19171 dry basil Recipes

petite diced tomatoes, crushed tomatoes, onion, finely diced, dried basil , or to taste, garlic, pressed

milk, diced tomatoes, drained, onion, peeled and quartered, garlic cloves, stalk celery, tomato paste, butter, flour, dried basil, salt, pepper

self rising flour, butter, fresh grated parmesan cheese, salt, baking soda, mustard powder, dried basil, milk , plus extra as needed

orange juice, vegetable oil, honey, chopped fresh parsley, dried basil , or to taste, grated orange zest, salt, pepper, skinless, boneless chicken breast halves

uncooked orzo pasta, butter, chicken broth, grated parmesan cheese, dried basil, pepper

tube (11 oz) refrigerated breadsticks, egg, milk, grated parmesan cheese, dried basil

canned peeled plum tomatoes, carrots, chopped, onions, chopped, dry basil, olive oil, water, chicken base, heavy cream, kosher salt, black pepper

potatoes , scrubbed and chopped, butter, cream cheese, sour cream, dried basil, garlic powder, salt and ground black pepper to taste

salted butter, scallions, thinly sliced, diced tomatoes with liquid, low-sodium chicken broth, chopped jarred roasted red bell peppers, rinsed and seeded, dried basil, salt and pepper, heavy cream

margarine, softened, dried basil, lemon pepper, orange roughy (or other white fish), lemon slices

olive oil, bottled minced garlic, uncooked long-grain rice, water, fat-free chicken broth, frozen green peas, thawed, preshredded fresh parmesan cheese, chopped green onions, dried basil, pepper

boneless skinless chicken breasts, dried basil, green pepper, soya sauce, lemon juice, vegetable oil

linguine, uncooked, butter or 1 tbsp margarine, shrimp, peeled &,deveined or 1 lb bay scallops or 1 lb crabmeat, garlic salt, whole milk, cream cheese, cubed, dried basil leaves, grated parmesan cheese

skim milk, tomato juice, condensed tomato soup, dried basil , to taste, salt & pepper

eggplant, sliced yellow squash, chopped fresh or 1 tbsp dried basil, fresh lemon juice, olive oil, salt, pepper, red bell pepper , cut into 1 1/2-inch pieces, onion, cut into 4 wedges

twelve 17- by 12-inch phyllo sheets, boiling water, dried tomatoes not packed in oil (about 2 oz), mushrooms, kalamata or other brine-cured black olives or pitted ripe black olives, olive oil, ground lamb, dried rosemary, crumbled, dried basil, crumbled, dried hot red pepper flakes, crumbled feta (about 8 oz), grated mozzarella (about 3 oz), olive oil