853 drew fayne famous Recipes

onions, unpeeled, butter (1 stick), black pepper, freshly ground, paprika, bay leaf, beef broth, divided (recommended swanson s), dry white wine (optional), all-purpose flour (such as wondra) or 3/4 cup instant flour (such as wondra), caramel coloring (optional) or kitchen bouquet (optional), salt, french baguette (optional), swiss cheese (optional) or gruyere cheese (optional)

all-purpose flour , plus, all-purpose flour, dry yeast, egg, beaten, vegetable oil, salt, sugar, warm water (80 -90), egg, beaten, poppy seeds (optional) or sesame seeds (optional)

brown sugar, vegetable shortening (or margarine), granulated sugar, water, egg, vanilla, quaker oats (quick or old fashioned, uncooked), all-purpose flour, salt (optional), baking soda

eggs, beaten, crushed buttery round cracker crumb, garlic salt, ground black pepper, boneless skinless chicken breast halves, butter , cut into pieces

boneless chicken breasts, sliced bacon, monterey jack cheese, cut into 1 inch cubes, pickled jalapeno peppers

shrimp, peeled and deveined, pure olive oil, garlic, finely chopped, white wine , i use chardonnay, fresh lemon , juice only, softened butter, parsley, grated parmesan cheese

deep dish pie crusts, eggs, pack pumpkin, sugar, salt, ground cinnamon, ground ginger, evaporated milk

kosher salt, paprika, lemon pepper, mrs. dash seasoning mix, bone-in chicken breasts, italian dressing (1 bottle), lemon juice, roast chicken seasoning

boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives

cooked bacon, crumbled, divided, milk, eggs or 2 medium, cheese, shredded

all-purpose flour, baking soda, ground cinnamon, salt, sugar, sugar, eggs, oil, bananas, very ripe, mashed, creme fraiche or 2 tbsp sour cream, vanilla extract, walnuts, toasted and chopped

pepperidge farm cinnamon-swirl bread, golden raisin, sugar, milk, heavy whipping cream, vanilla extract, eggs, beaten, cinnamon, unsalted butter, cubed, chopped pecans, light brown sugar, heavy whipping cream, cinnamon, sour cream, vanilla extract

plain artichoke heart, frozen spinach, cream cheese, room temp, parmesan cheese, crushed red pepper flakes, salt, garlic powder, black pepper, roma tomato, diced (optional)

steak, cut up bite size, hamburger, taco seasoning, refried beans, garlic cloves, onion, chopped up, seasoning salt, dried onion, salsa , 1/2 save other for topping, tortillas, tomato, cut up, head lettuce, cut up, sour cream, salsa , 2nd half of jar, cheese, finely shredded

sheets puff pastry, cooked bacon (fried or grilled ), eggs (reserve 1 yolk for brushing pastry), milk or 4 tsp double cream, onion (not too big ), parsley

light corn syrup, butter, vanilla extract, peanut butter, salt, sugar, individually wrapped caramels , unwrapped, dry-roasted peanuts, milk chocolate chips

yellow cornmeal, stone-ground cornmeal, yellow cake mix (jiffy makes this size), baking powder, salt, cayenne pepper, milk, buttermilk, vegetable oil, eggs, beaten, light brown sugar, honey, mayonnaise, butter, jalapeno pepper, seeded and cut into 1/8-inch dice, red bell peppers, seeded and cut into 1/8-inch dice, honey, cayenne pepper

cottage cheese, sour cream, monterey jack cheese, grated, green onions, sliced thinly, fresh garlic, minced, cumin (optional), black pepper