250 dough basic dough Recipes

  • Pizza Dough - Basic Dough For Pizza Or French Brea...
    bread flour, salt, olive oil, sugar, packs dry yeast and
    1 More
    bread flour, salt, olive oil, sugar, packs dry yeast, water - (70 degrees )
    20 min, 6 ingredients
  • Basic Dough
    plain flour, salt and
    2 More
    plain flour, salt, unsalted butter, cold and diced into small even cubes, water
    40 min, 4 ingredients
  • Basic Dough (For Spinach, Meat, and Cheese Pies) Middle East, Pa
    flour, butter or 2 tbsp shortening, yeast, salt and
    3 More
    flour, butter or 2 tbsp shortening, yeast, salt, lukewarm water, approximately (or as i used, milk), sugar, olive oil
    2 hour , 7 ingredients
  • Ajeen (Basic Dough)
    plain flour, tepid water, olive oil, vegetable oil, salt and
    1 More
    plain flour, tepid water, olive oil, vegetable oil, salt, sugar
    6 hour , 6 ingredients
  • Pastry Dough Wrappers Pastry Dough Wrappers
    types of pastry dough, basic savory, coconut ginger and
    8 More
    types of pastry dough, basic savory, coconut ginger, lemon poppy seed, vienna, indian yogurt, tortilla, egg pasta, cream cheese, chineese dumpling, chapati
    15 min, 12 ingredients
  • Basic Pizza Dough Basic Pizza Dough
    lukewarm water, yeast, flour plus extra for kneading dough and
    6 More
    lukewarm water, yeast, flour plus extra for kneading dough, salt, granulated sugar, parmesan cheese, garlic powder, lukewarm water, olive oil
    2 hour , 9 ingredients
  • Paska Slovak Easter Bread Paska Slovak Easter Bread
    basic dough, cake yeast, warm water, sugar and
    16 More
    basic dough, cake yeast, warm water, sugar, milk (brought to a boil), sugar, butter (1 stick), flour, tablepsoons salt, eggs, cheese dough, cake yeast, warm milk, sugar, dry cottage cheese, sugar (to taste), salt, lemon zest, baking powder, flour , sifted
    50 min, 20 ingredients
  • Basic Pizza Dough (Dave Lieberman) Basic Pizza Dough (Dave Lieberman)
    this dough recipe works great for thick crust pizzas and ... and
    6 More
    this dough recipe works great for thick crust pizzas and calzones., active dry yeast, warm water , about 110 degrees f, sugar, extra-virgin olive oil, all-purpose flour, plus extra for kneading, salt
    15 min, 7 ingredients
  • Basic Pizza Dough (Alexandra Guarnaschelli) Basic Pizza Dough (Alexandra Guarnaschelli)
    active dry yeast, warm water (about 110 degrees f) and
    5 More
    active dry yeast, warm water (about 110 degrees f), all-purpose flour , plus additional for rolling dough, kosher salt, ground white pepper, scant tbsp honey, extra-virgin olive oil , plus some additional for coating the bowl/greasing the trays
    25 min, 7 ingredients
  • Crabmeat, Portobello and Truffle Oil Pizza (Emeril Lagasse) Crabmeat, Portobello and Truffle Oil Pizza (Emeril Lagasse)
    basic pizza dough , recipe follows, or prepared uncooked ... and
    21 More
    basic pizza dough , recipe follows, or prepared uncooked pizza crust, cornmeal, portobello mushroom (about 4 oz), stem removed , wiped clean, and thinly sliced, extra-virgin olive oil, minced garlic, salt and black pepper, lump crabmeat , picked over to remove shells and cartilage, mayonnaise, minced green onions or chives, minced fresh parsley leaves, fresh lemon juice, cayenne, grated tomme , taleggio, or gruyere, grated parmesan, truffle oil , to taste, chopped fresh chives, garnish, warm (110 degrees f ) water, active dry yeast, sugar, bleached all-purpose flour, salt, extra-virgin olive oil
    55 min, 22 ingredients
  • Empanadas Empanadas
    basic dough , recipe follows and
    13 More
    basic dough , recipe follows, apricot filling , recipe follows, sugar, ground cinnamon, flour, salt, shortening, cold water, dried apricots, approximately 3 cups water, sugar, ground cinnamon, ground nutmeg, roasted and shelled pinon (pine-nuts) (optional)
    1 hour 40 min, 14 ingredients
  • Basic Dough Basic Dough
    very warm water, granulated sugar, active dry yeast and
    6 More
    very warm water, granulated sugar, active dry yeast, granulated sugar, salt, cooking oil, boiling water, egg , fork-beaten, approximately 2 1/4 cups (550 ml) white bread flour
    9 ingredients
  • Basic Beef Pizza Basic Beef Pizza
    ground beef, salt, celery salt, pepper and
    3 More
    ground beef, salt, celery salt, pepper, frozen bread dough, thawed, pizza sauce, shredded mozzarella cheese
    45 min, 7 ingredients
  • Basic Italian Bread Basic Italian Bread
    biga (starter ), flour, yeast, warm water, olive oil and
    6 More
    biga (starter ), flour, yeast, warm water, olive oil, dough, bread flour, plus extra for working, yeast, warm water, salt, olive oil
    45 min, 11 ingredients
  • Yeast Dough Wrappers Yeast Dough Wrappers
    types of dough wrappers, basic savory, brioche, potato and
    10 More
    types of dough wrappers, basic savory, brioche, potato, rye, whole wheat, tomato basil, garlic, onion, lemon mint, parmensan, spinach, orange ginger
    15 min, 15 ingredients
  • Basic Dough with Pate Fermentee Basic Dough with Pate Fermentee
    recipe refrigerated pate fermentee (1 3/4 lb), recipe fol... and
    5 More
    recipe refrigerated pate fermentee (1 3/4 lb), recipe follows, minus 1 tbsp 80 degree f. water (.71 lb), unbleached, unbromated all-purpose flour (1 lb), minus 1/16 tsp instant dry yeast (2.8 g), kosher salt (9 g), special equipment : an instant-read thermometer and an electronic or balance scale
    20 min, 6 ingredients
  • Basic Dough For Pizza And Focaccia Basic Dough For Pizza And Focaccia
    warm water, granulated sugar and
    5 More
    warm water, granulated sugar, active dry yeast or 2 1/2 tsp, olive oil, all-purpose flour, salt, cornmeal
    35 min, 7 ingredients
  • Basic Dough for Cookies or Any Other Dish Basic Dough for Cookies or Any Other Dish
    flour, margarine or 2 cups butter, orange juice
    10 min, 3 ingredients




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