3195 dry pecans Recipes

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, warm 2% milk (110o to 115o), egg, separated, chopped peeled apple, brown sugar, chopped pecans, sugar, water, vanilla extract, chopped pecans

low-fat milk, quinoa, dried cranberries or 1/3 cup raisins, butter, chopped pecans, toasted, honey or 1 tbsp brown sugar, cinnamon, freshly grated nutmeg, chopped pecans, toasted , milk, honey or brown sugar

chopped pecans, dry breadcrumbs, dried thyme, paprika, salt, boneless skinless chicken breast halves, dijon mustard, maple syrup, dijon mustard

chopped pecans, dry bread crumbs, dried thyme, paprika, salt, boneless skinless chicken breast halves (4 oz each), dijon mustard, maple syrup, dijon mustard

water, brown rice, bulgur, barley, olive oil, onion, chopped, salt, black pepper, pecans, toasted and chopped, thyme, dried, dried cranberries

water (70o to 80o), butter, egg, sugar, nonfat dry milk powder, salt, king arthur unbleached bread flour, active dry yeast, chopped pecans, raisins

sea scallops, rinsed and patted dry, dry white wine, fresh lemon juice, salt and ground black pepper to taste, cracker crumbs, chopped pecans, chopped parsley, butter, melted

dry yeast, water , 105f, splenda sugar substitute (or sugar), salt, flour, egg, vegetable shortening, butter, melted, cinnamon sugar, dried fruit, chopped (recommended sunmaid fruit bits), pecans, chopped, sliced almonds, powdered sugar, orange juice, butter, melted

pecan halves, raspberry vinegar, dijon mustard, sugar, salt, freshly ground black pepper to taste (optional), olive oil, mixed salad greens, rinsed and dried, dried cranberries, red onion, thinly sliced, crumbled feta cheese

dried cranberries, montrachet goat cheese, crumbled, pecans, balsamic vinegar, olive oil, jam or 1 tbsp jelly (any flavor), dried ginger, orange juice, butter

dried apricot halves ( 2 & 1/2 cups) cut into 1/2-inch pieces, coarsely chopped pecans, pecan halves, flour plus 1 tbsp., sugar, butter (2 sticks) softened 5 large eggs, brandy...(could try peach or apricot as a change), vanilla, teasp. baking powder, teasp. salt, apricot preserves, melted and strained

cream cheese, softened, mango chutney, curry powder, dry mustard, minced green onions, chopped toasted pecans, toasted sweetened flaked coconut, chopped toasted pecans, chopped fresh parsley

fresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).

pecan halves, toasted, fine, dry breadcrumbs, salt, paprika, dried oregano, ground red pepper, lean boneless pork loin chops, all-purpose flour, nonfat buttermilk, vegetable cooking spray

country ham, pecan halves, fine dry breadcrumbs, divided, dried whole thyme, divided, rubbed sage, divided, bay leaves, crushed, madeira wine, onion, chopped, cheesecloth, brown sugar

water (70o to 80o), butter, softened, old-fashioned oats, sugar, nonfat dry milk powder, salt, king arthur unbleached all-purpose flour, active dry yeast, chopped pecans

pecan halves, unsalted raw (about 4 cups), olive oil, chili powder, dried thyme, salt, dried oregano, onion powder, garlic powder, celery salt, cayenne pepper

dry yeast (about 2 1/4 tsp), granulated sugar, warm water (100o to 110o), all-purpose flour, vegetable oil, salt, butter, melted, granulated sugar, ground cinnamon, dried cranberries (such as craisins), chopped pecans, powdered sugar, water