and finely chopped, sherry vinegar, salt and pepper
    30 min, 13 ingredients
  • Cotecchino with Lentils (Mario Batali) Cotecchino with Lentils (Mario Batali)
    dried lentils, salt, garlic, fresh sage leaves and
    4 More
    dried lentils, salt, garlic, fresh sage leaves, extra virgin olive oil, red wine vinegar, salt and pepper to taste, cotecchino sausage , about 1 lb
    2 hour 45 min, 8 ingredients
  • Sweet Venetian Pizza: Pinza (Mario Batali) Sweet Venetian Pizza: Pinza (Mario Batali)
    dry yeast, warm water, egg yolks, granulated sugar and
    6 More
    dry yeast, warm water, egg yolks, granulated sugar, all-purpose flour, plus more for the pan and bowl, cold, unsalted butter, cut into small pieces, plus more for the pan, salt, extra-virgin olive oil, sliced almonds, powdered sugar, for garnish
    10 hour , 10 ingredients
  • Chilled Mussels---Cozze Fredde (Mario Batali) Chilled Mussels---Cozze Fredde (Mario Batali)
    dry white wine and
    7 More
    dry white wine, dozen prince edward island mussels , scrubbed, bearded and rinsed, extra-virgin olive oil, garlic, crushed, anchovy fillets, rinsed and roughly chopped, red chili flakes, white wine vinegar, flat parsley leaves, minced
    3 hour 35 min, 8 ingredients
  • Easter Foccacia: Fugazza di Pasqua (Mario Batali) Easter Foccacia: Fugazza di Pasqua (Mario Batali)
    dry active yeast, warm water, sugar , plus 1 tablespoon and
    3 More
    dry active yeast, warm water, sugar , plus 1 tablespoon, flour, beaten eggs , plus 1 egg and 1 yolk, salt
    1 hour 45 min, 6 ingredients
  • Mario Batali Spicy Stewed Sausages With Three Pepp... Mario Batali Spicy Stewed Sausages With Three Pepp...
    sweet italian sausage , pricked all over with a fork and
    12 More
    sweet italian sausage , pricked all over with a fork, extra-virgin olive oil, plus more for brushing, red bell peppers, cut into 1-inch dice, green bell peppers, cut into 1-inch dice, yellow bell peppers, cut into 1-inch dice, red onion, thinly sliced, serrano chiles, seeded and thinly sliced crosswise, habanero chile, seeded and thinly sliced, salt, dry red wine, freshly grated pecorino cheese (3 oz), crusty bread , for serving
    35 min, 13 ingredients
  • Tortelli di Castagne: Chestnut Tortelli (Mario Batali) Tortelli di Castagne: Chestnut Tortelli (Mario Batali)
    dry chestnuts, milk, cream and
    10 More
    dry chestnuts, milk, cream, freshly grated parmigiano-reggiano, plus more for grating over the finished dish, whole eggs, plus 2 yolks, nutmeg, freshly ground black pepper, recipe basic pasta dough , recipe follows, sweet butter, sage leaves, flour, eggs, extra-virgin olive oil
    12 hour 55 min, 13 ingredients
  • Bean and Barley Soup: Minestra di Fagioli (Mario Batali) Bean and Barley Soup: Minestra di Fagioli (Mario Batali)
    dried borlotti beans, soaked for 8 hours, drained and rin... and
    13 More
    dried borlotti beans, soaked for 8 hours, drained and rinsed, potato, roughly chopped, onion, roughly chopped, celery stalk, roughly chopped, carrot, roughly chopped, fresh bay leaf, fresh sage leaves, fresh rosemary sprig, italian parsley, garlic clove, pearl barley, pancetta or slab bacon, finely chopped, salt and pepper, extra-virgin olive oil
    2 hour 15 min, 14 ingredients




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