52 dried apple pie filling Recipes
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ground beef, ground suet (white beef fat) and13 Moreground beef, ground suet (white beef fat), apples - peeled, cored and chopped, brown sugar, brandy, raisins, chopped, walnuts, chopped, chopped dried mixed fruit, candied mixed fruit peel, chopped, lemon, juiced, salt, ground nutmeg, ground cinnamon, ground allspice1 hour 40 min, 15 ingredients
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dough, all-purpose flour, sugar, rapidrise yeast and11 Moredough, all-purpose flour, sugar, rapidrise yeast, pumpkin pie spice, salt, water, pumpkin pie filling, butter or margarine, egg, powdered sugar glaze, powdered sugar , sifted, milk, orange for pumpkin and green for stem (optional), raisins , dried apple pieces for decoration20 min, 15 ingredients
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flour, baking powder, baking soda, salt, molasses, sugar and6 Moreflour, baking powder, baking soda, salt, molasses, sugar, unsweetened applesauce, oil, eggs, lightly beaten, canned pumpkin (plain pumpkin puree, not pumpkin pie filling), apple juice (or orange juice), dried cranberries, roughly chopped (may substitute raisins)1 hour 15 min, 12 ingredients
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Stuffed Pork Shouldercornbread mix (i use jiffy , which is 8 1/2 oz) prepared ... and16 Morecornbread mix (i use jiffy , which is 8 1/2 oz) prepared per directions, cooled and crumbled, bread crumbs, country sausage, browned and drained, raisins, apple pie filling, cut into small pieces, sage , add more according to taste, poultry seasoning , add more according to taste, chicken broth, cream of mushroom soup, salt and pepper, to taste, pork shoulder , 4 to 5 lb, deboned and cut butterfly-style, oil and flour for roasting pan, olive oil, salt and pepper, to taste, crushed, dried rosemary, sage , to taste, cotton twine2 hour , 17 ingredients
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Keri's Baked Beans (The World's Best!)bacon, diced and11 Morebacon, diced, baked beans , mostly drained (used bush s . this was modified from the original 2 (16 oz), barbecue sauce (i make my own sweet & spicy bbq sauce, but blues hog was used in the original recipe), pork sausage (the original called for leftover smoked pork or beef, i didn tsp have any bbq leftover so i used this), apple pie filling (chop up the big chunks some), onion, chopped, green pepper, chopped, brown sugar, worcestershire sauce, mustard (prepared ), dried chipotle pepper (or cayenne pepper optional, to taste*), your favorite barbecue rub (blues hog rub was used in the original)1 hour 30 min, 12 ingredients
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Warm Winter Fruit Soupapple juice, pearl tapioca and5 Moreapple juice, pearl tapioca, dried fruit slices: prunes, pears, apricots, peaches, cherries (not pie filling), sugar, cinnamon, whole nutmeg30 min, 7 ingredients
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Minced Meatballsminced meatballs, beaten eggs, dry bread crumbs and10 Moreminced meatballs, beaten eggs, dry bread crumbs, deviled ham, salt, pepper, lean ground beef, mince pie filling, apple juice or cider, vinegar, combine eggs , bread crumbs, deviled ham, salt and pepper. add ground beef and mix well. shape into 6 dozen tiny meatballs. place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. cover and chill., when ready to serve , combine pie filling, apple juice and vinegar; heat until bubbly. add meatballs and heat through. serve in a chaffing dish with picks. keep warm, adding additional apple juice if mixture becomes too thick., dozen appetizers25 min, 13 ingredients
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Pumtins for Your Punkinvegetable oil, eggs, egg white, raisins and8 Morevegetable oil, eggs, egg white, raisins, dried apricot , coarsley chopped, apple juice concentrate, pack pumpkin (not pumpkin pie filling), whole wheat flour, unbleached all-purpose flour, wheat germ, baking powder, ground cinnamon30 min, 12 ingredients
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