74 dried remoulade Recipes

  • Remoulade Sauce
    dry mustard, vegetable oil and
    12 More
    dry mustard, vegetable oil, mayonnaise (not miracle whip, it s too sweet), worcestershire sauce, vinegar, prepared horseradish, paprika, salt, white pepper, hot sauce, onion (cut in 1-inch), stalk celery (cut in 1-inch), garlic clove (cut in half ), anchovies (from a can)
    10 min, 14 ingredients
  • Shrimp Remoulade
    dry mustard, vegetable oil, prepared horseradish, paprika and
    8 More
    dry mustard, vegetable oil, prepared horseradish, paprika, salt, white pepper, hot sauce, green onions , cut into 1-inch pieces, fresh parsley, coarsely chopped, garlic, cut in half, jumbo shrimp, boiled and deveined, green leaf lettuce
    20 min, 12 ingredients
  • Cajun Portobello Sandwich With Avocado and Remoulade
    sea salt, extra virgin olive oil, shallots, chopped and
    21 More
    sea salt, extra virgin olive oil, shallots, chopped, garlic cloves, minced, low salt cajun seasoning, dry white wine, white wine vinegar (or white balsamic vinegar), portabella mushrooms, stemmed , gills removed, cut on the bias into 1/4-inch slices, mayonnaise (vegan preferably), ketchup, dijon-style mustard, hot sauce, worcestershire sauce (vegan preferably), fresh lemon juice (or lime), sea salt, capers, minced, shallots, minced, fresh parsley, minced, red bell peppers, minced, remoulade sauce, soft sandwich buns, split, lettuce leaves, rinsed and dried (romaine works well), tomato, thinly sliced, ripe avocado, peeled, sliced
    50 min, 24 ingredients
  • Salmon Croquettes with Remoulade
    plain fat-free yogurt, low-fat mayonnaise and
    20 More
    plain fat-free yogurt, low-fat mayonnaise, chopped fresh parsley, chopped green onions, whole-grain dijon mustard, capers, dried tarragon, freshly ground black pepper, hot pepper sauce, plain fat-free yogurt, whole-grain dijon mustard, egg whites, chopped onion, chopped celery, crushed saltine crackers (about 15 crackers), divided, dried tarragon, freshly ground black pepper, pink salmon, skinless, boneless, and drained (such as bumble bee), grated carrot, butter, fresh tarragon sprigs (optional)
    22 ingredients
  • Remoulade Sauce Remoulade Sauce
    mayonnaise, hard-cooked eggs, finely chopped and
    6 More
    mayonnaise, hard-cooked eggs, finely chopped, garlic, crushed, drained capers, minced fresh parsley, dry mustard, dried tarragon leaves, anchovy paste
    8 ingredients
  • Remoulade Sauce Remoulade Sauce
    mayonnaise, creole mustard, chopped sweet pickle and
    3 More
    mayonnaise, creole mustard, chopped sweet pickle, chopped fresh or 1/2 tsp dried tarragon, capers, rinsed and chopped, lemon juice
    6 ingredients
  • Remoulade Sauce Remoulade Sauce
    mayonnaise, creole or coarse-grain mustard and
    3 More
    mayonnaise, creole or coarse-grain mustard, chopped sweet pickle, chopped capers, fresh or 1 tsp dried tarragon
    5 ingredients
  • Remoulade (Tyler Florence) Remoulade (Tyler Florence)
    mayonnaise , recipe follows and
    13 More
    mayonnaise , recipe follows, cornichons or sour gherkins, minced, capers, minced, chopped parsley leaves, anchovies, minced, ketchup, cayenne pepper, egg yolks, dry mustard, lemon, juiced, water, canola oil, extra virgin olive oil, kosher salt and freshly ground black pepper
    20 min, 14 ingredients
  • Remoulade Made from Scratch Remoulade Made from Scratch
    pasteurized egg yolks, white vinegar, water, dry mustard and
    12 More
    pasteurized egg yolks, white vinegar, water, dry mustard, vegetable oil, kosher salt , to taste, white pepper , to taste, lemon juice, capers (drained and chopped ), chives (chopped ), chervil (chopped ), tarragon leaves (chopped ), dijon mustard, salt, worcestershire sauce , to taste, tabasco sauce
    15 min, 16 ingredients
  • Marinated Shrimp with Remoulade Sauce Marinated Shrimp with Remoulade Sauce
    dry white wine, water, tarragon vinegar, salt and
    15 More
    dry white wine, water, tarragon vinegar, salt, black pepper, ground red pepper, stalks celery, each cut into 3 pieces, garlic cloves, halved, bay leaves, shrimp (about 1 lb), peeled and deveined, chopped celery, spicy brown mustard, chopped parsley, chopped red onion, sherry vinegar, olive oil, hungarian sweet paprika, black pepper, trimmed watercress (about 1 bunch)
    19 ingredients
  • Fried Rock Shrimp with Two Remoulade Sauces (Emeril Lagasse) Fried Rock Shrimp with Two Remoulade Sauces (Emeril Lagasse)
    rock shrimp, shells and heads removed, and thawed if froz... and
    46 More
    rock shrimp, shells and heads removed, and thawed if frozen, original essence , recipe follows, buttermilk, masa harina corn flour, all-purpose flour, vegetable oil, for frying, salt, ground black pepper, chiffonade mesclun greens , or other lettuces, olive oil, lemon juice, chopped fresh parsley, garnish, white remoulade , recipe follows, red remoulade , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, mayonnaise, chopped green onions (green part only ), chopped yellow onions, chopped celery, chopped fresh parsley, dijon mustard, prepared horseradish, powdered mustard, minced garlic, worcestershire sauce, salt, freshly ground white pepper, mayonnaise, ketchup, chopped celery, chopped yellow onions, chopped green onions (green part only ), creole mustard, or other hot , whole-grain mustard, red wine vinegar, rice wine vinegar, paprika, minced fresh parsley, prepared horseradish, hot red pepper sauce, minced garlic
    33 min, 47 ingredients
  • Smoked Shrimp Cakes with a Warm Fire-Roasted Remoulade and Sweet Potato Nests (Emeril Lagasse) Smoked Shrimp Cakes with a Warm Fire-Roasted Remoulade and Sweet Potato Nests (Emeril Lagasse)
    shrimp, peeled, deveined, and tail removed and
    37 More
    shrimp, peeled, deveined, and tail removed, essence , recipe follows, ear sweet corn, drizzle vegetable oil, butter, chopped onions, chopped celery, chopped red bell peppers, chopped garlic, egg, dried fine bread crumbs, chopped green onions, green parts only, bleached all-purpose flour, vegetable oil, remoulade sauce , recipe follows, sweet potato, peeled , cut into thin curls, and fried until crispy, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper
    38 ingredients
  • Artichoke and Crab Beignets with Remoulade (Emeril Lagasse) Artichoke and Crab Beignets with Remoulade (Emeril Lagasse)
    whole artichokes, salt, bay leaf, lemon, halved and
    39 More
    whole artichokes, salt, bay leaf, lemon, halved, liquid crab boil, vegetable oil, chopped onions, salt, cayenne, chopped garlic, fresh crabmeat , picked for cartilage, eggs, beaten, milk, baking powder, flour, worcestershire sauce, crystal hot sauce, chopped parsley, vegetable shortening for deep frying, creole seasoning (essence ), recipe follows, remoulade , recipe follows, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    43 ingredients
  • Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse) Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse)
    shrimp, peeled and deveined, minced yellow onions and
    23 More
    shrimp, peeled and deveined, minced yellow onions, chopped garlic, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped tarragon leaves, diameter casings , about 4 feet in length, olive oil, mirliton or chayote, peeled, cored and julienne, all-purpose flour, remoulade sauce , recipe follows, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients
  • Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse) Lump Crabmeat and Fresh Florida Hearts of Palm Strudel with a Sweet Corn Remoulade (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    29 More
    olive oil, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, hearts of palm , cooked until tender and diced, chopped parsley leaves, fine dried bread crumbs, sheets phyllo dough, vegetable oil, butter, ear of sweet corn , kernels removed from the cob, remoulade sauce , recipe follows, chopped green onions, green part only, egg, juice of 1 lemon, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil
    40 min, 32 ingredients
  • Sun-Dried Tomato Remoulade Sun-Dried Tomato Remoulade
    stalks celery, minced, red pepper, minced and
    10 More
    stalks celery, minced, red pepper, minced, green pepper, minced, red bermuda onion, minced, parsley, chopped, green onion, minced, mayonnaise, creole mustard, paprika, cayenne pepper, white pepper, sun-dried tomato packed in oil, drained and minced
    30 min, 12 ingredients
  • Blackened Tuna With Remoulade Sauce Blackened Tuna With Remoulade Sauce
    reduced-fat mayonnaise, scallions, chopped and
    11 More
    reduced-fat mayonnaise, scallions, chopped, fresh parsley, chopped, white vinegar, coarse grain mustard, paprika, dried thyme, dried oregano, garlic powder, cayenne, salt, tuna steaks, canola oil
    15 min, 13 ingredients
  • Shrimp Remoulade in Artichoke Bottoms Shrimp Remoulade in Artichoke Bottoms
    diced celery, diced sweet red pepper, minced fresh parsley and
    8 More
    diced celery, diced sweet red pepper, minced fresh parsley, reduced-calorie mayonnaise, nonfat sour cream alternative, tangy steak sauce, coarse-grained mustard, dried whole tarragon, ground red pepper, cooked peeled baby shrimp, canned artichoke bottoms, rinsed, drained, and patted dry
    11 ingredients




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