250474 dried stuffed loin sauce lomo relleno Recipes

  • Dried Plum-Stuffed Pork Loin in Sweet Sherry Sauce (Lomo Relleno)
    pork tenderloins, trimmed, minced fresh parsley, divided and
    14 More
    pork tenderloins, trimmed, minced fresh parsley, divided, kosher salt, divided, freshly ground black pepper, garlic clove, minced, sized pitted dried plums, sliced roasted piquillo peppers, all-purpose flour, olive oil, vertically sliced vidalia or other sweet onion, black peppercorns, garlic cloves, unpeeled, bay leaf, fat-free , less-sodium chicken broth, cream sherry, ground cumin
    16 ingredients
  • Stuffed Poblano Chiles ( Chiles Rellenos ) (Marcela Valladolid)
    red plum tomatoes, cored and coarsely chopped and
    11 More
    red plum tomatoes, cored and coarsely chopped, garlic clove, minced, chopped white onion, olive oil, salt and freshly ground black pepper, monterrey jack cheese, dried oregano, poblano chiles , charred, seeded, and deveined *see cook s note, egg whites, at room temperature, egg yolk, at room temperature, all-purpose flour , for dredging, vegetable oil, for frying
    35 min, 12 ingredients
  • Stuffed Green Pepper 1/2's
    green peppers, ground pork, yellow onion (chopped ) and
    7 More
    green peppers, ground pork, yellow onion (chopped ), grain rice, fresh mushrooms (chopped ), worcestershire sauce, dried parsley, dried basil, marinara sauce, grated mozzarella cheese
    40 min, 10 ingredients
  • Stuffed Shells I
    jumbo pasta shells, curd cottage cheese and
    8 More
    jumbo pasta shells, curd cottage cheese, mozzarella cheese, shredded, grated parmesan cheese, eggs, lightly beaten, garlic powder, dried oregano, dried parsley, spaghetti sauce, grated parmesan cheese
    50 min, 10 ingredients
  • Stuffed Portabello Mushrooms
    portabella mushrooms, olive oil, tomato, parmesan cheese and
    8 More
    portabella mushrooms, olive oil, tomato, parmesan cheese, artichoke hearts, light cream cheese, light sour cream, lemon juice, garlic cloves, dried basil, hot sauce, salt and pepper
    12 ingredients
  • Stuffed Banana Peppers
    banana peppers , cut lengthwise, seeded, membranes removed and
    6 More
    banana peppers , cut lengthwise, seeded, membranes removed, mushrooms, finely chopped, jalapeno pepper, finely chopped, onions, finely chopped, dried parsley, barbecue sauce, light flavored, parmesan cheese, grated
    25 min, 7 ingredients
  • Stuffed Vidalia Onions
    vidalia onions (about 1 1/2 lbs) and
    10 More
    vidalia onions (about 1 1/2 lbs), fat-free italian salad dressing, dices sweet red pepper, diced zucchini, soft breadcrumbs, shredded part-skim mozzarella cheese, minced fresh parsley, dried oregano, hot sauce, vegetable oil cooking spray, paprika , fresh parsley sprigs
    25 min, 11 ingredients
  • Ham and Swiss-Stuffed Burgers
    dried parsley, worcestershire sauce, salt, garlic powder and
    9 More
    dried parsley, worcestershire sauce, salt, garlic powder, freshly ground black pepper, shredded swiss cheese, sliced 33%-less-sodium smoked deli ham, sourdough bread, curly leaf lettuce leaves, thick) slices red onion, thick) slices tomato
    21 min, 13 ingredients
  • Stuffed Jumbo Shrimp
    jumbo fresh shrimp, uncle frank's crab cakes, uncooked and
    3 More
    jumbo fresh shrimp, uncle frank s crab cakes, uncooked, fine dry breadcrumbs, butter sauce, garnish: lemon wedges
    10 min, 5 ingredients
  • Stuffed-to-the-Gills Pizza
    water (70o to 80o), salt, sugar, olive oil and
    14 More
    water (70o to 80o), salt, sugar, olive oil, all-purpose flour, active dry yeast, tomato sauce, tomato paste, garlic clove, minced, crushed red pepper flakes, johnsonville mild ground italian sausage, cooked and crumbled, hard salami, diced, pepperoni, chopped red onion, shredded cheddar cheese, divided, shredded mozzarella cheese, divided, plum tomato, diced
    35 min, 18 ingredients
  • Beef and Snow Peas with XO Sauce
    dried shrimp * (1/4 oz), water and
    16 More
    dried shrimp * (1/4 oz), water, dried scallops* (about 10; each 1 inch wide ), peanut oil, minced onion (1/2 small), garlic cloves, finely minced (1 tbsp), minced fresh hot red chile including seeds, minced virginia ham (preferably smithfield) or fine-quality prosciutto (1/2 oz), black pepper, sirloin steak , sliced 1/4 inch thick against the grain, visible fat trimmed and discarded, chinese rice wine or medium-dry sherry, soy sauce, cornstarch, sugar, black pepper, peanut oil, snow peas, trimmed and strings discarded, steamed white rice
    1 hour 45 min, 18 ingredients
  • Dried Cherry Cranberry Sauce Dried Cherry Cranberry Sauce
    dried cherries, sugar, water and
    1 More
    dried cherries, sugar, water, fresh or frozen cranberries, thawed
    10 min, 4 ingredients
  • Stuffed Loin of Pork  Cuba Libre  (Emeril Lagasse) Stuffed Loin of Pork Cuba Libre (Emeril Lagasse)
    sour orange juice , or 1 cup sweet orange juice and 1 cup... and
    21 More
    sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 30 min, 22 ingredients
  • Stuffed Whitefish: Pescado Blanco Relleno Stuffed Whitefish: Pescado Blanco Relleno
    olive oil, minced garlic, minced white onion and
    16 More
    olive oil, minced garlic, minced white onion, diced tomatoes, ground cinnamon, shrimp reserved from stock, green olives, pitted and chopped, yellow pickled chiles, halved, shrimp stock , recipe follows, dry white wine, salt, rainbow trout , each 12 inches long, boned, butter, softened, day-old sourdough bread crumbs, italian parsley, lemons, cut into wedges, salsa for fish, recipe follows, special equipment : 1 large upholstery needle, kitchen string, parchment paper
    2 hour , 19 ingredients
  • Ham and Swiss Stuffed Burgers Ham and Swiss Stuffed Burgers
    dried parsley, worcestershire sauce, salt, garlic powder and
    9 More
    dried parsley, worcestershire sauce, salt, garlic powder, fresh ground black pepper, swiss cheese, shredded, low-sodium smoked ham , thinly sliced 33% -less-sodium, sourdough bread, leaves lettuce leaves, red onions, 1/4-inch thick, tomatoes, 1/4-inch thick
    25 min, 13 ingredients
  • Stuffed to the Gills Pizza Stuffed to the Gills Pizza
    water (70-80 degrees ), salt, sugar, olive oil and
    14 More
    water (70-80 degrees ), salt, sugar, olive oil, all-purpose flour, active dry yeast, tomato sauce, tomato paste, garlic clove, minced, crushed red pepper flakes, italian sausage, cooked and crumbled, hard salami, diced, pepperoni, chopped red onion, shredded cheddar cheese, divided (4oz), shredded part-skim mozzarella cheese, divided (4oz), plum tomato, diced
    1 hour 35 min, 18 ingredients
  • Stuffed Cranberry Sauce Stuffed Cranberry Sauce
    cream cheese, softened, mayo, chopped pecans and
    1 More
    cream cheese, softened, mayo, chopped pecans, jellied cranberry sauce, chilled
    4 ingredients
  • Pickapeppa Sauce Pickapeppa Sauce
    dried hot chili peppers , seeds and stems removed and cru... and
    7 More
    dried hot chili peppers , seeds and stems removed and crushed, dried mustard, soy sauce, lime juice, ketchup, salt, brown sugar, dry sherry
    168 hour , 8 ingredients




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