265 double tomatoes Recipes

olive oil, yellow onion, chopped, turkish bay leaf, garlic cloves, minced, ripe plum tomatoes, seeded and diced (about 1 lb), dry white wine, chicken broth (or more ), grain white rice, kosher salt & freshly ground black pepper, double-concentrate tomato paste (optional), chopped fresh flat leaf parsley, chopped fresh oregano leaves

peeled chopped plum tomato, chopped scallion, garlic, minced, chopped parsley, chopped fresh basil, cinnamon, salt , pepper to taste, all-purpose flour (or more , if necessary), double-acting baking powder, olive oil or vegetable oil (for frying)

tomatoes (extra large), dried basil, double cream (heavy ), grated cheddar cheese

onions (thats about 5 red onion sized, diced), tomatoes (thats probably about 6-8 normal salad sized, diced), red peppers (thats 2 there abouts, diced), handful basil leaves, red wine vinegar, sugar, sea salt, smoked paprika, black pepper, cloved garlic, double cream, parmesan cheese, optional for topping

vegetarian bacon, whole grain bread (i love rye and pumpernickel), mayonnaise, curly green leaf lettuce, ripe tomatoes, sliced to desired thickness, salt, pepper, fresh basil, sliced (optional)

fusilli (spiral shaped pasta) or 2 cups gluten-free pasta (spiral shaped pasta), olive oil, red bell pepper, chopped, garlic, finely chopped, shallot, finely chopped, diced tomatoes, undrained, crushed red pepper flakes (to taste), garbanzo beans, rinsed and drained, fresh green beans, trimmed and cut into thirds, dried basil, fresh basil, minced, parsley flakes, nutritional yeast, balsamic vinegar, sea salt, fresh ground black pepper , to taste

tomatoes, baby shallot, pepperdew pickled sweet red peppers (optional), stalks fresh mint, chopped (leaves only ), salt, black pepper, sugar, double cream (heavy ), vinegar from pickled pepper jars, salt, pepper

double crust pie crusts, unbaked (2 rounds), eggs, ricotta cheese (about 2 cups), asiago cheese, finely grated, parmesan cheese, finely grated, black pepper, coarsely ground, dried basil, crushed, frozen chopped spinach, thawed and drained very well, seasoned dry bread crumb, sun-dried tomato packed in oil, drained , coarsley chopped

tomatoes, sea salt, fresh ground black pepper, butter, extra virgin olive oil, prawns (small ones, peeled ) or 300 g shrimp (10 1/2oz), garlic clove, peeled and finely chopped, lemon (zest and juice), cognac (or vecchia romana, 2 shot glasses), double cream (5 1/2fl oz), tagliatelle pasta noodles (dried or fresh , 14oz), parsley, roughly chopped

double smoked bacon, olive oil, scallops, patted dry, dry white wine, sun-dried tomatoes packed in oil, drained and thinly sliced, heavy cream, butter, at room temperature, minced garlic, angel hair pasta, salt and black pepper to taste

canola oil, chopped onion, chili powder, ground cumin, no salt-added diced tomatoes, undrained, salt, chopped fresh cilantro, all-purpose flour (about 2 1/4 oz), yellow cornmeal, baking powder, salt, canned whole-kernel corn, rinsed and drained, sliced green onions, minced seeded jalapeno pepper, low-fat milk, canola oil, divided, eggs

peanut oil, flour, duck fat (or peanut oil), flour, onions, diced, green bell peppers, diced, celery ribs, finely diced, garlic cloves, minced, roma tomatoes, seeded and diced (if you like tomatoes in your gumbo), tomato paste, fresh okra, chopped, shrimp stock, seafood crab boil (zatarain s pro boil), dried thyme leaves, cayenne pepper, salt & freshly ground black pepper, shrimp, peeled and deveined (save heads and shells for stock), smoked andouille sausages or 2 lbs smoked sausage, sliced 1/4-inch thick, fresh live blue crabs, cleaned (optional), fresh lump crabmeat , picked over for shells and cartilage (not pasteurized), freshly shucked fresh oyster (not pasteurized ), cooked long-grain rice

canadian mozzarella cheese (in a block), egg, tomato paste, dried basil, pepper, lean ground beef, dry bread , crumbs, italian-style stewed tomatoes

tomato paste (double-concentrated), balsamic vinegar (a good quality vinegar is best if possible), rice vinegar, olive oil, minced shallot, dijon mustard, salt, pepper

noodles, uncooked , abt 2 cup, lean ground beef, onion, chopped, celery, chopped, tomato sauce, salt, cream cheese, softened, cottage cheese, creamed, sour cream, tomato (optional)

head of garlic, unpeeled, water, garlic, minced finely, tomatoes, chopped, balsamic vinegar, dried basil, grainy mustard

hamburger patties, about 1/3-inch thick, essence , recipe follows, salt and freshly ground black pepper, sliced yellow onions, hamburger buns, down home chili , recipe follows, sharp cheddar , cut into 8 slices, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, vegetable oil, lean ground beef, chopped yellow onions, minced garlic, chili powder, original essence, salt, ground cumin, ground black pepper, whole peeled tomatoes, tomato paste, sugar, water, shredded mild cheddar , optional

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish