80 dry rub brown sugar pork Recipes

pork tenderloin , trimmed of excess fat, fresh parsley, minced, fresh oregano or 2 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, crumbled, fresh thyme, minced or 1/2 tsp dried thyme, crumbled, garlic, minced, instant beef bouillon , base (optional), salt, fresh ground black pepper, cayenne pepper, dijon mustard, brown sugar, honey

brown sugar, white sugar, paprika, kosher salt, garlic powder, black pepper, ground ginger, onion powder, ground dried rosemary (mortar and pestle works well to grind)

brown sugar, paprika, salt, garlic powder, pepper, onion powder, dry mustard, cayenne, pork butt (bone in ), drops liquid smoke, juice or 1/2 cup water

pimenton, kosher salt, celery salt, brown sugar, granulated garlic, cayenne pepper, whole cumin, toasted and ground, whole coriander, toasted and ground, ground cinnamon, dry mustard powder, racks pork spareribs, beers (plus more for drinking, if desired), apple cider vinegar, garlic , smashed and finely chopped, crushed red pepper flakes, tomato paste, creole mustard, brown sugar

seasoning salt, brown sugar, sugar, paprika, garlic powder, pepper, dry mustard, ground cumin, ground ginger

seasoned salt, dark brown sugar, granulated sugar, paprika, garlic powder, pepper, dry mustard, ground cumin, ground ginger

white sugar, brown sugar, white salt, fresh ground black pepper, paprika, granulated garlic powder, cayenne pepper (optional or to taste)

pork spare rib racks, season-all salt, kosher salt, brown sugar, pepper, chili powder, cayenne pepper, garlic powder, onion powder, ground mustard, paprika, apple juice

brown sugar, salt, garam masala, ground chili powder, paprika, allspice, black pepper, cinnamon, cumin, garlic powder, celery seeds, pork ribs

pork chops (1/2 inch thick ), celery salt, rubbed sage, salt, pepper, butter, unpeeled golden delicious apples, cored and cut into 1/2-inch rings, diced dried apricots, golden raisins, brown sugar

dried rubbed sage, salt, pepper, boneless center cut pork chops (1/2-inch thick ), vegetable oil, butter, sliced peeled granny smith apples, brown sugar, fresh lemon juice, ground cinnamon, salt (dash)

dried rubbed sage, salt, freshly ground black pepper, boneless center-cut loin pork chops (about 1/2 inch thick ), vegetable oil, butter, peeled granny smith apples (about 4 medium), brown sugar, fresh lemon juice, ground cinnamon, salt

crumbled dried sage, brown sugar, coarse kosher salt, garlic powder, freshly ground black pepper, pork tenderloins, butter, preferably unsalted, olive oil, fresh sage leaves, plus sprigs for garnish, if you like, garlic clove, slivered, mashed anchovy fillet, or salt to taste, olive-oil or vegetable-oil spray

dark brown sugar (packed), sea salt, fresh ground black pepper, chili powder, onion powder, garlic powder, dried sage, dry thyme leaves, mustard powder, cayenne pepper, hot hungarian paprika, ground hot thai red chili pepper

brown sugar, seasoning salt, chili powder, pepper, cayenne pepper, rosemary (crushed ), thyme, onion powder, garlic powder, dry mustard, full pork back rib

brown sugar, white sugar, paprika (smoked is nice ), kosher salt, granulated garlic, black pepper, ground ginger, onion powder, ground rosemary

ground black pepper, seasoned salt, turbinado sugar, brown sugar, salt, dry mustard, chili powder

brown sugar, paprika, ground black pepper, salt, chili powder, garlic powder, onion powder, cayenne pepper, pork spareribs , st. louis cut (trimmed of the chine bone and brisket flap)